ohne/wenig Schwefel Champagner

Bonnet-Ponson Cuvée Perpétuelle Extra Brut DEMI

40% Pinot Noir, 30% Chardonnay, 30% Meunier 40% Réserve Perpétuelle vinification: 85% steel tanks, 15% 228l wooden barrels unfiltered

Content: 0.375 Liter (€74.67* / 1 Liter)

€28.00*

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Fleury Blanc de Noirs Brut DEMI - Bio

100% Pinot NoirDosage: 4-5g/l 25% reserve wines from a reserve perpetuelleVinification in tanks and barrelsNatural malolactic fermentation Unfined and unfiltered

Content: 0.375 Liter (€77.33* / 1 Liter)

€29.00*

Pierre Brocard Still Wine Coteaux Champenois Rouge 2021

Still Wine - No Champagne 100% Pinot Noir Parcelle la Martinée Matured in steel Fresh, accessible, crisp fruit Nicola FEB24: Light-footed, juicy, playful, great drinkability, fun. Moritz FEB24: Very Burgundian nose with currant and garden herbs. Very juicy, but structured with a great grip. Really great drinkability. Best enjoyed slightly chilled.

Content: 0.75 Liter (€56.00* / 1 Liter)

€42.00*

Pierre Brocard (Still Wine) Coteaux Champenois Blanc 2022

Still Wine - no Champagne 50% Pinot Blanc Parcelle Lemblée 50% Pinot Noir Parcelle Bondonnots Matured for 4 months in 300L barrels Character: Tension, straightforward, salty Nicola OKT23: Fresh with good complexity, smoky, nice acidity, really nice fruit

Content: 0.75 Liter (€56.00* / 1 Liter)

€42.00*

Vincent Bliard Les Fondamentaux - Bio

50% Chardonnay, 30% Pinot Noir, 20% Pinot Meunier Matured in wood for a year No fining, no filtration Minimal addition of sulphurDosage 2g/l With malolactic fermentation Moritz Feb24: The nose emits a warm spice accompanied by dark berry fruits and a hint of red apple. On the palate, the champagne shows its backbone. The acidity is powerful yet does not lose its elegance. A fine spice and tart red apple also dominate the taste, indicative of a perfectly managed use of wood. The endlessly long finish leaves beautiful mature flavors on the palate. A great companion to food. Nicola FEB24: Very aromatic, rich in extract, herbal, minimal sherry aftertaste, biodynamic touch, a slightly wilder release than in previous years. Tasting AUG22: Intensiv-tiefgründige Farbe, offener-ausladender Stil mit reifer und charmant-rustikaler Fruchtkomponente, wie Bratapfel mit gerösteten Walnüssen und Kakao. Zugänglich und extrovertiert. Elegante herbe Noten machen ihn zu einem Allrounder der Speisenbegleitung, gerne auch zu Gewürzküche, hat Kraft. Moritz OCT22: The Fondamenteaux forms the foundation of the Vincent Bliard winery. It was the first own cuvée from the first own vineyards planted by the great-grandparents and reflects the style of the house well. Fresh, spicy and with a skilful use of wood, the bar is set extremely high with this "entry-level" champagne.

Content: 0.75 Liter (€56.00* / 1 Liter)

€42.00*

Bonnet-Ponson Cuvée Perpétuelle Extra Brut RP19 - Bio

40% Pinot Noir, 30% Chardonnay, 30% Meunier Dosage: 1g/l Vintage 2017 + 40% Reservewines Vinification: 85% in Inoxtank and 15% in oak No filtration Tasting AUG: Spicy, fine freshness, pleasant acidity at the back, firm, wiry, multi-layered, always develops different aromas over time, overall pleasant to drink although relatively firm. Becomes really multi-layered with some time, strong!

