ohne/wenig Schwefel Champagner

Pierre Brocard Still Wine Coteaux Champenois Rouge 2021

Still wine - Coteaux Champenois100% Pinot NoirFrom the single vineyard Parcelle la Martinée in Celles-sur-OurceMatured in stainless steelNicola FEB24: Light-footed, juicy, playful, great drinkability, fun.Moritz FEB24: Very Burgundian nose with blackcurrant and garden herbs. Very juicy, but structured with great grip. Really great drinkability. Best enjoyed slightly chilled.

Content: 0.75 Liter (€56.00* / 1 Liter)

€42.00*

Ensure 42 bonus points (€3.15)

Vincent Bliard Les Fondamentaux - Bio

40% Pinot Noir, 30% Meunier, 30% ChardonnayDosage 2g/lFrom Hautvillers (Premier Cru)Matured in wood for 1 yearBottle ageing: at least 4 yearsNo fining, no filtration, minimal addition of sulphurMoritz FEB24: The nose emits a warm spice accompanied by dark berry fruits and a hint of red apple. On the palate, the champagne shows its backbone. The acidity is powerful yet does not lose its elegance. A fine spice and tart red apple also dominate the taste, indicative of a perfectly managed use of wood. The endlessly long finish leaves beautiful mature flavors on the palate. A great companion to food.Nicola FEB24: Very aromatic, rich in extract, herbal, minimal sherry aftertaste, biodynamic touch, a slightly wilder release than in previous years.Moritz OKT22: Fresh, spicy and with a skilful use of wood, the bar is set extremely high with this ‘entry-level’ champagne.

Content: 0.75 Liter (€56.00* / 1 Liter)

€42.00*

Ensure 42 bonus points (€3.15)

Vincent Bliard Franche Admiration - Bio

100% Pinot NoirDosage 2g/lPinot Noir from Hautvillers (Premier Cru)Aged in wood for 1 yearBottle ageing: at least 4 yearsNo fining, no filtration, minimal addition of sulphurMoritz FEB24: The nose is loud and rich with dark fruits. A potpourri of sour cherry, red apple, and plum jumps out at you. On the palate, everything appears a bit lighter and incredibly juicy. There is a tremendous flow of drinking, and the long finish makes you want more.Nicola FEB24: Wonderful red fruitiness, juicy, powerful, elegant, with a touch of dark plum.

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

Ensure 52 bonus points (€3.90)

Vincent Bliard Eternel Optimisme - Bio

100% ChardonnayDosage 4g/lChardonnay from Hautvillers (Premier Cru)Matured in wooden barrels for 1 yearBottle ageing: 5 yearsNo fining, no filtration, minimal addition of sulphurNicola FEB24: A very strong release, vibrant, fresh, dynamic, lively, captivating, aromatic elegance.Moritz FEB24: An incredibly complex Chardonnay! The nose is voluminous yet delicate. Aromas of white chocolate & caramelized butter are underscored by a fresh, fine etherial quality. The palate is much fresher than the nose suggests. Mint and lemongrass are accompanied by almond blossom and a fine light spice. The round body fills the entire mouth, while the firm acidity provides the necessary backbone. The finish is endlessly long, leaving a taste of wet stones. A play of aromas that leaves nothing to be desired. The champagne benefits from being allowed to breathe a bit.Moritz OKT22: The Eternel Optimisme is by no means a lean, taut Blanc de Blanc. Even the nose promises body. Buttery aromas complemented by a light caraway spice, orange zest and a light green herbaceousness make the wine incredibly complex and interesting. The flavour profile continues on the palate and is rounded off by a very long finish.

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

Ensure 52 bonus points (€3.90)

Drappier Clarevallis Extra Brut - Bio

75% Pinot Noir, 10% Meunier, 10% Chardonnay, 5% Pinot BlancDosage: 4g/litreAgeing: 12 months in wooden barrelsClarevallis was the name of a Cistercian abbey in what is now Urville, whose cellars now belong to Drappier.

