Inspirational Card Biodynamics from Romana Echensperger
Romana Echensperger: “One motive that moved all of the vintners I visited to switch to biodynamic viticulture was the search for freedom. Many winegrowers have once again trusted themselves with biodynamics that you can make independent decisions based on your own sensory impressions without using industrial resources. For many, it is also about freedom from predetermined taste profiles, to become free from the pressure of having to please everyone. Freedom is not understood as unlimited, but as freedom in responsibility: responsibility for one's own possibilities, employees and customers as well as for the "Scholle Land" that one is allowed to shape. " We're happy to offer you our inspirational cards for free as high quality printed card (in German language) - just put it into your shopping basket. You can also order our cards without champagne, we'll ship it to you for free.
Information Card Biodynamics
Gerne schicken wir Ihnen zu Ihrer Champagnerbestellung unsere hochwertig gedruckten Rezept- und Informationskarten zum Sammeln - einfach mit in den Warenkorb legen.
André Heucq HERITAGE Assemblage DEMI - Bio
40% Chardonnay, 30% Meunier, 30% Pinot Noir Dosage: 4g/l 5 years of bottle maturity Blend of two harvests Malolactic Fermentation : in part Vinification : 30% in oak barrels and 70% in inox tank Lukas NOV22: Red fruit aromas dominate the nose with hints of cherry, currant and blackcurrant, as well as light yeast notes and pepper-nutmeg notes. Full-bodied and juicy in the mouth, blackcurrant & apple, as well as light citrus notes and some herbal spice, nice finish, an independent and aromatic cuvée with a lot of character and charm.
Content: 0.375 Liter (€81.33 / 1 Liter)
Damase de Trembley Brut - Bio
50% Pinot Noir, 50% ChardonnayDosage 6.3g/lMatured in stainless steelBottle ageing: 2 years
Content: 0.75 Liter (€47.87 / 1 Liter)
JM Goulard Origine - Bio
60% Meunier, 40% Pinot NoirDosage 4g/lAged in stainless steel & wooden barrelsBottle ageing: At least 15 monthsNicola FEB25: Beautiful fruit, light-footed and fresh. Yet elegant & youthful. Beautiful, juicy drinkability.Tilman FEB25: Fruity and accessible with lots of structure and depth. Lean, fresh, drinkable and preciseNicola AUG24: Drinkable, juicy, balanced, lots of drinking pleasure.
Content: 0.75 Liter (€55.33 / 1 Liter)
Vincent Bliard Les Fondamentaux - Bio
40% Pinot Noir, 30% Meunier, 30% ChardonnayDosage 2g/lFrom Hautvillers (Premier Cru)Matured in wood for 1 yearBottle ageing: at least 4 yearsNo fining, no filtration, minimal addition of sulphurNicola Oct25: This bottle at the winery had been open for a few days, which made the otherwise somewhat creamy cuvée spicier and more robust. It has minimal, pleasant tannins that provide some grip, generous notes of ripeness and toastiness, and is always fresh and vibrant.Moritz FEB24: The nose emits a warm spice accompanied by dark berry fruits and a hint of red apple. On the palate, the champagne shows its backbone. The acidity is powerful yet does not lose its elegance. A fine spice and tart red apple also dominate the taste, indicative of a perfectly managed use of wood. The endlessly long finish leaves beautiful mature flavors on the palate. A great companion to food.Nicola FEB24: Very aromatic, rich in extract, herbal, minimal sherry aftertaste, biodynamic touch, a slightly wilder release than in previous years.Moritz OKT22: Fresh, spicy and with a skilful use of wood, the bar is set extremely high with this ‘entry-level’ champagne.
Content: 0.75 Liter (€56.00 / 1 Liter)
Piollot Cuvée de Réserve - Bio
70% Pinot Noir, 30% Chardonnay Dosage: 5,5g/l 50% réserve wines Vinified in emaille tank With malolactic fermentationTeam tasting FEB26: Nose: candied fruit, quince/pear, fresh bread crust, delicate nose, not too opulent; Palate: lovely acidity, stimulating, fine bubbles, subtle bitterness, yet beautifully rounded. Ideal as a food pairing.
Content: 0.75 Liter (€58.00 / 1 Liter)
Vauversin Aubeline - Bio
100% Chardonnay Dosage: 7g/l 2 years of bottle maturity 40% reserve wines vinified in oak Named after the grandmother of Laurent, that's why the dosage is a bit higher as this was en vogue these days. All champagnes have been vinified with indigenous yeasts and with no filtration. They are low in sulfite (less than 35mg/l) Riddling by hand . Tasting: Named after Laurent's grandmother, therefore it is slightly higher dosed, as this was so popular in the past. But it looks anything but sweet, but extremely charming, clean, clear, playful, floral, a little fruity, beautiful!
