Bio Champagner

Inspirational Card Biodynamics from Romana Echensperger

Romana Echensperger: “One motive that moved all of the vintners I visited to switch to biodynamic viticulture was the search for freedom. Many winegrowers have once again trusted themselves with biodynamics that you can make independent decisions based on your own sensory impressions without using industrial resources. For many, it is also about freedom from predetermined taste profiles, to become free from the pressure of having to please everyone. Freedom is not understood as unlimited, but as freedom in responsibility: responsibility for one's own possibilities, employees and customers as well as for the "Scholle Land" that one is allowed to shape. " We're happy to offer you our inspirational cards for free as high quality printed card (in German language) - just put it into your shopping basket. You can also order our cards without champagne, we'll ship it to you for free.

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Information Card Biodynamics

Gerne schicken wir Ihnen zu Ihrer Champagnerbestellung unsere hochwertig gedruckten Rezept- und Informationskarten zum Sammeln - einfach mit in den Warenkorb legen.

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Bonnet-Ponson Cuvée Perpétuelle Extra Brut DEMI

40% Pinot Noir, 30% Chardonnay, 30% Meunier 40% Réserve Perpétuelle vinification: 85% steel tanks, 15% 228l wooden barrels unfiltered

Content: 0.375 Liter (€74.67* / 1 Liter)

€28.00*

André Heucq HERITAGE Assemblage DEMI - Bio

40% Chardonnay, 30% Meunier, 30% Pinot Noir Dosage: 4g/l 5 years of bottle maturity Blend of two harvests Malolactic Fermentation : in part Vinification : 30% in oak barrels and 70% in inox tank Lukas NOV22: Red fruit aromas dominate the nose with hints of cherry, currant and blackcurrant, as well as light yeast notes and pepper-nutmeg notes. Full-bodied and juicy in the mouth, blackcurrant & apple, as well as light citrus notes and some herbal spice, nice finish, an independent and aromatic cuvée with a lot of character and charm.

Content: 0.375 Liter (€77.33* / 1 Liter)

€29.00*

Vincent Bliard Les Fondamentaux - Bio

50% Chardonnay, 30% Pinot Noir, 20% Pinot Meunier Matured in wood for a year No fining, no filtration Minimal addition of sulphurDosage 2g/l With malolactic fermentation Moritz Feb24: The nose emits a warm spice accompanied by dark berry fruits and a hint of red apple. On the palate, the champagne shows its backbone. The acidity is powerful yet does not lose its elegance. A fine spice and tart red apple also dominate the taste, indicative of a perfectly managed use of wood. The endlessly long finish leaves beautiful mature flavors on the palate. A great companion to food. Nicola FEB24: Very aromatic, rich in extract, herbal, minimal sherry aftertaste, biodynamic touch, a slightly wilder release than in previous years. Tasting AUG22: Intensiv-tiefgründige Farbe, offener-ausladender Stil mit reifer und charmant-rustikaler Fruchtkomponente, wie Bratapfel mit gerösteten Walnüssen und Kakao. Zugänglich und extrovertiert. Elegante herbe Noten machen ihn zu einem Allrounder der Speisenbegleitung, gerne auch zu Gewürzküche, hat Kraft. Moritz OCT22: The Fondamenteaux forms the foundation of the Vincent Bliard winery. It was the first own cuvée from the first own vineyards planted by the great-grandparents and reflects the style of the house well. Fresh, spicy and with a skilful use of wood, the bar is set extremely high with this "entry-level" champagne.

Content: 0.75 Liter (€56.00* / 1 Liter)

€42.00*

André Heucq HERITAGE Blanc de Meunier Brut Nature - Bio

100% Pinot Meunier Dosage: 0g/l Vinification in inox tank 3-4 years of bottle aging Tilman JAN24: Juicy body with notes of apple and pear, becoming leaner towards the end and a stimulating light bitter note. Great Meunier interpretation!

Content: 0.75 Liter (€56.00* / 1 Liter)

€42.00*

Vauversin Aubeline - Bio

100% Chardonnay Dosage: 7g/l 2 years of bottle maturity 40% reserve wines vinified in oak Named after the grandmother of Laurent, that's why the dosage is a bit higher as this was en vogue these days. All champagnes have been vinified with indigenous yeasts and with no filtration. They are low in sulfite (less than 35mg/l) Riddling by hand . Tasting: Named after Laurent's grandmother, therefore it is slightly higher dosed, as this was so popular in the past. But it looks anything but sweet, but extremely charming, clean, clear, playful, floral, a little fruity, beautiful!