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

Bonnet-Ponson Cuvée Perpétuelle Rosé Ro18 - Bio

50% Pinot Noir, 25% Chardonay, 25% MeunierDosage 0g/lFrom Chamery (Premier Cru)Matured in wooden barrels & stainless steelBottle ageing: at least 3 years30% Réserve Perpétuelle, no fining, no filtration, minimal addition of sulphur

Content: 0.75 Liter (€72.00* / 1 Liter)

€54.00*

Maison Lefébure Nos esprits libres & contents

70% Meunier, 30% Chardonnay Dosage: 3g/l From two plots in Petit Morin (age of the vines 70 years) Fermentation and aging in wood (11 months on the fine lees without battonage) Spontaneous malolactic fermentation Hand riddled Disgorgement a la volée"Nos esprits libres et contents" is a song by the 17th century French court composer Antoine de Boësset. Nicola NOV23: Incredibly juicy and "gschmackig", with a beautiful finish of yeast & brioche, long nutty aftertaste. Great multi-layered fruit, extremely pleasant. Moritz OKT22: Rustic-modern describes the Nos Libre Conton pretty well. A vinous body and aromas of speculoos meet a coniferous forest etherealness and wonderful minerality. Despite the incredible complexity, the wine remains accessible and has an incredible drinking flow. A tart, fruity finish lingers forever in the mouth and invites you to dream. Nicola JUL22: Herbal-spicy nose, apricot, plum, rich, great food companion, dark berries, fresh leaves, has pressure, ripe red-cheeked apple, something is stirring here.

Content: 0.75 Liter (€73.33* / 1 Liter)

€55.00*

Ensure 55 bonus points (€4.13)

New

Antoine Grethen Walin Parcellaire 2019

100% Pinot Noir Dosage: 0g/l Single Vineyard in BrouilletSpontaneous fermentation in used wooden barrels, followed by aging in wood for 3 years (barrique and 600 liters)3 years bottle agingMinimal sulphurUnfined and unfilteredNicola MRZ24 (vintage 2018): Chamomile, sage, fennel, honey, green tea, mild underlying red Pinot Noir fruit, quince, a world of its own, but brilliant!David MRZ24 (vintage 2018): Ethereal, "tea-like", with oxygen there is red fruitiness, delicate acid and tannin structure on the palate, has both an earthy/dark and a light/herbal side.

Content: 0.75 Liter (€73.33* / 1 Liter)

€55.00*

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Antoine Grethen Aquilon Parcellaire 2020

100% Chardonnay from the Vallée de l'ArdreDosage: 0g/l Soil: sand, marl and limestone Spontanous fermenation with indigenous yeats in used oak barrels (225 and 600 litres) 2 years of aging in oak barrels 3 years of bottle aging Low addition of sulfur Unfined and unfiltered Lukas FEB23 (Vintage 2018): In the nose chamomile, lemongrass, blood orange and hints of cardamom. On the palate the herbal notes dominate as well as hints of blood orange, the acidity is rather subtle and is in the background, the perlage is very fine and plays in the background.

Content: 0.75 Liter (€73.33* / 1 Liter)

€55.00*

Ensure 55 bonus points (€4.13)

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Fleury Blanc de Noirs Brut - Bio

100% Pinot NoirDosage: 4-5g/l 25% reserve wines from a reserve perpetuelleVinification in tanks and barrelsNatural malolactic fermentation Unfined and unfiltered

Content: 0.75 Liter (€74.00* / 1 Liter)

€55.50*

Ensure 56 bonus points (€4.20)

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Vincent Bliard Libre comme l’air Rosé - Bio

75% Chardonnay, 20% Pinot Noir, 5% Meunier (of which 7% red wine)Dosage 4g/litreChardonnay, Pinot Noir & Meunier from Hautvillers (Premier Cru)Matured in wooden barrels for 1 yearBottle ageing: at least 4 yearsNo fining, no filtration, minimal addition of sulphurNicola FEB24: Beautifully charming and, as always with this cuvée, a unique flavour, black plum, generous yet light-footed aromas.Moritz FEB24: A very nice blend of raspberry, plum and a hint of mint on the nose. On the palate, the mint is more pronounced and the fruit is more cherry-like with a slight malolactic fermentation. This creates a charming creaminess. However, the taut acidity cuts through the creamy, round body like a butter knife and gives the champagne more dimension and additional freshness.Nicola OKT22: Berry, earthy, beautiful tannins, rich, food companionMoritz OKT22: Chardonnay-heavy rosé from a single vintage and aged for at least 1 year in wood is a rarity. But the Libre comme l'air is exactly that. Spicy and playful with a light red fruit flavour and a taut acidity. A truly complex rosé that leaves you wanting more.

