Champagner in Holzschatulle

Louis Brochet DYZIGOTES Box

2 champagnes with the same base wines as Brut Héritage (base 2017) but different ageing methods: 1 bottle of Tirage Liège (matured under natural cork) 1 bottle of Tirage Capsule (matured under crown cork)70% Pinot Noir, 20% Chardonnay, 10% Pinot Meunier 40% reserve wines Dosage 7g/l Aging in stainless steel tanks and 300 liter wooden barrels Moritz OCT22: Ambitious cuvée with a lot of excitement and great drinking flow. The lean body and refreshing acidity are balanced by light citrus notes and a charming white fruitiness. With a little air, a certain coreness is added, which makes the champagne incredibly complex

Content: 1.5 Liter (€77.33* / 1 Liter)

€116.00*

Grumier Triage 2013 MAGNUM

40% Chardonnay, 40% Pinot Noir, 20% Meunier Dosage: 3g/l 3 terroirs, 3 different locations, 3 grape varietiesVenteuil - south facing - ChardonnayFestigny - East facing - Pinot NoirDormans – northwest orientation - Meunier Bottled in magnum size in April 2013 Bottle aging 10 years only 250 bottles

Content: 1.5 Liter (€111.33* / 1 Liter)

€167.00*

Dosnon Millésime 2010 in wooden box

60% Pinot Noir, 40% Chardonnay Aged in wood for 10 months (228 l) Matured on the lees for min. 10 years Dosage: 0g/l Limited in wooden box

Content: 0.75 Liter (€240.00* / 1 Liter)

€180.00*

Dosnon Millésime 2009 in wooden box

100% Chardonnay Aged in wood for 10 months (228 l) Matured on the lees for min. 8-10 years Dosage: 0g/l Limited in wooden box Nicholas Laugerotte: A delightful and mineral blancs de blanc!

Content: 0.75 Liter (€240.00* / 1 Liter)

€180.00*

Vincent Bliard Garennes Box - Bio

Box with 2 bottles from the single vineyard Garennes, vintage 2019:Les Souffle des Garennes, vinified in oak barrelsAu Gré des Garennes, vinified in stone amphorae50% Pinot Meunier, 30% Pinot Noir, 20% Chardonnay, field blend matured in wood for a year dosage: 0g/l no fining, no filtration, minimal addition of sulphur with malolactic fermentationThe Les Garennes parcel was acquired 70 years ago by Florence and Antoine's grandfather. This double box with two bottles is now available for the 70th anniversary: the same grape material, but vinified differently, once in wood and once in an amphora.

Content: 1.5 Liter (€146.67* / 1 Liter)

€220.00*

J-M Sélèque Partition 2015 MAGNUM in wooden box

Chardonnay, Pinot Meunier, Pinot Noir 7 Terroirs: "Les Frileux" Chardonnay in Epernay "Moque-bouteille" Chardonnay in Dizy "La Justice" Chardonnay in Vertus "Basses Ronces" Chardonnay in Mardeuil "Les Porgeons" Chardonnay "Les Gouttes d’Or" Pinot Meunier in Pierry "Les Gayères" Pinot Noir in Pierry Average age of the vines: 47 years Vinification: Barrel-fermented in 228 liter oaken casks. Malolactic fermentation Unfined and unfiltered 5 years aging Dosage: 1g/l Annual Production: 1000-2000 bottles Very complete, complex assemblage character, everything should be in its place without any component standing out

Content: 1.5 Liter (€164.67* / 1 Liter)

