Eric Rodez Empreinte Noire 2013 in gift box
100% Pinot Noir Terroir: Ambonnay Parcelles: La Pierre aux Larons, Le Moulin, Les Fournettes, Les Secs. Age of Vines: 32 years 100% vinification in wood No malolactic Dosage: 2g/l Nicola FEB24: A very strong release, unexpected for 2011, he made it only because he found the wine to be so magnificent. Balanced aromatics, rich in nuances, very complex spice, ripe fruits, delicately prancing acidity. Moritz FEB24: Tasting sample has been open for 4 days: Smoky, spicy, dense, dark fruit. On the palate, gripping without losing elegance. Round and polished. So complex that not everything can be put into words. Despite the vintage, a splendid champagne with an extremely long finish. Air does it good. The champagne stood perfectly in the tasting.
Content: 0.75 Liter (€265.33 / 1 Liter)
De Sousa Cuvee des Caudalies 2013 - Bio
100% ChardonnayDosage 3g/lAged in small oak barrels for 10 monthsBottle ageing: At least 8 yearsFrom the estate's top vineyards, 60-100 year old vines, bottled unfiltered
Content: 0.75 Liter (€280.00 / 1 Liter)
Georges Laval Cumières Rosé Premier Cru Brut Nature - Bio
Pinot Noir, Chardonnay Dosage: 0g/l
Content: 0.75 Liter (€280.00 / 1 Liter)
De Sousa Cuvée des Caudalies "Le Mesnil" - Bio
100% ChardonnayDosage 3g/lFrom Le Mesnil sur Oger (Grand Cru)Aged in wooden barrels for 10 monthsBottle ageing: At least 8 yearsFrom 60-100 year old vines, bottled unfiltered
Content: 0.75 Liter (€280.00 / 1 Liter)
Vincent Bliard Garennes Box - Bio
Box contains 2 bottles of the 2019 vintage from Garennes (Grand Cru):Les Souffle des Garennes, vinified in oak barrelsAu Gré des Garennes, vinified in stone amphorae50% Pinot Meunier, 30% Pinot Noir, 20% ChardonnayDosage 0g/lFrom the single vineyard Garennes in HautvillersBottle ageing: At least 4 yearsThe Les Garennes parcel was acquired 70 years ago by Florence and Antoine's grandfather. This double box with two bottles is now available for the 70th anniversary: the same grape material, but vinified differently, once in wood, once in amphora.Planted as a mixed set, no fining, no filtration, minimal addition of sulphurNicola Oct25 - 2019 - Oak Aging: Superbly complex and generous, yet fresh and spicy, well-balanced, great body, has so much to say with a wonderful nutty finish, extremely long.Nicola Oct25 - 2019 - Amphora: More mature nose than the oak-aged version, also extremely beautiful, advanced tobacco notes, lovely chocolate notes, not quite as long a finish and somewhat lighter in body, perhaps because the wood enhances the aromas more than the amphora.
Content: 1.5 Liter (€146.67 / 1 Liter)
Georges Laval Les Chênes Blanc de Blancs 2019 - Bio
The single vineyard Les Chênes champagne is produced exclusively with Chardonnay. Les Chênes is a renowned vineyard located halfway up the slope along the street to Hautvillers, east of Cumières. There is only a thin soil layer over the chalky parent rock. The first vintage produced only 400 bottles, although today production has expanded to 1800 bottles — produced solely in the finest vintages and only as Brut Nature.
Content: 0.75 Liter (€307.33 / 1 Liter)
Georges Laval Les Chênes Blanc de Blancs 2020 - Bio
The single vineyard Les Chênes champagne is produced exclusively with Chardonnay. Les Chênes is a renowned vineyard located halfway up the slope along the street to Hautvillers, east of Cumières. There is only a thin soil layer over the chalky parent rock. The first vintage produced only 400 bottles, although today production has expanded to 1800 bottles — produced solely in the finest vintages and only as Brut Nature.
Content: 0.75 Liter (€326.67 / 1 Liter)
Georges Laval Les Hautes Chèvres Blanc de Noirs 2020 - Bio
100% Pinot Meunier Dosage: 0g/l Single Vineyard To the west and slightly above Cumières sits 'Les Hautes-Chèvres', where Laval cultivates Pinot Noir and Pinot Meunier. The darker, more fertile soil of this vineyard contains more clay than that in Les Chênes and the chalk cliffs stretch even deeper. In 2004 Laval produced a pure Pinot Meunier champagne here from this site, and he has continued ever since.
Content: 0.75 Liter (€326.67 / 1 Liter)
David Leclapart L'Apotre '20 - Bio
100% Chardonnay from the single vineyard "La Pierre St-Martin“ Dosage: 0g/l Vinified in oak Old vines from 1946 L’Apôtre is the estate's top cuvée — a single-vineyard champagne from the La Pierre St-Martin vineyard, with vines planted in 1946 by Léclapart's own grandfather. The wines are barrel matured in order to match the concentration and intensity of grapes from these old vines. In each vintage, L’Apôtre is known for presenting the greatest complexity and expressiveness of any of the cuvées.
