Die Produkte in unserem Portfolio bei Champagne Characters entstehen durch echte Handarbeit. Viel Zeit, Hingabe und Erfahrung stecken in jedem Detail. Dafür bekommst du Qualität, Charakter und langlebige Werte.
Unsere Preisspannen reichen von Einsteigerstücken bis zu Premium‑Editionen. Für jede Entdeckungslust und jeden Anlass ist etwas dabei.
Louis Brochet Brut Héritage DEMI (Half Bottle)
70% Pinot Noir, 20% Chardonnay, 10% MeunierDosage 7g/lMatured in stainless steel & 300 litre wooden barrelBottle ageing: At least 36 monthsNicola OKT24: Really tasty champagne, nice vinosity, minimal chocolate notes, balanced, fresh, flavoursome, slightly creamy.Fabio OKT24: Enormously drinkable, pleasantly dry with a nice yeastiness but freshness at the same time, wonderfully drinkable, great aperitif!Tilman OKT24: Wonderfully drinkable, accessible, rather fresh and lean, nice aperitif, a little more melting on the finish with a nice length.Andreas OKT22: For a ‘Brut’, the champagne is very pleasantly dry, juicy, lean, slightly nutty finish, lively, straightforward, drinkable
Content: 0.375 Liter (€61.07 / 1 Liter)
Grumier Ô Ma Valée Blanc de Noirs Brut DEMI (Half Bottle)
80% Meunier, 20% Pinot NoirDosage 8g/lAged in stainless steel and wooden barrelsBottle ageing: 2 years40% reserve winesLukas FEB23: Delicate on the nose with fine apple and pear aromas, underpinned by subtle yeast spice. Apple and pear aromas dominate the palate, with hints of apricot and peach on the finish. Full-bodied, juicy, this is a very lively and uncomplicated champagne for every day and every occasion.Nicola JAN23: Juicy, with lively freshness, powerful, exotic fruit components.
Content: 0.375 Liter (€63.73 / 1 Liter)
Janisson-Baradon Brut Sélection DEMI (Half Bottle)
50% Pinot Noir, 50% ChardonnayDosage: 5-6g/l30% reserve wines 24 months bottle agingNicola MRZ26: Fresh, uncomplicated yet with substance, character, and spicy aromas. A great all-rounder!Janisson-Baradon Brut Sélection is a classic grower Champagne from Épernay in the Vallée de la Marne. The blend consists of equal parts Pinot Noir and Chardonnay, harmoniously combining freshness, structure, and elegance. Approximately 30% reserve wines add further depth and complexity.With a dosage of around 5–6 g/l, the Champagne remains dry and balanced. Its style is fresh and approachable, yet it displays structure and aromatic depth—typical of artisan grower Champagne from the Champagne region.he Brut Sélection is considered a particularly versatile cuvée from the House of Janisson-Baradon and is excellent as an aperitif or as an elegant accompaniment to light dishes.
Content: 0.375 Liter (€63.73 / 1 Liter)
Henriet-Bazin Cuvée Sélection de Parcelles Brut DEMI (Half Bottle)
50% Chardonnay, 50% Pinot Noir Dosage: 7g/l 3 years of bottle maturity Contains 30% reserve wines until 1968 Terroir: Villers-Marmery, Verzenay and Verzy Tasting OKT20: Silky perlage, spicy, nutty aromas, aromatic due to the matured reserve wines, something very slightly bitter or earthy on the back, but very pleasant, beautiful integrated acidity that makes it lively and stimulating
Content: 0.375 Liter (€66.40 / 1 Liter)
Francis Orban Brut Réserve Vieilles Vignes DEMI (Half Bottle)
100% Pinot Meunier Dosage: 7g/l 50% Reserve wines Vinification in steel tanks 2 years of bottle aging With malolactic fermentation
Content: 0.375 Liter (€66.40 / 1 Liter)
Bertrand-Delespierre Enfant de la Montagne DEMI (Half Bottle)
45% Pinot Noir, 35% Chardonnay, 20% MeunierDosage 2g/litrePinot Noir, Chardonnay & Meunier from Chamery, Ecueil, Villedommange and Montbré (Premier Cru)Matured in 600 litre wooden barrels & in stainless steelBottle ageing: at least 3 years40% reserve wines, partial malolactic fermentation of the reserve wines, grape processing with traditional Couquard pressNicola FEB24: An extremely strong release, complex, spicy, with roast notes, body, herbal, exciting.Lukas FEB23: Riper notes on the nose, some yeast and red fruit, especially cherry. Juicy in the mouth, backed by a fine acidity that provides a nice freshness in the background.Moritz AUG22: A beautiful mix of ripe red apple and fresh green olive, creating a lovely interplay of fruitiness and freshness. Fresh, lively, complex basic champagne with structure!