Content: 0.75 Liter (€74.67* / 1 Liter)

€56.00*

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Drappier Sans Ajout de Soufre Brut Nature

100% Pinot NoirDosage: 0g/lwithout added sulfur

Content: 0.75 Liter (€76.67* / 1 Liter)

€57.50*

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Drappier Brut Nature Rosé - Bio

100% Pinot Noir Dosage: 0g/l 3 days of maceration

Content: 0.75 Liter (€77.33* / 1 Liter)

€58.00*

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Marie Courtin Blanc du Tremble (Still Wine) Coteaux Champenois 2020 - Bio

100% Pinot Noir (blanc de Noirs) White Wine from Champagne Region, Appellation Coteaux Champenois Aged for 11 months in two amphorae made of different materials. No sulfur added Production of only 1.200 Flaschen

Content: 0.75 Liter (€78.67* / 1 Liter)

€59.00*

Ensure 59 bonus points (€4.43)

Maison Lefébure Bacchante Rosé de Saignée

100% Pinot Noir Dosage: 3g/l Single vineyard "La Poterie" in Petit Morin (age of the vines: 70 years) Mashed by feet and macerated 48 hours on the skins Fermentation and aging in wood (11 months on the fine lees without battonage) Spontaneous malolactic fermentation Hand riddled Disgorgement a la volée Dosage Extra Bru Moritz OCT22: A rosé with a lot of character! The baroque style is characterized by a subtle smokiness and notes of cassis. With a little air everything gets a little fresher and a playful red fruit, mountain pine and dark cedar wood appear. The champagne also shows its complexity on the palate. The variety of aromas is carried by a playful acidity, which brings incredible tension. This is not a fresh and fruity summer rosé, but a champagne with a strong character, which is also a good accompaniment to food. Winery description: The initial nose reveals a velvety texture enhanced by notes of toasted bread, Bigarreau cherry, sloe, blackcurrant, cassis with aromas of peony and rose. As the champagne aerates, notes of candied blackberries, wild strawberries, blood oranges, licorice and peppermint are added. The attack on the palate is soft and fresh, with a creamy perlage. The champagne develops an enveloping fruity substance supported by an acidity of pomelo and wild berries. The mid-palate shows harmony and a chiseled character between dry, fruity and woody substances. The juicier and airier finish picks up the aromatic richness with the precision of a finely extracted fruit juice.

Content: 0.75 Liter (€79.87* / 1 Liter)

€59.90*

Ensure 60 bonus points (€4.50)

Fleury Fleur de l'Europe Brut Nature - Bio

85% Pinot Noir 15% Chardonnay Dosage: 0g/l 42% Reserve winesVinification in tanks and barrelsNatural malolactic fermentation Unfined, unfiltered and no added sulfur"The first ever biodynamic cuvée in Champagne! The Europe which witnessed the fall of the Berlin Wall inspired the name of this wine."

Content: 0.75 Liter (€79.87* / 1 Liter)

€59.90*

Ensure 60 bonus points (€4.50)

Benoit Marguet Shaman 21 - Bio

84% Pinot Noir16% Chardonnay Dosage: 0g/l Juicy, salty, mineral and complex! The cuvée of annually changing portions of Pinot Noir and Chardonnay from pure Grand Cru locations was fermented in barrels up to nine years old. The Benoît Marguet champagnes are filled without added sulfur and without dosage. Description of Sebastian Bordthäuser about 2016: Nose: The Shaman by Champagne Marguet from the 2016 vintage has been on the lees for around two years and entices with a richly filled display: yeast braid, brioche and pretzel biscuits as well as a generous piece of butter outline the notes of autolysis, which are enhanced by fine notes of apricot with increasing ventilation in the glass . Stoved apples follow, which are accompanied by herbal spices with aromas of sorrel and Giersch. Grounded through the obligatory ground oyster shell, the nose can look forward to the first sip. Mouth: With a creamy texture and small-sparkling Mousseux in the first taste, it is initially a bit quick-tempered, which can be attributed to the short time after the disgorgement and will soon go away. The bread notes of sourdough and pretzels of pretzels are aromatically reflected in the nose. On the palate it is precise but by no means leptosome, but with a good juice and joyful appearance. Its mouth-watering saline vein nestles around the slim acid nerve and, in combination with the fine phenolic, gives it its non-slip, non-slip feel that accelerates its drinking speed immensely. Fruity and tart with animating notes of red, ripe apple in a long, smoky finish. Food Pairing: - Ravioli with young spinach in nutmeg butter and crumbs - Mussels with french fries - Fried chicken wings with red fermented tofu

Content: 0.75 Liter (€82.00* / 1 Liter)

