Pierre Brocard Tradition DEMI (Half Bottle)
75% Pinot Noir, 20% Pinot Blanc, 5% Chardonnay Dosage: 1g/l Matured 90% in steel tanks, 10% in 300l barrels Blend from 3 vintages (70% base wine, 30% reserve wines) Min. 24 months bottle ageing DavidOkt.23: Rich and powerful, present red fruit, good structure and lively acidity on the palate, balanced and accessible
Content: 0.375 Liter (€77.33 / 1 Liter)
Louis Brochet Brut Nature Héritage
70% Pinot Noir, 20% Chardonnay, 10% MeunierDosage 0g/lMatured in stainless steel & 300 litre wooden barrelBottle ageing: at least 40 months50% reserve winesNicola OKT24: Really complex: crispy, spicy, super drinking flow, lively, perfectly integrated acidity, dark chocolate, smoky note and nuttiness at the end.Fabio OKT24: More freshness than the Brut, pleasant acidity, subtle yeastiness, good balance, charming!Tilman OKT24: Beautifully charming ‘Brut Nature’ with plenty of pull and pressure, more mineral, sparse and focussed compared to the Brut. Slightly smoky, a little dark chocolate, nice!Andreas OKT22: Crispy, wake up call, goes down well, breakfast champagne, Pink Lady apple, nice stable mousse, bottle was empty too quickly
Content: 0.75 Liter (€52.00 / 1 Liter)
Gallimard Les Meurgers Blanc de Noirs Brut Nature
100% Pinot NoirDosage 0g/lAged in stainless steelBottle ageing: 3 years30% reserve wines, disgorged by handNicola MAI22: Has something mild and light-footed, but also great vinousness and spice, very balanced, very drinkable, aromatic in combination with polished, very nice finish, acidity perfectly integrated, very pleasant!Andreas JUL22: It starts off with a bang / has power and dark berry aromas / immediately appealing – sticks well to the glass / seems masculine but not macho / then a grippy texture creeps up from behind and skilfully slows down the fruit on the tongue / a ‘what was that’ feeling develops, followed by a ‘but that was good, I'll try another glass’Moritz OKT22: Rustic with a modern twist describes Le Meurgers very well. A true charmer. The delicate red fruitiness and light spiciness that the wine reveals are playful and beguiling. The mousseux is full-bodied and encourages drinking. Fun in a glass.
Content: 0.75 Liter (€56.00 / 1 Liter)
Sadi Malot - Brut Nature
100% Chardonnay Dosage: 1,8g/l Vinification: in steel tanks, malolactic fermentation 45% solera started in 1982 30 months bottle aging Filled without fining Nicola OCT23: Straightforward, aromatic, powerful, polished, yellow-fruity David OCT23: very clear, precise and fresh, unobtrusive aroma and noticeable depth, lasting drinking pleasure Nicola JUN23: tight, chalky, cool spice, nice slightly tart note at the back, little fruit but a little dried stone fruit, grip.
Content: 0.75 Liter (€58.67 / 1 Liter)
Janisson-Baradon Brut Nature
Simple and refreshing yet with wonderful substance and character; spicy aromas 50 % Pinot Noir, 50 % Chardonnay 30% reserve wines aged in wood 36 months "sur lie" Dosage: 0g/l
Content: 0.75 Liter (€61.33 / 1 Liter)
Henriet-Bazin Cuvée Gaston & Louise
50% Chardonnay, 50% Pinot Noir Dosage 0g/l 3 years of bottle maturity 70% base vintage, 30% Perpetuelle Reserve (since 1968) The new cuvée from Marie-Noelle and Nicolas is about respect. Respect for the founders and ancestors of the winery: It all started with Gaston Henriet, Marie-Noelle's great-grandfather. He owned vineyards in Verzenay that were mainly planted with Pinot Noir and, like almost all of them at the time, sold his grapes to the cooperative. In 1890 he decided to produce champagne under his own name and Champagne Henriet was born.There was a generation on the side of the later married-in Bazin winery, another key figure: Louise. Louise had a great love for the Chardonnay vines and vineyards in Villers-Marmery and looked after them with great devotion as if it were her own garden. These two people form the backbone of today's Champagane Henriet-Bazin winery and Nicolas and Marie Noelle try to follow the ideals established at the time with carefully introduced innovations. This cuvée is also about respect for nature and its processes, which you have to understand in order to create a cuvée that is so coherent in itself that it does not require a dosage. This cuvée, made in equal parts from Pinot Noir (Gaston) and Chardonnay (Louise), is dedicated to these two important people, whose work and passion have shaped the perspective of the two winemakers and laid the foundation for their appreciation and attention to nature. The tadem on the label means that you don't necessarily have to be faster as a couple, but you can certainly get further :) Tilman JAN24: A multi-layered cuvée that starts off as winey and spicy and reaches a long mineral finish supported by fine brioche aromas. Tasting MRZ21: Very little attack, Pinot takes the stage first, the aroma melts at the back and the fresher, more elegant Chardonnay prevails, nice nutty finish. Straight but not too sparse despite the zero dosage, because of the vinous, pinot-fruity aroma. Powerful. lively and juicy! Tasting JUL21: Very juicy, strong drinking flow, high quality fruit, nice mix of red fruits and mature yellow fruit, straight, spicy and aromatic, consistent, restrained acidity, very nice nutty finish, crisp, develops more complex flavors over time
Content: 0.75 Liter (€62.67 / 1 Liter)
Alexis Limar Nos Terres Amoureuses Brut Nature
100% MeunierDosage: 0g/lMatured in stainless steelMalolactic fermentationUnfined and unfilteredTilman FEB25: Herbal, spicy, herbaceous, very silky perlage, ripe but restrained fruit, very concise, wonderfully balanced.