Content: 0.75 Liter (€58.67 / 1 Liter)
Vauversin Original - Bio
100% Chardonnay Dosage: 4g/l 2 years of bottle maturity 40% reserve wines vinified in oak All champagnes have been vinified with indigenous yeasts and with no filtration. They are low in sulfite (less than 35mg/l)! Riddling by hand. Tasting FEB20: Super charming, drinkable, harmonious, round, fresh, straightforward, playful, crystal clear and still round Tasting JUL21: complex aromatic and fragrant, sublime, pleasant, restrained.
Content: 0.75 Liter (€58.67 / 1 Liter)
André Heucq HERITAGE Blanc de Meunier Brut Nature - Bio
100% Pinot Meunier Dosage: 0g/l Vinification in inox tank 3-4 years of bottle agingNicola OKT24: Rich, yeasty, spicy, roasty, yet also precise. No sulphur, therefore not as fruity as earlier releases, rather spicier flavours. Very harmonious and balanced. Tilman OKT24: Less fruity, a little wilder than the previous releases, spicy and accessible at the back, roasty, rich. Fabio OKT24: Lots of apple on the nose in various stages, taut despite oxidation, but nicely accessible and herbal. Tilman JAN24: Juicy body with notes of apple and pear, becoming leaner towards the end and a stimulating light bitter note. Great Meunier interpretation!
Content: 0.75 Liter (€58.67 / 1 Liter)
JM Goulard Sereine - Bio
33% Chardonnay, 33% Pinot Noir, 33% MeunierDosage 7g/lAged in stainless steel and wooden barrelsBottle ageing: At least 3 yearsTeamtasting FEB26: Nose: freshly grated apple, stimulating nose, warm, generous, complex. Taste: juicy, full-bodied, beautifully balanced acidity, dense yet lively.Nicola FEB25: Generous, creamy, nutty finishNicola AUG24: Vinous, firm acidity, mineral, juicy, easy to drink.
Content: 0.75 Liter (€61.33 / 1 Liter)
Piollot Les Petites Mains (still wine) 2020 Coteaux Champenois Rouge - Bio
Still wine - not Champagne100% Pinot Noir single vineyard: Les Petits Mains
Content: 0.75 Liter (€62.67 / 1 Liter)
JM Goulard Origine Rosé - Bio
60% Meunier (including 3% Vin Rouge), 40% Pinot NoirDosage 4g/lAged in stainless steel and wooden barrelsBottle ageing: At least 15 monthsNicola FEB25: Beautiful fruit, paired with lightness and elegance, juicy, easy to drink, makes you want to take another sip!
Content: 0.75 Liter (€62.67 / 1 Liter)
André Heucq HERITAGE Assemblage - Bio
40% Chardonnay, 30% Meunier, 30% Pinot Noir Dosage: 4g/l 5 years of bottle maturity Blend of two harvests Malolactic Fermentation: in part Vinification : 30% in oak barrels and 70% in inox tank Lukas NOV22: The nose is dominated by red fruit aromas with hints of cherry, currant and redcurrant, as well as light notes of yeast and pepper-nutmeg. In the mouth, full-bodied and juicy redcurrant and apple as well as light citrus notes and a little herbaceous spiciness, nice finish, a full-bodied cuvee with a lot of character and charm.
Content: 0.75 Liter (€63.87 / 1 Liter)
De Sousa Brut Tradition - Bio
50% Chardonnay, 40% Pinot Noir, 10% MeunierDosage 5g/lMatured in stainless steelBottle ageing: At least 15 months40% reserve wines, from 25-30 year old vines, not filtered
Content: 0.75 Liter (€64.67 / 1 Liter)
Pascal Doquet Champs Libres Premier Cru - Bio
56% Chardonnay, 44% Pinot NoirDosage: 3g/lChardonnay from Vertus, Pinot Noir from Vertus and Bergères-les-VertusAged in enamelled steel tanksMalolactic fermentation done4 years bottle ageing
Content: 0.75 Liter (€65.33 / 1 Liter)
André Heucq HERITAGE Blanc de Meunier Zero 2016 - Bio
100% Pinot Meunier Terroir: Cuisles, Chatillon sur Marne, Serzy, Mareuil le port Dosage: 0g/l 3 years of bottle aging Vinification in inox tanks With malolactic fermentation Lukas NOV22: warm and spicy notes in the nose, hints of brioche with some green currant and fresh cherry, the mouth is dominated by lime and currant while the brioche takes a back seat, a very nice, complex, medium-bodied champagne that benefits from some air Tasting Aug22 Moritz: Despite its juiciness, the wine comes across as very fresh. The nose is dominated by a pithy dark sour cherry, paired with a subtle green bitterness that creates a beautiful balance. With a little air, notes of gooseberry can be found. Great fresh fruity champagne.
Content: 0.75 Liter (€66.53 / 1 Liter)
Antoine Grethen Éole
50% Meunier & 50% Pinot NoirDosage 0g/lFrom Vallée de l'ArdreAged in wooden barrels & barrique for 2 yearsBottle ageing: 3 yearsMinimal sulphur, unfiltered and unfinedNicola NOV25: Ultra generous and rich, reminiscent of wines aged in Jura barrels, baked apple, honey, soft, round, distinctive, truly brilliant, love it!!