Content: 0.375 Liter (€66.40 / 1 Liter)
Éric Taillet ExlusivT Blanc de Meunier DEMI (Half Bottle)
100% Pinot Meunier Dosage: 2,5g/lAverage vine age 45 yearsVinified in stainless steel tanks 30% Reserve wines from a Perpetuum reserve (start 2011) 2-3 years of bottle aging Lukas FEB23: In the nose very intense and very dense, especially ripe notes, with brioche, warm cantucchini and some cardamom. In the mouth very full-bodied, complex and and rich. but still fresh with good draft. Long finish, excellent as a food companion to richer dishes e.g. with truffles. Nicola FEB23: Really juicy, swallowing reflex, great, exciting fruit with a mini herbal touch, powerful, lively, straightforward but aromatic
Content: 0.375 Liter (€66.40 / 1 Liter)
William Saintot Blanc de Noirs DEMI (Half bottle)
100% Pinot Noir Dosage: 3g/l Bottle ageing: approx. 25 months Maturation: 25% inox tanks, 50% oak barrels, 25% concrete eggs Spontaneous fermentation Moritz OCT22: A truly powerful Blanc de Noir characterized by dark berries. A concise wood spice and the dark berries also run through on the palate. All components are charmingly rounded and deliver a mouthful of wine.
Content: 0.375 Liter (€69.07 / 1 Liter)
Huré Frères Invitation DEMI (Half Bottle)
40 % Meunier, 40% Pinot Noir, 20% Chardonnay Dosage 4 g/l The entry, the "invitation" into the world of Huré Frères - representative of terroir, grape variety and the style of the winery
Content: 0.375 Liter (€70.67 / 1 Liter)
Paul Bara Brut Reserve DEMI (Half Bottle)
80% Pinot Noir, 20% ChardonnayDosage 7g/lPinot Noir & Chardonnay from Bouzy (Grand Cru)Matured in stainless steelBottle ageing: at least 2 yearsUp to 50% reserve winesTilman JAN24: Round and harmonious champagne with ripe fruit and a juicy finish. Fine yeast and great freshness.Tasting FEB20: Fruity, juicy, little that is offputting, vinous, very nutty finish.
Content: 0.375 Liter (€71.73 / 1 Liter)
Vincent Bliard Les Fondamentaux DEMI (Halbe Flasche) - Bio
40% Pinot Noir, 30% Meunier, 30% ChardonnayDosage 2g/lFrom Hautvillers (Premier Cru)Matured in wood for 1 yearBottle ageing: at least 4 yearsNo fining, no filtration, minimal addition of sulphurNicola Oct25: This bottle at the winery had been open for a few days, which made the otherwise somewhat creamy cuvée spicier and more robust. It has minimal, pleasant tannins that provide some grip, generous notes of ripeness and toastiness, and is always fresh and vibrant.Moritz FEB24: The nose emits a warm spice accompanied by dark berry fruits and a hint of red apple. On the palate, the champagne shows its backbone. The acidity is powerful yet does not lose its elegance. A fine spice and tart red apple also dominate the taste, indicative of a perfectly managed use of wood. The endlessly long finish leaves beautiful mature flavors on the palate. A great companion to food.Nicola FEB24: Very aromatic, rich in extract, herbal, minimal sherry aftertaste, biodynamic touch, a slightly wilder release than in previous years.Moritz OKT22: Fresh, spicy and with a skilful use of wood, the bar is set extremely high with this ‘entry-level’ champagne.