€61.50*

Benoit Marguet Shaman Rosé 21 - Bio

76% Chardonnay24% Pinot Noir Dosage: 0 g/lExtremely tension-filled, firmly structured rosé from Ambonnay. A culinary Champagne, much more than just a simple aperitif!No added Sulphur

Content: 0.75 Liter (€82.00* / 1 Liter)

€61.50*

Vincent Bliard Sylve - Bio

50% Pinot Meunier, 30% Pinot Noir, 20% ChardonnayDosage 2g/lFrom Hautvillers (Premier Cru)Matured in wood for 1 yearBottle ageing: 9 yearsNo fining, no filtration, minimal addition of sulphurMoritz FEB24: appears a little spicy. We discover aromas of paprika, pepper, some stone fruit and damp forest soil. The mousse is very powerful. It is firm on the palate and shows very light ripe tones and a nice spiciness. On the finish, which, as with the other cuvées, just doesn't want to end, we find a nice, salty freshness.Nicola FEB24: Dark, earthy, full-bodied, still a little closed, salty.Tasting AUG22: Creamy with hints of butter croissant and very animatingly roasty. Initially a little rough and firm, air and time give it more and more drinkability and allow notes of Roiboosh tea, Palo Cortado, chocolate and nuts to shine through. Polarising but highly exciting!

Content: 0.75 Liter (€82.67* / 1 Liter)

€62.00*

Ensure 62 bonus points (€4.65)

Oudiette Coteaux Champenois (Still Wine) Les Hautes Sources Souris Rouge 2022

Still wine - not Champagne100% Pinot Noir From the single vineyard "Les Hautes Sources Souris" - southern orientation With indigenous yeast No sulfur at harvest Bâtonnage: Only when the wine needs itNicola OCT24: Light-footed, delicate, super balanced cool red wine, ultra-fine tannins, very precise, beautifulFabio OCT24: Dark spice, violets, earthy, terracotta, crisp but very fine tannins. At the same time juicy and elegant, multi-layered, finesse & length, very strong.Tilman OCT24: Fine but grippy tannin, beautiful dark fruit, light and fresh, juicy, beautiful length, precise, floating, red flowers.

Content: 0.75 Liter (€82.67* / 1 Liter)

€62.00*

Ensure 62 bonus points (€4.65)

New

Antoine Grethen Savigny Parcellaire 2019

100% MeunierDosage: 0g/l Single Vineyard in Brouillet Spontaneous fermentation in used wooden barrels, followed by aging in wood for 3 years (barrique and 600 liters) 3 years bottle ageing Minimal sulphur

Content: 0.75 Liter (€82.67* / 1 Liter)

€62.00*

Ensure 62 bonus points (€4.65)

Maison Lefébure Neolithique

100% Chardonnay Dosage: 3g/l Single vineyard "Les Biques" in Côte du Petit Morin Matured in ceramic egg Riddled and disgorged by hand

Content: 0.75 Liter (€86.67* / 1 Liter)

€65.00*

Ensure 65 bonus points (€4.88)

Bonnet-Ponson Jules Bonnet Millesime Rose de Noirs 2014 - Bio

100% Pinot Noir (of which 7% red wine)Dosage 2g/lPinot Noir from Chamery (Premier Cru)Aged in wooden barrelsBottle ageing: 5 yearsNo fining, no filtration, minimal addition of sulphur

Content: 0.75 Liter (€88.67* / 1 Liter)

€66.50*

Oudiette Les Gras d'Huile Blanc de Blancs Base 2021

100% Chardonnay79% of 2021, 21% of a reserve perpetuelle 2015-2020 Single plot "Les Gras d'Huile" in Beaunay, rich in ligniteDosage: 1,5g/l Total production: 2562 bottles Fermented with indigenous yeasts 11 months in 228l barrels No sulphurisation during harvestUnfined and unfilteredSpontaneous malolactic fermentation Nicola OCT24 (Vintage 20): Still quite young, extremely elegant, straightforward, fine but deep and strong aromas, where I always think of a grain field. Great acidity that blends in perfectly. Sings for a long time, great energy. Already very balanced.Fabio OCT24 (Vintage 20): Very nice and bright, light tea notes, a hint of roasted wheat pops, citrus, taut, crisp acidity, super balance, super elegant and long.Tilman OCT24 (Vintage 20): Very vibrant, a little sparse with stimulating bitterness, cereal, strong, green-spicy after oregano

Content: 0.75 Liter (€90.67* / 1 Liter)

€68.00*

Ensure 68 bonus points (€5.10)