Content: 0.75 Liter (€64.00 / 1 Liter)
Labruyère 1er Cru - Rilly la Montagne
100% Pinot Noir85% are aged in oak barrels Premier Cru terroir : Rilly la MontagneSoil : Sandy-clay-limestone Average age of vines : 50 years Dosage: 0g/l
Content: 0.75 Liter (€65.33 / 1 Liter)
Labruyère 1er Cru - Ludes
67% Pinot Noir, 33% Pinot Meunier, 100% are aged in oak barrels Premier Cru terroir : Ludes Soil : Sandy-clay-limestone Average age of vines : 42 years Dosage : 0 g/l
Content: 0.75 Liter (€65.33 / 1 Liter)
René Geoffroy Pureté Brut Nature
35% Meunier, 35% Pinot Noir, 30% ChardonnayDosage 0g/lFrom CúmieresAged in stainless steel and wooden barrelsBottle ageing: 4 years50% Perpetuum Reserve Start 1970, no malolactic fermentationJP Geoffroy: Pureté is characterised by extreme authenticity; its pure finesse allows you to taste many details of the terroir expression, as well as the precise vinification. The pure expression of Meunier provides fruit and richness, while the other grape varieties contribute finesse and elegance. The perfect ripeness of the grapes gives this unadorned nature a spicy, iodised and straightforward expression, accompanied by a pleasant freshness and perfectly integrated acidity.Nicola OKT23: Barren, stony, with hints of maturation, lots of character, structure, slightly tart, dried fruitTasting FEB20: Straightforward, grippy and mineral, a typical zero dosage for lovers of clear, purist types of champagne.
Content: 0.75 Liter (€68.00 / 1 Liter)
Eric Taillet Rosae Bansionensi Brut Nature
100% Pinot Meunier Dosage: 0g/l Single plots La Brusse (planted 1984) & Les Pierreuses (planted 1992) 99% Blanc de Meunier & 1% Rouge de Meunier (red wine) Old vines Aged in steel tanks and oak barrels 4 years of bottle aging
Content: 0.75 Liter (€69.33 / 1 Liter)
Marie Copinet - Nos Pas Dans... L'argile
100% MeunierDosage 0g/lFrom CucheryMaturation in steel eggBottle ageing: At least 2 yearsThe ‘PUR TERROIR’ range highlights the different terroirs of the estate, here consisting of green clayNicola OKT23: Super nice fragrant nose, fruity-delicate, super-fine Meunier, extremely elegant for Meunier, finesse, long finishDavid OKT23: very expressive first impression, pronounced, dense fruit, great tension, elegance and very persistent on the palate
Content: 0.75 Liter (€69.33 / 1 Liter)
Marie Copinet Nos Pas Dans... La Pierre - Bio
100% Pinot NoirFrom BrouilletDosage 0g/lMatured in stainless steelBottle ageing: At least 2 yearsThe ‘PUR TERROIR’ range highlights the different terroirs of the estate, here Pinot Noir from the Kimmeridgian soil of the Bar Séquannais areaNicola OKT23: Very nice Pinot Noir style, not so strong on the fruit, has body, spiciness, earthiness, great vibrating acidity makes it powerful, very elegant.David OKT23: Oeil de Perdrix, ‘light berry’, spicy, herbaceous Pinot Noir shines with tension, finesse and minerality
Content: 0.75 Liter (€69.33 / 1 Liter)
Marie Copinet Nos Pas Dans... La Craie
100% ChardonnayDosage 0g/lFrom Montgenost and the southern SézannaisMatured in stainless steelBottle ageing: at least 2 yearsThe ‘PUR TERROIR’ range emphasises the different terroirs of the estate, here chalky soilsNicola OKT23: Grip, pressure, body, power, finesse, straight but not austere, really great stony-nutty finish, very mineral, super precise, beautiful perlageDavid OKT23: Super clear fruit, very present; great expression through minerality and structure paired with freshness and vibrancy
Content: 0.75 Liter (€69.33 / 1 Liter)
Antoine Grethen Éole
50% Meunier & 50% Pinot NoirDosage 0g/lFrom Vallée de l'ArdreAged in wooden barrels & barrique for 2 yearsBottle ageing: 3 yearsMinimal sulphur, unfiltered and unfinedNicola NOV25: Ultra generous and rich, reminiscent of wines aged in Jura barrels, baked apple, honey, soft, round, distinctive, truly brilliant, love it!!