Content: 0.75 Liter (€59.33* / 1 Liter)

€44.50*

New

Fleury Blanc de Noirs Brut - Bio

100% Pinot NoirDosage: 4-5g/l 25% reserve wines from a reserve perpetuelleVinification in tanks and barrelsNatural malolactic fermentation Unfined and unfiltered

Content: 0.75 Liter (€64.00* / 1 Liter)

€48.00*

Bonnet-Ponson Jules Bonnet Millesime Blanc de Noirs 2013 - Bio

100% Pinot Noir Dosage: 3g/l Tasting Nicola APR23: Smart, aggressive acidity that melts away pleasantly in the finish and immediately makes you want to take the next sip. Vinous, straight, powerful, juicy, slightly mature, notes of honey, yellow fruits, strong character!

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

Drappier Clarevallis Extra Brut - Bio

75% Pinot Noir, 10% Meunier, 10% Chardonnay, 5% Pinot BlancDosage: 4g/litreAgeing: 12 months in wooden barrelsClarevallis was the name of a Cistercian abbey in what is now Urville, whose cellars now belong to Drappier.

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

Bonnet-Ponson Cuvée Perpétuelle Rosé Ro18 - Bio

50% Pinot Noir, 25% Chardonay, 25% Meunier Dosage: 0g/l 25% vinified in oak 30% residual wines aged in solera (perpétuelle)

Content: 0.75 Liter (€72.00* / 1 Liter)

€54.00*

Benoit Marguet Yuman 21 - Bio

100% Chardonnay Dosage: 0g/lSince its initial release in 2019, the house Marguet's base cuvée. An exquisite calling card made from 100 percent Chardonnay from Vrigny, fresh and lively.

Content: 0.75 Liter (€72.67* / 1 Liter)

€54.50*

Drappier Brut Nature Rosé - Bio

100% Pinot Noir Dosage: 0g/l 3 days of maceration

Content: 0.75 Liter (€73.33* / 1 Liter)

€55.00*

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Maison Lefébure Nos esprits libres & contents

70% Meunier, 30% Chardonnay Dosage: 3g/l From two plots in Petit Morin (age of the vines 70 years) Fermentation and aging in wood (10 months on the fine lees without battonage) Spontaneous malolactic fermentation Hand riddled Disgorgement a la volée"Nos esprits libres et contents" is a song by the 17th century French court composer Antoine de Boësset. Nicola NOV23: Incredibly juicy and "gschmackig", with a beautiful finish of yeast & brioche, long nutty aftertaste. Great multi-layered fruit, extremely pleasant. Moritz OKT22: Rustic-modern describes the Nos Libre Conton pretty well. A vinous body and aromas of speculoos meet a coniferous forest etherealness and wonderful minerality. Despite the incredible complexity, the wine remains accessible and has an incredible drinking flow. A tart, fruity finish lingers forever in the mouth and invites you to dream. Nicola JUL22: Herbal-spicy nose, apricot, plum, rich, great food companion, dark berries, fresh leaves, has pressure, ripe red-cheeked apple, something is stirring here.

Content: 0.75 Liter (€73.33* / 1 Liter)

€55.00*

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Thibault Tassin Les Fioles 2020 Brut Nature

100% Pinot Noir Single vineyard "Les Fioles" - southern exposure Aged in oak Aged under cork Mit indigenen Hefen Only 2143 bottles Dosage 0g/lNicola SEP23 (on 2019): Straight and racy with a great wood influence and an extremely beautiful Pinot Noir style. Multi-layered character!

Content: 0.75 Liter (€73.33* / 1 Liter)

€55.00*

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Maison Lefébure Prune Monsieur

100% Pinot Noir Dosage: 3g/l Singel Vineyard "Au dessus de la voie d'Allier" in Chervey (Côte des Bar) Geology: brown soils on Portland limestone Age of the vines: 70 years Ageing in wood Riddled and disgorged by hand Prune Monsieur: Named after the purple trousers of the brother of Ludiwig XIV (Sun King). Nicola OKT22: Tastes extremely ripe and oxidative, rich, roasted, lush, cool

Content: 0.75 Liter (€73.33* / 1 Liter)

