Henriet-Bazin Romance Millésime 2012
70% Pinot Noir from Verzy and Verzenay30% Chardonnay from Villers-Marmery Dosage: 4g/l 12 years of bottle ageing Team Tasting FEB26: Nose: Walnut, almond, generally nutty, caramel, pleasant maturity, bready. Palate: Harmonious, fine bubbles, vinous texture, bread crust, still retains plenty of freshness, long and clean finish. For all those who love maturity in Champagne.
Content: 0.75 Liter (€132.00 / 1 Liter)
Jacques Lassaigne La Colline Inspirée
100% Chardonnay Dosage: 0g/lAssemblage from various vintages and various single vineyards: Le Cotet (50%), Les Paluets, Grande Cote und Moulin Brulée. Vinified in 228 liter barriques for 12-18 months, without adding sulphur Aging for three years on the lees in the bottle and disgorged manually à la volée again without addition of sulphur. Production 3000 - 5000 btl/year
Content: 0.75 Liter (€132.67 / 1 Liter)
Jacques Lassaigne Le Cotet
100% Chardonnay Dosage: 0g/l 10-20% reserve wines from up to 4 vintages Vinification: 70% in steel, 30% in oakUnfiltered and unfined The vineyards are all located at Montgueux, between the Côte des Blancs and the Côte des Bar in the very south of Champagne, on a chalk cliff. Le Cotet is a small plot facing east that Jacques Lassaigne planted between 1964 and 1967. Since 1999, his son Emmanuel Lassaigne has been vinifying the wines on 4.7 hectares of his own property and 1.5 hectares of purchased grapes from trusted winemakers that meet Emmanuel's quality standards. The chalk soil is already fully developed 10 cm below the surface. The average age of the vines is 49 years, no use of pesticides or other chemicals, Guyot vines, late manual harvesting when the grapes are optimally ripe, soft pressing in a traditional basket press, spontaneous alcoholic fermentation on the lees, of which 1/3 in barriques and 2/3 in stainless steel tanks, malolactic fermentation is not avoided, no sulphurisation until bottling, ageing on the lees for 12-14 months depending on the vintage in partly new and used barrels, The base wines are bottled without fining and filtration. Bottle fermentation sur lattes of 3 to 4 years, then by hand à la volée.
Content: 0.75 Liter (€132.67 / 1 Liter)
Pierre Gimonnet Chouilly Spécial Club 2016
100% ChardonnayDosage 4g/lFrom Chouilly (Grand Cru)Aged in stainless steelBottle ageing: 4 years
Content: 0.75 Liter (€133.20 / 1 Liter)
René Geoffroy Lieu-Dit "Les Houtrants complantés" Premier Cru Brut Nature
Pinot Noir, Meunier, Chardonnay, Arbane and Petit Meslier (Field Blend)Dosage 0g/lFrom the single vineyard Les Houtrants in CumièresAged in stainless steelBottle ageing: At least 4 yearsPerpetuum Reserve since 2008, aged under corkNicola MRZ26: Super exciting cuvée, highly aromatic and fresh at the same time, great presence, body, balanced, great creamy roasted notes, a hint of honey, character, strong!Tilman MRZ26: Layered, complex, fresh, each grape variety plays its part, vibrant, fascinating!Tilman AUG24: Rather reserved on the nose and dominated by white grape varieties, slightly floral, citrusy, a hint of grapefruit. Initially extremely fresh on the palate, almost sparkling, with striking acidity, but this quickly integrates into a more mature aroma, a hint of brioche, accompanied by increasing red fruitiness and spice. It has power and pushes across the palate, but in the end it nestles wonderfully and lingers for a long time. Wow! It will certainly be exciting to follow this over a longer period of time (both in the glass and in the bottle).
Content: 0.75 Liter (€133.20 / 1 Liter)
Pierre Gimonnet Chouilly Spécial Club 2017
100% ChardonnayDosage 4g/lFrom Chouilly (Grand Cru)Aged in stainless steelBottle ageing: 4 years
Content: 0.75 Liter (€133.20 / 1 Liter)
Pierre Gimonnet Oger Spécial Club 2015
100% ChardonnayDosage 4.5g/lFrom Oger (Grand Cru)Aged in stainless steelBottle ageing: At least 5 yearsTasting JUN21: wonderfully chalky on the nose, subtle and unobtrusive aroma, no fruitiness. Clear and sparkling clean start, firm structure – but without excessive severity, deep, with plenty of body and power. Not for light drinkers, but for the advanced connoisseur who wants to taste the terroir in the glass.