Content: 0.75 Liter (€66.53 / 1 Liter)
Marie Copinet Nos Pas Dans... La Terre - Bio
50% Pinot Noir, 50% MeunierDosage 0g/lMatured in stainless steel and wooden barrelsBottle ageing: At least 2 yearsThe ‘PUR TERROIR’ range emphasises the different terroirs of the winery, here a joint planting of Meunier & Pinot Noir in the deep soil of the Vallée de l'ArdreNicola OKT23: Interesting character, spicy, dark, nutty aftertaste, precision, freshness, tension, very complex, new flavours keep opening up, fine fruitiness, very little noticeable wood.David OKT23: very fine use of wood, spiciness, density, complexity and yet very easy-going, dancing
Content: 0.75 Liter (€68.00 / 1 Liter)
Vincent Bliard Franche Admiration - Bio
100% Pinot NoirDosage 2g/lPinot Noir from Hautvillers (Premier Cru)Aged in wood for 1 yearBottle ageing: at least 4 yearsNo fining, no filtration, minimal addition of sulphurNicola Oct25 - Base 20: Even crisper and more red-fruited than Conviction, straight and fresh, juicy and powerful, could benefit from a little more ripeness (disgorged 8 months ago).Moritz FEB24: The nose is loud and rich with dark fruits. A potpourri of sour cherry, red apple, and plum jumps out at you. On the palate, everything appears a bit lighter and incredibly juicy. There is a tremendous flow of drinking, and the long finish makes you want more.Nicola FEB24: Wonderful red fruitiness, juicy, powerful, elegant, with a touch of dark plum.
Content: 0.75 Liter (€69.33 / 1 Liter)
Vincent Bliard Eternel Optimisme - Bio
100% ChardonnayDosage 4g/lChardonnay from Hautvillers (Premier Cru)Matured in wooden barrels for 1 yearBottle ageing: 5 yearsNo fining, no filtration, minimal addition of sulphurNicola Oct25: Base 18: somewhat fresher, creamier, and softer than the Fondamenteaux, the aromas unfold beautifully, fan out, and then melt in the mouth into a wonderful moment of well-being. Subtle bitter notes in the finish add sophistication and further character.Nicola FEB24: A very strong release, vibrant, fresh, dynamic, lively, captivating, aromatic elegance.Moritz FEB24: An incredibly complex Chardonnay! The nose is voluminous yet delicate. Aromas of white chocolate & caramelized butter are underscored by a fresh, fine etherial quality. The palate is much fresher than the nose suggests. Mint and lemongrass are accompanied by almond blossom and a fine light spice. The round body fills the entire mouth, while the firm acidity provides the necessary backbone. The finish is endlessly long, leaving a taste of wet stones. A play of aromas that leaves nothing to be desired. The champagne benefits from being allowed to breathe a bit.Moritz OKT22: The Eternel Optimisme is by no means a lean, taut Blanc de Blanc. Even the nose promises body. Buttery aromas complemented by a light caraway spice, orange zest and a light green herbaceousness make the wine incredibly complex and interesting. The flavour profile continues on the palate and is rounded off by a very long finish.
Content: 0.75 Liter (€69.33 / 1 Liter)
De Sousa Avec le Temps
100% ChardonnayDosage 5g/lMaturation in stainless steelBottle ageing: At least 2 years
Content: 0.75 Liter (€69.33 / 1 Liter)
Vincent Bliard Precieuses Convictions - Bio
100% MeunierDosage 3g/lMeunier from Hautvillers (Premier Cru)Aged in wooden barrels for 1 yearBottle ageing: at least 4 yearsNo fining, no filtration, minimal addition of sulphurNicola Oct25 - Basis 21: Red-fruited, crisp character, almost more like a Pinot than Meunier, straight and powerful, doesn't go as spicy as Fondamenteaux and Optimism.Tilman APR24: Ripe nose characterised by dark spice, slightly smoky and earthy. Full of tension and length on the palate, juicy acidity. Ripe and yet fresh, powerful. The wood is noticeable on the finish with a slight mellowness and aromatic sweetness.Nicola FEB24: Strong, distinct character, unique herbal fruit combined with prominent but very well-integrated wood, lively and exciting.Moritz FEB24: Present are stone fruits, like vineyard peach, green garden herbs, and a fine woody spice note. On the palate, the champagne is very juicy and playful. Here too, we find stone fruit and a subtle wood spice.
Content: 0.75 Liter (€69.33 / 1 Liter)
Piollot Cuvée Come des Tallants - Bio
100% Pinot Noir single vineyard: Come des Tallants in Polisot - less than one hectare with southern exposure - Link to single vineyard at Weinlagen-info Dosage: 0g/l Age of vines 40 years Aged in tank 4 years of bottle maturity Tasting FEB20: Base 16 - strong character, very spicy, many different spices, not as vinous as Tallants often shows, earthy flavours, nuttily aftertaste
Content: 0.75 Liter (€70.00 / 1 Liter)