Content: 0.75 Liter (€58.00* / 1 Liter)

€43.50*

Vauversin Original - Bio

100% Chardonnay Dosage: 4g/l 2 years of bottle maturity 40% reserve wines vinified in oak All champagnes have been vinified with indigenous yeasts and with no filtration. They are low in sulfite (less than 35mg/l)! Riddling by hand. Tasting FEB20: Super charming, drinkable, harmonious, round, fresh, straightforward, playful, crystal clear and still round Tasting JUL21: complex aromatic and fragrant, sublime, pleasant, restrained.

Content: 0.75 Liter (€58.00* / 1 Liter)

€43.50*

Bonnet-Ponson Cuvée Perpétuelle Extra Brut RP19 - Bio

40% Pinot Noir, 30% Chardonnay, 30% Meunier Dosage: 1g/l Vintage 2017 + 40% Reservewines Vinification: 85% in Inoxtank and 15% in oak No filtration Tasting AUG: Spicy, fine freshness, pleasant acidity at the back, firm, wiry, multi-layered, always develops different aromas over time, overall pleasant to drink although relatively firm. Becomes really multi-layered with some time, strong!

Content: 0.75 Liter (€59.33* / 1 Liter)

€44.50*

De Sousa Tradition Demi Sec - Bio

50% Chardonnay 40% Pinot Noir 10% Pinot Meunier Dosage: 40 g/l Variation of the Brut Tradition as Demi-Sec

Content: 0.75 Liter (€62.00* / 1 Liter)

€46.50*

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André Heucq HERITAGE Assemblage - Bio

40% Chardonnay, 30% Meunier, 30% Pinot Noir Dosage: 4g/l 5 years of bottle maturity Blend of two harvests Malolactic Fermentation: in part Vinification : 30% in oak barrels and 70% in inox tank Lukas NOV22: The nose is dominated by red fruit aromas with hints of cherry, currant and redcurrant, as well as light notes of yeast and pepper-nutmeg. In the mouth, full-bodied and juicy redcurrant and apple as well as light citrus notes and a little herbaceous spiciness, nice finish, a full-bodied cuvee with a lot of character and charm.

Content: 0.75 Liter (€63.87* / 1 Liter)

€47.90*

Details

De Sousa Brut Tradition - Bio

50% Chardonnay, 40% Pinot Noir, 10% Pinot Meunier Dosage: 7g/l 40% Reserve wines Age of vines: 25-30 years not filtered Vinified in steel tank

Content: 0.75 Liter (€64.67* / 1 Liter)

€48.50*

André Heucq HERITAGE Blanc de Meunier Zero 2016 - Bio

100% Pinot Meunier Terroir: Cuisles, Chatillon sur Marne, Serzy, Mareuil le port Dosage: 0g/l 3 years of bottle aging Vinification in inox tanks With malolactic fermentation Lukas NOV22: warm and spicy notes in the nose, hints of brioche with some green currant and fresh cherry, the mouth is dominated by lime and currant while the brioche takes a back seat, a very nice, complex, medium-bodied champagne that benefits from some air Tasting Aug22 Moritz: Despite its juiciness, the wine comes across as very fresh. The nose is dominated by a pithy dark sour cherry, paired with a subtle green bitterness that creates a beautiful balance. With a little air, notes of gooseberry can be found. Great fresh fruity champagne.

Content: 0.75 Liter (€65.33* / 1 Liter)

€49.00*

New

Drappier Clarevallis Extra Brut - Bio

75% Pinot Noir, 10% Meunier, 10% Chardonnay, 5% Pinot BlancDosage: 4g/litreAgeing: 12 months in wooden barrelsClarevallis was the name of a Cistercian abbey in what is now Urville, whose cellars now belong to Drappier.

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

Piollot Cuvée Come des Tallants - Bio

100% Pinot Noir single vineyard: Come des Tallants in Polisot - less than one hectare with southern exposure - Link to single vineyard at Weinlagen-info Dosage: 0g/l Age of vines 40 years Aged in tank 4 years of bottle maturity Tasting FEB20: Base 16 - strong character, very spicy, many different spices, not as vinous as Tallants often shows, earthy flavours, nuttily aftertaste

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

Bonnet-Ponson Jules Bonnet Millesime Blanc de Noirs 2013 - Bio

100% Pinot Noir Dosage: 3g/l Tasting Nicola APR23: Smart, aggressive acidity that melts away pleasantly in the finish and immediately makes you want to take the next sip. Vinous, straight, powerful, juicy, slightly mature, notes of honey, yellow fruits, strong character!

