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90% Pinot Noir, 10% Chardonnay, dosage: 8g/l, 48 months sur lie

100% Pinot Noir, produced in individually numbered and extremely limited quantities

100% Pinot Noir

100% Chardonnay, Dosage: 4g, Grand Cru, from vineyards in Vertus, Oger, Avize and Cramant, very pure, frank and mineral

80% Pinot Noir, 20% Pinot Blanc, 20% Solera, Dosage : 2 g/L

From the grape varieties Pinot Noir, Chardonnay, Pinot Meunier, Pinot Blanc and Arbane each 20%

100% Arbane, Dosage : 0 g/L

100% Petit Meslier, Dosage : 0 g/L

100% Pinot Blanc, Dosage: 0g., aged in amphora

Late disgorged champagne, with at least 10 years aging, originally reserved for friends and family 60% Pinot Noir, 40% Chardonnay

100% Chardonnay, Dosage: 8g.

100% Chardonnay, aged for 4 years, Dosage: 6-8g.

Special Club dedicated to the grand terroirs of Côte des Blancs

33% Meunier, 33% Pinot Gris, 33% Petit Meslier Dosage : 0 g/L

Petit Meslier, Arbane, Chardonnay, Pinot Blanc, Pinot Gris, Pinot Noir, Meunier 7 Grapes in solera method Dosage : 0 g/L

Terroir Champagne from single vintage, single grape variety, Dosage: 2 g.

100% Pinot Noir, maceration, vinified in enameled vats, reserve wines aged in oak barrels, dosage: 8g/l

65% Pinot Noir, 20% Pinot Meunier, 15% Chardonnay, dosage: 6,8g

50% Pinot Noir, 50% Chardonnay, 16 different vintages,dosage: 5g/l

70% Chardonnay, 30% Pinot Noir, vinified in oak, Dosage: 9g/l

100 % Chardonnay, Grand Cru, Dosage: 2g, from old vines in Cramant

100% Pinot Noir, Dosage: 0g/l

100% Chardonnay, 12 months aging in used oak, from one vintage, 6 years aging on the lees, dosage: 4g/l