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Drappier Clarevallis Extra Brut - Bio

75% Pinot Noir, 10% Meunier, 10% Chardonnay, 5% Pinot Blanc

Dosage 4g/l

Aged in wooden barrels for 12 months

Bottle ageing: At least 3 years

Clarevallis was the name of a Cistercian abbey in what is now Urville, whose cellars now belong to Drappier.

Properties "Drappier Clarevallis Extra Brut - Bio"
Alkoholgehalt: 12%
Art: Weißer Champagner
Charakter: Experimentell & Herausfordernd
Dosage: Extra Brut 4-5g/l
Flaschengröße/Inhalt: 0,75l.
Herstelleradresse: Champagne Drappier, 83 Rue des Vignes, 10200 Urville, Frankreich
Ort: Urville
Pot. Allergene: Enthält Sulfite
Rebsorten: Blanc de Noirs, 100% Pinot Noir
Region: Côte des Bar
Taste: Frisch, Vielschichtig und komplex, Zitrusfrüchte
Weinbezeichnung: Champagner

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