€247.00*

René Geoffroy Millésime 2004 Extra Brut MAGNUM

This vintage cuvée is the flagship of our House. And to ensure excellence, we only produce thisChampagne in exceptional years and always in small quantities. The philosophy behind thisChampagne is for it to reflect the quintessence of the vintage, when we blend the grapes. EachMillésime Extra Brut will therefore be different from the last, so that it reflects the full breadth oforganoleptic qualities offered by mother nature.SOIL: Clay and silt with some marl at depth for the Pinot Noir and limestone for the Chardonnay Average.Age of the vines: 50 yearsBLEND: 53% Chardonnay and 30% Pinot Noir and 17% Pinot MeunierDOSAGE: 4 g/lBotttles produced: 6096VINIFICATION :*At harvest grapes from the oldest plots are selected, redolent of the richest characteristics thattypify the Terroir*During pressing, only "tête de cuvee” juices (finest juices from the first pressing) are selected*Vinification entirely in oak barrels*Absence of malolactic fermentation, retaining all the natural acidity of the grape.*Bottled without filtering*Second fermentation in the bottle following ancient rules, using a cork rather than a metal capsule.*Bottles aged in our cellar for at least 8 years (rather than the 3 years usually required)*Bottling run limited to 6096 bottles and 367 magnums.TASTING :The complex nose lets aromas of red and blackcurrant and cherry burst out, mixed with a delicateand sensual oakiness and underpinned by vanilla, cinnamon and pear. Attractive scents of citrus(lemon, mandarin), peach and roasted apricot close this superb olfactory experience.The attack on the palate is pure and of rare density, punctuated by a savoury minerality. It is then theturn of the Chardonnay to reveal its palette of buttery brioche and toast notes, which slip over intocoffee and chocolate.The smooth and creamy effervescence turn this Champagne into a great wine .PAIRING:To enjoy this Champagne at its best we recommend that you decant it about 30 minutes before tasting at 12° C so that the dormant energy preserved during the long years of aging can express itself fully. Dyed-in-the-wool champagne lovers will appreciate this Vintage Champagne as an aperitif. But this great wine can be matched with unusual dishes such as a sea urchin and crab “nage” with saffron, a risotto with truffles and parmesan or a superb piece of lightly grilled beef PRESS REVIEWSJAMES SUCKLING.COM - Oct 2016 - 96/100 / Bettane & Desseauve 2017 : 16,5/20 / Guide RVF 2017 15/20 / Guide Hachette 2016 ! Coup de coeur ***Le point - J.Dupont - 2013 : 18/20 / Guide Larousse du Champagne 2014 : ***** / Guide Gault Millau 2014 : 16.5/20Guide Revel - Canada - 2013 : 17/20 / Tyson Stelzer - Australie - 2014 : 95/100 / Wine advocate - USA : 91/100 / Wine Spectator - USA : 91/100 StephenTanzer’s - USA : 93/100

Content: 1.5 Liter (€164.67* / 1 Liter)

€247.00* €309.00* (20.06% saved)

La Parcelle La Capella 2017 MAGNUM

From a 40 ares large plot in Barzy in the Marne Valley, certified biodynamically 100% Pinot Meunier Harvest on 7 September 2017 in the morning Without chaptalization Natural alcoholic fermentation with local yeasts Natural malolactic fermentation Without filtration Regular stirring to the rhythm of the lunar calendar. Matured in wood for 10 months, 3-4 years bottle aging Bottling on July 20, 2018 (fruit day) Dégorgement on January 24, 2020 (fruit day) 1100 bottles and 45 magnums produced Dosage: 0g/l Capella, Latin for little goat, is the main star in the constellation Fuhrmann and the sixth brightest star in the night sky. Hence the choice of the midnight blue colored label. Cuvée with a strong character: rich in finesse and herbal-wild at the same time

Content: 1.5 Liter (€179.50* / 1 Liter)

€269.25* €359.00* (25% saved)

La Parcelle La Capella 2018 MAGNUM

From a 40 ares large plot in Barzy in the Marne Valley, certified biodynamically 100% Pinot Meunier Without chaptalization Spontaneous alcoholic fermentation with local yeasts Natural malolactic fermentation Without filtration Regular stirring to the rhythm of the lunar calendar. Matured in wood for 10 months, 3-4 years bottle aging Dosage: 0g/l Capella, Latin for little goat, is the main star in the constellation Fuhrmann and the sixth brightest star in the night sky. Hence the choice of the midnight blue colored label. Cuvée with a strong character: rich in finesse and herbal-wild at the same time

Content: 1.5 Liter (€179.50* / 1 Liter)

€269.25* €359.00* (25% saved)

André Heucq H 60 Magnum - Bio - in wooden box

100% Meunier Dosage: 0g/l 6 years bottle aging + 12 months aging under water Malolactic fermentation: Yes 100% inox Only 21 bottles produced More info: Heucq H60

Content: 1.5 Liter (€233.33* / 1 Liter)

€350.00*