Content: 0.75 Liter (€69.33 / 1 Liter)
Piollot Cuvée Come des Tallants - Bio
100% Pinot Noir single vineyard: Come des Tallants in Polisot - less than one hectare with southern exposure - Link to single vineyard at Weinlagen-info Dosage: 0g/l Age of vines 40 years Aged in tank 4 years of bottle maturity Tasting FEB20: Base 16 - strong character, very spicy, many different spices, not as vinous as Tallants often shows, earthy flavours, nuttily aftertaste
Content: 0.75 Liter (€70.67 / 1 Liter)
Robert Moncuit Les Grands Blancs
100% Chardonnay From two Grand Cru terroirs: Le Mesnil, Oger Blend of two consecutive vintages 10 months aging in wood without battonage Unfiltered 2-3 years bottle aging Dosage: 0g/l Malo: Yes Great introduction to the Côte des Blancs! The Chardonnay grapes come from two Grand Cru terroirs: Le Mesnil and Oger. An ideal combination, according to the winemaker Pierre Amillet, because Le Mesnil is very firm and acidic, a little softer Ogre. Tasting: Very fine character; light biscuit and delicate smokiness on the nose, lively and wonderfully fresh on the palate.
Content: 0.75 Liter (€72.00 / 1 Liter)
Jean Velut Patience
100% Chardonnay Dosage: 0g/l 100% Reserve Wines 7-8 years of bottle maturity Rare blend of extremely ripe but also -needy base wines. The extended aging on the lees leads to an enormously dense, round and complex Chardonnay, which nevertheless always remains clearly structured and precise. Patience that pays off!
Content: 0.75 Liter (€72.00 / 1 Liter)
Alexis Limar Les Pieds dans la Terre 2020
60% Chardonnay, 20% Meunier, 20% Pinot NoirDosage: 0g/l Vinified in stainless steel tanksmalolactic fermentation"'Les Pieds dans la Terre' is our way of getting back to basics, of letting the vines do their thing withour interfering too much. A champagne that tells the story of the earth, of nature, and of our hands that accompany it with precision." - Alexis LimarTilman NOV24 (Vintage 2018): Beautifully balanced aromas, balanced, but rather slender, fine acidity, stony-mineral, slightly berry.
Content: 0.75 Liter (€72.00 / 1 Liter)
Laherte Frères Blanc de Blancs Brut Nature
100% ChardonnayDosage: 0g/l50% Reserve WinesPartial malolactic fermentationAged in oak Nicola AUG24: Powerful, fresh, tangy, as we like to say, like soda lemon in summer, taut, superb!
Content: 0.75 Liter (€73.33 / 1 Liter)
Éric Taillet Bansionensi Millésime 2020
100% Pinot Meunier Dosage: 1,5g/l Single plots La Brusse (planted 1984) & Les Pierreuses (planted 1992) Old vines 3 years of bottle aging Lukas FEB23: In the nose floral and spicy notes, at the same time also rich. In the mouth full-bodied, very ripe apple with hints of caramel, fine spice in the background, the acidity is nicely integrated. Very long finish and a great food companion.
Content: 0.75 Liter (€74.67 / 1 Liter)
Marie Courtin Résonance 2022 - Bio
100% Pinot NoirDosage 0g/lAgeing in enamel tanksBottle ageing: At least 2 yearsTilman FEB25: Slightly restrained and reductive. Structure and body nevertheless present. Length is good to very good. Berry, beautiful fruit.Nicola FEB25: More acidity and presence than Piollot's Tallants. But it is also a cold year. Multi-layered.
Content: 0.75 Liter (€74.67 / 1 Liter)
Pascal Doquet Arpège Blanc de Blancs Brut Nature - Bio
100% ChardonnayDosage: 0g/l50% Réserve perpétuelleAged 2/3 in old wooden barrelsMalolactic fermentation done3 years bottle ageingTasting JUL21: Very powerful, lively, extremely long, light pleasant tart finish, very harmonious, dark chocolate.
Content: 0.75 Liter (€77.33 / 1 Liter)
Antoine Grethen Alter Ego 2020 - Bio
100% Pinot Meunier from 2 different terroirs in the Vallée de l'Ardre Soil: sand, marl and limestone Spontanous fermenation with indigenous yeats in used oak barrels Holzfass (225 and 600 litres) 2 years of aging in oak barrels 3 years of bottle aging Low addition of sulfur Unfined and unfiltered Dosage 0g/lNicola MRZ24: After a year of additional maturity, it is still ultra-expressive with a distinctive wood impression, but is even more at peace and invites you to philosophize about life with your best friends by the fireplace.David MRZ24: Dry, herbal first impression, expressive Meunier style, creamy on the palate, rich in extracts and very expressive Lukas FEB23: Very herbaceous on the nose with hints of pear, quince and red fruit. In the mouth quince, pear and hints of chamomile and herbs. Soft, but backed by a very nice acidity, the perlage is very fine .
Content: 0.75 Liter (€78.67 / 1 Liter)