Content: 0.75 Liter (€136.00 / 1 Liter)
Fleury Notes Blanches 2016 - Bio
100% Pinot BlancDosage 0g/lFrom the Charme de Fin & Valverot parcelsMatured in stainless steel and wooden barrelsBottle ageing: At least 3 yearsUnfined, unfiltered and unsulphurisedTilman FEB25: Crisp, fresh start, white-fleshed. Then becomes softer, slightly nutty on the finish with notes of brioche. Vibrant acidity.
Content: 0.75 Liter (€136.00 / 1 Liter)
Fleury Cepages Blancs 2012 - Bio
85% Chardonnay, 15% Pinot BlancDosage 0g/lFrom the Champraux & Valprune parcelsMatured in stainless steel and wooden barrelsBottle ageing: At least 5 yearsUnfined, unfiltered and unsulphurisedTilman FEB25: Has drive & power! It's grippy, slightly bready. Really fun on the finish. Very young for the 2012 vintage.
Content: 0.75 Liter (€136.00 / 1 Liter)
Pertois-Lebrun Le Fond du Bateau N°13 Chouilly Grand Cru
100% Chardonnay Single plot in Chouilly Grand CruOld vinesDosage: 2g/l 47% vinified in oak barrels9 years bottle ageing
Content: 0.75 Liter (€138.00 / 1 Liter)
Pertois-Lebrun Derrière le Mont Aigu N°13 Chouilly Grand Cru
100% Chardonnay Single plot in Chouilly Grand CruOld vinesDosage: 2g/l 47% vinified in oak barrels9 years bottle ageing
Content: 0.75 Liter (€138.00 / 1 Liter)
Laherte Frères Ultradition Extra Brut MAGNUM
60% Pinot Meunier30% Chardonnay10% Pinot Noir40% reserve wineDosage: 4.5 g/lAlcoholic fermentation in steel & woodPartial malolactic fermentationNicola AUG24: juicy, crisp, mineral, incredible drinkability with complexity!
Content: 1.5 Liter (€69.33 / 1 Liter)
Sadi Malot - Lieu-Dit "Les Sous la Ville" 2019
100% Chardonnay Dosage: Nothing added but naturally contained: 3g/l Single Vineyard in Villers-Marmery Vinification in oak barrelsWith indigenous yeasts and no added sulphures Unfined 4 Years Nicola OCT23: Green fruity champagne with earthy and mineral notes. David OCT23: Deep, dense Chardonnay, impresses with its exciting texture and minerality, fine use of wood Nicola Apr.23: Powerful body, lot's of dynamic, minimally earthy spicy with great freshness, clean, tight, vinous, vibrant.
Content: 0.75 Liter (€140.00 / 1 Liter)
J-M Sélèque Solessence Extra Brut MAGNUM
50% Chardonnay, 40% Meunier, 10% Pinot Noir Terroir: Pierry/ Moussy/ Epernay/ Mardeuil/ Dizy/ Boursault/ Vertus Soil: Mostly flinty clay on chalky subsoil Reserve wines: 50% (in tanks and oak barrels) Two-five years aging on the lees (2 years for 0,75l, 3 years for 1,5l, 5 years for 3l). Dosage: 2g/l JM Seleque: "The Identity of our Winery. A wine of friends, for sharing. The expression of our style, pure and fresh, in all circumstances."Tilman MAR26 (B22): Open-hearted release, beautifully warm and inviting on the nose, lively and slightly elegant bitterness on the palate, grippy, very good length with fine salty minerality.Nicola MAR26 (B22): Beautiful red, sometimes cool yellow fruit, grippy, straight, red fruit, mineral, slightly earthy.Nicola FEB24: Super complex and balanced, a very strong release! Moritz FEB24: Very fresh, elegant, and complex. Notes of mandarin & quince and a hint of spice give the Solessence a very pleasant tart freshness. The perlage is very fine and elegant. Lukas FEB23 (base vintage 2020): In the nose red fruit, some yellow fruit, then in the background still fine yeast notes. In the mouth fresh and juicy, very nice juicy apple notes, plus hints of raspberry, blackberry and some lemongrass. Very animating with great drinkability.
Content: 1.5 Liter (€70.00 / 1 Liter)
André Heucq HERITAGE Blanc de Meunier MAGNUM Brut Nature - Bio
100% Pinot Meunier Dosage: 0g/l 4 years of bottle maturity with malolactic fermentation Tilman JAN24: Juicy body with notes of apple and pear, becoming slimmer towards the end and a stimulating, slightly bitter note. Great Meunier interpretation!
Content: 1.5 Liter (€70.00 / 1 Liter)
André Heucq HERITAGE Assemblage MAGNUM - Bio
40% Chardonnay, 30% Meunier, 30% Pinot Noir Blend of two harvests Malolactic Fermentation : in part Vinification : 30% in oak barrels and 70% in inox tank Aging in cellar : 60 months on lees Dosage: 4g/l Lukas NOV22: Red fruit aromas dominate the nose with hints of cherry, currant and blackcurrant, as well as light yeast notes and pepper-nutmeg notes. Full-bodied and juicy in the mouth, blackcurrant & apple, as well as light citrus notes and some herbal spice, nice finish, an independent and aromatic cuvée with a lot of character and charm.