€55.00*

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Drappier Sans Ajout de Soufre Brut Nature

100% Pinot NoirDosage: 0g/lwithout added sulfur

Content: 0.75 Liter (€74.67* / 1 Liter)

€56.00*

Vincent Bliard Libre comme l’air Rosé - Bio

75% Chardonnay, 25% Pinot Noir Matured in wood for a year No fining, no filtration, minimal addition of sulphur With malolactic fermentation Rosé d'Assemblage (7% red wine) Dosage 6g/l Original, unexpected, this cuvée symbolizes the creative freedom of Vincent and Marie-Odile. A striking contrast between tannic strength and fresh elegance. Nicola FEB24: Beautifully charming and as always with this cuvée, a unique taste, black plum, generous yet simultaneously light-footed aromatics. Moritz FEB24: In the nose, a very nice mix of raspberry, plum, and a hint of mint. On the palate, the mint becomes more noticeable and the fruit is more like cherry with a light malolactic fermentation. This creates a charming creaminess. However, the tight acidity cuts through the creamy, round body like a butter knife, bringing more dimension and additional freshness to the champagne. Nicola OKT22: Berry, earthy, nice tannins, rich, great for food pairing Moritz OCT22: Chardonnay-heavy rosé from just one vintage and aged for at least 1 year in wood is a rarity. But the Libre comme l'air is exactly that. Spicy, playful and with a light red fruitiness, it comes along and the taut acidity is animating. A truly complex rosé that leaves you wanting more.

Content: 0.75 Liter (€74.67* / 1 Liter)

€56.00*

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Thibault Tassin Dalivard 2020 Brut Nature

100% Chardonnay Single vineyard "Dalivard" - northern exposure Aged in oak and amphora Aged under cork Mit indigenen Hefen Only 1102 bottles Dosage 0g/l Nicola SEP23 (on 2019): Wow, real punch out of the gloom! The wood is extremely present, but beautifully integrated. You get the feeling of having something really special in your glass - character! Roasted flavours!

Content: 0.75 Liter (€78.67* / 1 Liter)

€59.00*

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Maison Lefébure Bacchante Rosé de Saignée

100% Pinot Noir Dosage: 3g/l Single vineyard "La Poterie" in Petit Morin (age of the vines: 70 years) Mashed by feet and macerated 48 hours on the skins Fermentation and aging in wood (22 months on the fine lees without battonage) Spontaneous malolactic fermentation Hand riddled Disgorgement a la volée Dosage Extra Bru Moritz OCT22: A rosé with a lot of character! The baroque style is characterized by a subtle smokiness and notes of cassis. With a little air everything gets a little fresher and a playful red fruit, mountain pine and dark cedar wood appear. The champagne also shows its complexity on the palate. The variety of aromas is carried by a playful acidity, which brings incredible tension. This is not a fresh and fruity summer rosé, but a champagne with a strong character, which is also a good accompaniment to food. Winery description: The initial nose reveals a velvety texture enhanced by notes of toasted bread, Bigarreau cherry, sloe, blackcurrant, cassis with aromas of peony and rose. As the champagne aerates, notes of candied blackberries, wild strawberries, blood oranges, licorice and peppermint are added. The attack on the palate is soft and fresh, with a creamy perlage. The champagne develops an enveloping fruity substance supported by an acidity of pomelo and wild berries. The mid-palate shows harmony and a chiseled character between dry, fruity and woody substances. The juicier and airier finish picks up the aromatic richness with the precision of a finely extracted fruit juice.

Content: 0.75 Liter (€78.67* / 1 Liter)

€59.00*

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Marie Courtin Blanc du Tremble 2020 - Bio - STILL WINE

100% Pinot Noir (blanc de Noirs) White Wine from Champagne Region, Appellation Coteaux Champenois Aged for 11 months in two amphorae made of different materials. no sulfur added Production of only 1.200 Flaschen

Content: 0.75 Liter (€78.67* / 1 Liter)

€59.00*

Fleury Fleur de l'Europe Brut Nature - Bio

85% Pinot Noir 15% Chardonnay Dosage: 0g/l 42% Reserve winesVinification in tanks and barrelsNatural malolactic fermentation Unfined, unfiltered and no added sulfur"The first ever biodynamic cuvée in Champagne! The Europe which witnessed the fall of the Berlin Wall inspired the name of this wine."