Content: 0.375 Liter (€71.73 / 1 Liter)
Pierre Moncuit Delos DEMI (Half Bottle)
The second cuvée from the Moncuit domaine is produced solely using wines from the Le Mesnil sur Oger vineyard. Here too the wines are made from a single vintage. 100% Chardonnay Blanc de Blancs Dosage: 6g/l Nicola OCT23: A little darker than Pierre Moncuit's Hugues de Coulmet, more body, more power, more grip, a little darker, more distinctive, more mineral
Content: 0.375 Liter (€76.00 / 1 Liter)
Pierre Brocard Tradition DEMI (Half Bottle)
75% Pinot Noir, 20% Pinot Blanc, 5% Chardonnay Dosage: 1g/l Matured 90% in steel tanks, 10% in 300l barrels Blend from 3 vintages (70% base wine, 30% reserve wines) Min. 24 months bottle ageing DavidOkt.23: Rich and powerful, present red fruit, good structure and lively acidity on the palate, balanced and accessible
Content: 0.375 Liter (€77.33 / 1 Liter)
Paul Bara Brut Rosé DEMI (Half bottle)
18% Chardonnay, 70% Pinot Noir, 12% Bouzy RougeDosage 7g/lPinot Noir & Chardonnay from Bouzy (Grand Cru)Matured in stainless steelBottle ageing: at least 2 yearsUnusual combination of Saignèe and blend, the base of the Saignée from Pinot Noir is blended with a small part of Brut Réserve as well as a little Bouzy rougeTasting FEB20: Multi-layered, vinous, full-bodied flavours, all perfectly integrated and harmonious.
Content: 0.375 Liter (€77.33 / 1 Liter)
William Saintot Prestige DEMI (Half Bottle)
80% Pinot Noir, 20% Chardonnay Dosage: 3g/l Spontaneous fermentation Solera process Min. 2.5 years bottle ageing Maturation: 90% oak barrels, 10% stainless steel tanks The Prestige Cuvée reflects the history of Willmart Saintot. Moritz OCT22: The warm-heartedness and powerful red fruitiness of the Pinot Noir dominates the cuvée. On the palate, however, we find precise and elegant perlage, which gives the champagne great tension. And the 30% Reserve Perpetuelle delivers even more depth. A great accompaniment to hearty dishes.
Content: 0.375 Liter (€84.00 / 1 Liter)
André Heucq HERITAGE Assemblage DEMI (Half Bottle) - Bio
40% Chardonnay, 30% Meunier, 30% Pinot Noir Dosage: 4g/l 5 years of bottle maturity Blend of two harvests Malolactic Fermentation : in part Vinification : 30% in oak barrels and 70% in inox tank Lukas NOV22: Red fruit aromas dominate the nose with hints of cherry, currant and blackcurrant, as well as light yeast notes and pepper-nutmeg notes. Full-bodied and juicy in the mouth, blackcurrant & apple, as well as light citrus notes and some herbal spice, nice finish, an independent and aromatic cuvée with a lot of character and charm.
Content: 0.375 Liter (€84.00 / 1 Liter)
René Geoffroy Rosé de Saignée DEMI (Half Bottle)
100% Pinot NoirDosage 4g/lAged in stainless steelBottle ageing: 5 years25-year-old vines, maceration for 78 hours, unfilteredTasting FEB20: Very complete, juicy, powerful, pleasantly dry, exceptional, intense & fruity rosé champagne with lots of drinking pleasure!