Content: 1.5 Liter (€70.00 / 1 Liter)
Vouette & Sorbée Blanc d'Argile Brut Nature R20 - Bio
100% Chardonnay Dosage: 0g/l Peter Liem: In 2004, Gautherot began bottling a pure chardonnay called Blanc d’Argile, from the Biaunes vineyard. The vines here are young, having been planted in 2000, and unlike Vouette, which faces south, Biaunes has a western exposure, meaning that the grapes take a long time to ripen. Yields tend to be very low (a mere 15 hl/ha in 2004, resulting in only 1,100 bottles being produced), as Gautherot prunes the chardonnay here to only five bunches per vine, and this is well-reflected in the ample, mouth-filling character of this wine.
Content: 0.75 Liter (€140.00 / 1 Liter)
Pierre Gimonnet Spécial Club "Oenothek" 2006
100% ChardonnayDosage 4,5g/lFrom Cramant, Chouilly (Grand Cru) & Cuis (Premier Cru)Aged in stainless steelBottle ageing: 15 yearsTilman OKT25: Very fresh nose, hay, light honey notes on the palate, fresh nuts, slightly toasted, beautiful, precise acidity, wonderfully integrated. Extremely well matured!
Content: 0.75 Liter (€140.00 / 1 Liter)
Vouette & Sorbée Blanc d'Argile Brut Nature R20 - Bio Kopie
100% Chardonnay Dosage: 0g/l Peter Liem: In 2004, Gautherot began bottling a pure chardonnay called Blanc d’Argile, from the Biaunes vineyard. The vines here are young, having been planted in 2000, and unlike Vouette, which faces south, Biaunes has a western exposure, meaning that the grapes take a long time to ripen. Yields tend to be very low (a mere 15 hl/ha in 2004, resulting in only 1,100 bottles being produced), as Gautherot prunes the chardonnay here to only five bunches per vine, and this is well-reflected in the ample, mouth-filling character of this wine.
Content: 0.75 Liter (€142.67 / 1 Liter)
Labruyère 1er Cru - Rilly la Montagne MAGNUM
100% Pinot Noir 85% are aged in oak barrels Premier Cru terroir : Rilly la MontagneSoil : Sandy-clay-limestone Average age of vines : 50 years Dosage: 0g/l
Content: 1.5 Liter (€71.33 / 1 Liter)
Labruyère 1er Cru - Ludes MAGNUM
67% Pinot Noir, 33% Pinot Meunier100% are aged in oak barrels Premier Cru terroir : Ludes Soil : Sandy-clay-limestone Average age of vines : 42 years Dosage : 0 g/l
Content: 1.5 Liter (€71.33 / 1 Liter)
Paul Bara Brut Reserve MAGNUM
80% Pinot Noir, 20% ChardonnayDosage 7g/lPinot Noir & Chardonnay from Bouzy (Grand Cru)Matured in stainless steelBottle ageing: at least 2 yearsUp to 50% reserve winesTilman JAN24: Round and harmonious champagne with ripe fruit and a juicy finish. Fine yeast and great freshness.Tasting FEB20: Fruity, juicy, little that is offputting, vinous, very nutty finish.
Content: 1.5 Liter (€72.00 / 1 Liter)
Louis Brochet Cuvée Alain Millésime 2015 MAGNUM
66% Pinot Noir, 34% Chardonnay Aging in stainless steel tanks and 10% of the Chardonnay in oak barrels Single vineyards Les Rosets (PN) and Les Vouagnes (CH) in Ecueil > 5 years bottle agigng dosage 5g/l Moritz OCT22: The Cuvée Alain has a very balanced nose of a light dark spice, citrus fruits and violets. The fresh acidity lets the champagne dance lightly over the tongue. In the finish you can feel a subtle bitter note, which gives length again.
Content: 1.5 Liter (€72.00 / 1 Liter)
Louis Brochet Cuvée Alain Millésime 2016 MAGNUM
66% Pinot Noir, 34% Chardonnay Aging in stainless steel tanks and 10% of the Chardonnay in oak barrels Single vineyards Les Rosets (PN) and Les Vouagnes (CH) in Ecueil > 5 years bottle agigng dosage 5g/l Moritz OCT22: The Cuvée Alain has a very balanced nose of a light dark spice, citrus fruits and violets. The fresh acidity lets the champagne dance lightly over the tongue. In the finish you can feel a subtle bitter note, which gives length again.
Content: 1.5 Liter (€72.00 / 1 Liter)