Content: 0.75 Liter (€79.33* / 1 Liter)

€59.50*

Benoit Marguet Shaman 21 - Bio

84% Pinot Noir16% Chardonnay Dosage: 0g/l Juicy, salty, mineral and complex! The cuvée of annually changing portions of Pinot Noir and Chardonnay from pure Grand Cru locations was fermented in barrels up to nine years old. The Benoît Marguet champagnes are filled without added sulfur and without dosage. Description of Sebastian Bordthäuser about 2016: Nose: The Shaman by Champagne Marguet from the 2016 vintage has been on the lees for around two years and entices with a richly filled display: yeast braid, brioche and pretzel biscuits as well as a generous piece of butter outline the notes of autolysis, which are enhanced by fine notes of apricot with increasing ventilation in the glass . Stoved apples follow, which are accompanied by herbal spices with aromas of sorrel and Giersch. Grounded through the obligatory ground oyster shell, the nose can look forward to the first sip. Mouth: With a creamy texture and small-sparkling Mousseux in the first taste, it is initially a bit quick-tempered, which can be attributed to the short time after the disgorgement and will soon go away. The bread notes of sourdough and pretzels of pretzels are aromatically reflected in the nose. On the palate it is precise but by no means leptosome, but with a good juice and joyful appearance. Its mouth-watering saline vein nestles around the slim acid nerve and, in combination with the fine phenolic, gives it its non-slip, non-slip feel that accelerates its drinking speed immensely. Fruity and tart with animating notes of red, ripe apple in a long, smoky finish. Food Pairing: - Ravioli with young spinach in nutmeg butter and crumbs - Mussels with french fries - Fried chicken wings with red fermented tofu

Content: 0.75 Liter (€82.00* / 1 Liter)

€61.50*

Benoit Marguet Shaman Rosé 21 - Bio

76% Chardonnay24% Pinot Noir Dosage: 0 g/lExtremely tension-filled, firmly structured rosé from Ambonnay. A culinary Champagne, much more than just a simple aperitif!No added Sulphur

Content: 0.75 Liter (€82.00* / 1 Liter)

€61.50*

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Vincent Bliard Sylve - Bio

50% Pinot Meunier, 30% Pinot Noir, 20% Chardonnay matured in wood for a year 9 years in the bottle on the lees dosage 2 g/l no fining, no filtration, minimal addition of sulphur with malolactic fermentation Moritz FEB24: The Sylve, with its new release, appears a bit spicier than in recent years. We detect aromas of bell pepper, pepper, some stone fruit, and wet forest floor. The mousseux is really powerful. It stands firmly on the palate, displaying very light notes of maturation and a nice spice. In the finish, which, as with the other cuvées, just doesn't want to end, we find a beautiful, salty freshness. Everything is still a bit closed off at the time of tasting. Feel free to use large glasses or give it some time after opening so that the Sylve can unfold its full potential. Nicola FEB24: Dark, earthy, full-bodied, still somewhat closed off, salty. Tasting AUG22: Creamy with hints of buttery croissant and very animatingly toasty. A bit rough and firm at first, air and time give it noticeable drinkability, allowing notes of roiboosh tea, palo cortado, chocolate and nuts to shine through. Polarizing but highly exciting! Moritz Oct 22: The Cuvée Sylve is the first new creation of the new generation Florence and Antoine. Again, we find that salty spice reminiscent of caraway and a perfectly integrated use of wood. Despite the use of wood, the champagne is very fresh and has pleasant citrus notes. The playful acidity and the long finish animate and make you want more.

Content: 0.75 Liter (€82.67* / 1 Liter)

€62.00*

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