Content: 0.375 Liter (€86.67 / 1 Liter)
Janisson-Baradon Brut Sélection
50% Pinot Noir, 50% Chardonnay Dosage: 5-6g/l30% reserve wines 24 months bottle agingNicola MRZ26: Fresh, uncomplicated yet with substance, character, and spicy aromas. A great all-rounder!Janisson-Baradon Brut Sélection is a classic grower Champagne from Épernay in the Vallée de la Marne. The blend consists of equal parts Pinot Noir and Chardonnay, harmoniously combining freshness, structure, and elegance. Approximately 30% reserve wines add further depth and complexity.With a dosage of around 5–6 g/l, the Champagne remains dry and balanced. Its style is fresh and approachable, yet it displays structure and aromatic depth—typical of artisan grower Champagne from the Champagne region.he Brut Sélection is considered a particularly versatile cuvée from the House of Janisson-Baradon and is excellent as an aperitif or as an elegant accompaniment to light dishes.
Content: 0.75 Liter (€47.33 / 1 Liter)
Damase de Trembley Brut - Bio
50% Pinot Noir, 50% ChardonnayDosage 6.3g/lMatured in stainless steelBottle ageing: 2 years
Content: 0.75 Liter (€47.87 / 1 Liter)
Francis Orban Brut Réserve Vieilles Vignes
100% Pinot Meunier Dosage: 5-6g/l 50% Reserve wines Vinification in steel tanks 3 years of bottle aging With malolactic fermentationNicola OCT25: Really beautiful, elegant fruit, superbly balanced, lovely freshness and length. David OCT23: subtle Meunier style, powerful and precise, reserve wines provide good structure
Content: 0.75 Liter (€49.20 / 1 Liter)
Gallimard (still wine) Rosé des Riceys 2022
Still wine - Coteaux Champenois100% Pinot NoirFrom the single vineyard Val RobertAged in wooden barrels for 3 years50-year-old vines, 4 days of maceration
Content: 0.75 Liter (€49.33 / 1 Liter)
Louis Brochet Brut Héritage
70% Pinot Noir, 20% Chardonnay, 10% MeunierDosage 7g/lMatured in stainless steel & 300 litre wooden barrelBottle ageing: At least 36 monthsNicola OKT24: Really tasty champagne, nice vinosity, minimal chocolate notes, balanced, fresh, flavoursome, slightly creamy.Fabio OKT24: Enormously drinkable, pleasantly dry with a nice yeastiness but freshness at the same time, wonderfully drinkable, great aperitif!Tilman OKT24: Wonderfully drinkable, accessible, rather fresh and lean, nice aperitif, a little more melting on the finish with a nice length. Andreas OKT22: For a ‘Brut’, the champagne is very pleasantly dry, juicy, lean, slightly nutty finish, lively, straightforward, drinkable
Content: 0.75 Liter (€50.00 / 1 Liter)
Janisson-Baradon Extra Brut
50% Pinot Noir, 50% Chardonnay Dosage: 2g/l30% reserve wines aged in oak barrels 36 months bottle aging Nicola MRZ26: like Selection, but more mineral, crisper, more powerful.
Content: 0.75 Liter (€50.00 / 1 Liter)
Diebolt-Vallois Tradition Extra Brut
50% Chardonnay, 40% Pinot Noir, 10% MeunierDosage 3g/lMatured in stainless steelBottle ageing: 3 years15% reserve winesNicola FEB24: Delicately fruity, elegant, playful, floral, pleasant, delicate.Tasting MAI23: A little more vinous and fruity than the Blanc de Blancs from Diebolt-Vallois due to the dark grape components, making it very pleasant and charming to drink. Very balanced, delicately fruity and fresh, a lovely introduction to the world of Diebolt-Vallois champagne. The ideal aperitif champagne!Moritz AUG22: Beautiful classic champagne style. A mix of brioche and brown bread create a lovely smokiness on the nose, with a slight spiciness reminiscent of caraway in the background. With a little air, the wine gains freshness. Very nicely balanced
Content: 0.75 Liter (€50.67 / 1 Liter)