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

Bonnet-Ponson Cuvée Perpétuelle Rosé Ro18 - Bio

50% Pinot Noir, 25% Chardonay, 25% Meunier Dosage: 0g/l 25% vinified in oak 30% residual wines aged in solera (perpétuelle)

Content: 0.75 Liter (€72.00* / 1 Liter)

€54.00*

Vauversin Orpair 2019 - Bio

100% Chardonnay Dosage: 3g/l 3 years of bottle maturity 12 months aging in used oak All champagnes have been vinified with indigenous yeasts and with no filtration. They are low in sulfite (less than 35mg/l)! Riddling by hand in natural cellar! Tilman FEB24: Floral-frischer Beginn, dann mit leicht oxidativer Aromatik immer komplexer werdend, mit schönem Zug und würzigem Finish. Tasting JUL21 (base 2016): powerful and spicy, lots of power, nice use of wood, expressive, exotic aromas, open aromatics but not too ripe, subtle spiciness, long finish. Tasting FEB20 (base 2014): 2014 has less acid than 2013, which makes it a bit more accessible, the wood aroma is beautiful, extremely long, nutty finish. High tension, like a whole feature film so complex, super nice spiciness - but rather delicate spiciness, prancing length. Tasting JUN19 (based on 2013): very independent, ethereal, floral, calm but resounding. Clean and gentle, yet powerful. Aromas cannot be grasped, with every sip of new flavors, always extremely harmonious. Light-footed, very long, somehow poetic. The acid is medium-strong, but still gripping, then melts off nicely, so that you catch up with the next sip. If he breathes longer he gets very delicate, extremely charming notes of milk candy - addictive potential!

Content: 0.75 Liter (€72.67* / 1 Liter)

€54.50*

Benoit Marguet Yuman 21 - Bio

100% Chardonnay Dosage: 0g/lSince its initial release in 2019, the house Marguet's base cuvée. An exquisite calling card made from 100 percent Chardonnay from Vrigny, fresh and lively.

Content: 0.75 Liter (€72.67* / 1 Liter)

€54.50*

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New

Drappier Brut Nature Rosé - Bio

100% Pinot Noir Dosage: 0g/l 3 days of maceration

Content: 0.75 Liter (€73.33* / 1 Liter)

€55.00*

Details

Marie Courtin Resonance 2020 - Bio

100% Pinot Noir Dosage: Extra Brut Vinified in enameled steel.Vinous Champagne with a marked sense of place and quiet, distinctive character from Dominique Moreau. Tasting FEB20: More vinous as Tallants from Piollot, more complexity, more dense, very long in the aftertaste, vibrant, many different aromas. Antonio Galloni Vintage 2018 – 92P: The Extra Brut is bright, articulate and focused. This is an especially nervy expression of Pinot Noir. Bright acids and veins of salinity lend energy to this sculpted, taut Pinot Noir. Citrus peel, crushed rocks, mint jasmine and white pepper lend energy.

Content: 0.75 Liter (€73.33* / 1 Liter)

€55.00*

New

Drappier Sans Ajout de Soufre Brut Nature

100% Pinot NoirDosage: 0g/lwithout added sulfur

Content: 0.75 Liter (€74.67* / 1 Liter)

€56.00*

Vincent Bliard Libre comme l’air Rosé - Bio

75% Chardonnay, 25% Pinot Noir Matured in wood for a year No fining, no filtration, minimal addition of sulphur With malolactic fermentation Rosé d'Assemblage (7% red wine) Dosage 6g/l Original, unexpected, this cuvée symbolizes the creative freedom of Vincent and Marie-Odile. A striking contrast between tannic strength and fresh elegance. Nicola FEB24: Beautifully charming and as always with this cuvée, a unique taste, black plum, generous yet simultaneously light-footed aromatics. Moritz FEB24: In the nose, a very nice mix of raspberry, plum, and a hint of mint. On the palate, the mint becomes more noticeable and the fruit is more like cherry with a light malolactic fermentation. This creates a charming creaminess. However, the tight acidity cuts through the creamy, round body like a butter knife, bringing more dimension and additional freshness to the champagne. Nicola OKT22: Berry, earthy, nice tannins, rich, great for food pairing Moritz OCT22: Chardonnay-heavy rosé from just one vintage and aged for at least 1 year in wood is a rarity. But the Libre comme l'air is exactly that. Spicy, playful and with a light red fruitiness, it comes along and the taut acidity is animating. A truly complex rosé that leaves you wanting more.

Content: 0.75 Liter (€74.67* / 1 Liter)

€56.00*

Bichery La Source R20 - Bio

50% Pinot Noir, 50% Chardonnay First organically certified vintage Aged 60% in stainless steel tanks and 40% in burgundian oak barrels Originates from 3 single plots: Val Ligé, La Fontaine du Noyers & l'Envers Dosage: 0g/l

Content: 0.75 Liter (€76.00* / 1 Liter)

€57.00*