Content: 0.75 Liter (€328.00 / 1 Liter)
Eric Rodez Cuvée des Grands Vintages MAGNUM - Bio
Created from the best grapes in only the best years: 2004 - 30%, 2002- 21%, 2000 - 18%, 1999 13%, 1998 - 9%, 1996 - 6%, 1995 - 2% Average age of the vines: 33 years Vinification: 100% used barrel, no malolactic fermentation Terroir: Les secs, les blans de beurys, les goisses, les noirs de genettes, les vaux saint basle, les fournettes, le noyer saints pys, les morrins, Les Agusons, les grandes ruelles, Les Crayeres. Significant influence from Krug Grande Cuvée, a masterpiece of nuanced, subtlety and complexity. Balanced with the highest level of elegance, and not a trace of overcompensation from strength. A complexity requiring both time and attention. 70% Pinot Noir, 30% Chardonnay, Dosage 4g Nicola FEB24: Balance and profound harmony and complexity at its best. Vibrating sensuality, ultra long-lasting. Insane nutty resonance. Moritz FEB24: The Grands Vintages cuvée is very calm and profound. A fine smokiness, light brioche notes, and zesty aromas stand balanced in the glass. The acidity is gripping yet gentle (if that makes sense). The perlage dances over the tongue, and flavors of clementine and salt lemon provide that certain grip. The finish? Ultra-long. The hairs on your arms stand up with each sip. A champagne with a goosebump factor. Type: Champagne Alcohol content: 12% Net volume: 750 ml Producer's Address: Champagne Eric Rodez, 4 Rue Isse, 51150 Ambonnay, France Allergy Information: Contains sulfites. May contain traces of egg protein and milk Bio Certificate: SCEV CHAMPAGNE RODEZ - Kontrollnummer: 51/69005/700725 - FR-BIO-01
Content: 1.5 Liter (€176.67 / 1 Liter)
Taster Pack "Organic"
The taster pack contains the following bottles: Eric Rodez CrayeresGoulard OrigineAndré Heucq Meunier ZeroPascal Doquet Champs Libres - BioGuillaume Marteaux Indigene Marie Copinet Nos pas dans l'argile With exciting information cards6 bottles including a 10% tasing discount!Enjoy the tasting – Your ChaCha Team
Content: 4.5 Liter (€58.89 / 1 Liter)
Ruppert-Leroy – 4-Bottle Fan Pack
Few estates embody our philosophy of terroir-driven Grower Champagne as consistently as Ruppert-Leroy. Located in the village of Essoyes in the Côte des Bar, this small family domaine has long been regarded as one of the pioneers of organic and biodynamic viticulture in Champagne. Rather than focusing on grape varieties or blending styles, the estate places each individual vineyard parcel at the heart of its work. This selection offers the perfect opportunity to explore four distinct single-vineyard Champagnes. Although they all originate from the same vintage and are crafted according to the very same philosophy, each cuvée expresses a unique personality. This is exactly what makes Ruppert-Leroy so fascinating: the wines are not primarily a reflection of the winemaker, but of the individual terroirs from which they come. A perfect tasting set for anyone who would like to discover just how profoundly vineyard site can shape the character of a Champagne. Includes: Ruppert-Leroy Cuvée Les Cognaux V22 – Organic Ruppert-Leroy Cuvée Martin Fontaine V22 – Organic Ruppert-Leroy Cuvée Fosse-Grely V22 – Organic Ruppert-Leroy Cuvée Papillon V22 – Organic Including detailed information cards about the estate and each individual cuvée. 4 bottles including our tasting discount. Enjoy your tasting! Your ChaCha Team
Content: 3 Liter (€88.33 / 1 Liter)
André Heucq HERITAGE Assemblage JEROBOAM in wooden box - Bio
40% Chardonnay, 30% Meunier, 30% Pinot Noir Blend of two harvests Malolactic Fermentation : in part Vinification : 30% in oak barrels and 70% in inox tank Aging in cellar : 60 months on lees Dosage: 4g/lLukas NOV22: Red fruit aromas dominate the nose with hints of cherry, currant and blackcurrant, as well as light yeast notes and pepper-nutmeg notes. Full-bodied and juicy in the mouth, blackcurrant & apple, as well as light citrus notes and some herbal spice, nice finish, an independent and aromatic cuvée with a lot of character and charm.
Content: 3 Liter (€101.00 / 1 Liter)
Larmandier-Bernier Vieilles Vignes du Levant 2013 MAGNUM - Bio
100% Chardonnay Dosage: 2g. Our old vines in Cramant face south-east and are blessed with an exceptional terroir. They are aged between 48 and over 75 years old. Their deep root system and the diversity of the old stocks contribute to the complexity of the wine. Since we created this cuvée in 1988, we have been explaining the difference between « Cramant » and « Crémant ». In order to avoid this confusion, we have decided to change the name : Vieille Vigne de Cramant becomes Vieille Vigne du Levant! Indeed, Vieille Vigne de Cramant’s parcel is called « Bourron du Levant » and Levant means the East, the first sun rays in the morning. In Cramant, the Levant is very different from the vines located on the other side of the hill, West facing. The East-facing vines give particularly rich and powerful grapes, this is quite a magic place. Vinification: The natural alcoholic fermentation (natural yeast) and the malolactic fermentation begin spontaneously in our casks and our wooden vats. The wines are left on their natural lees for nearly a year and undergo gentle bâtonnages, but no filtering or fining. If the year merits it, this cuvée will be bottled in July as a vintage. No need to blend, this is a single vineyard. Then the bottles are then taken down into the coolness of our cellars, where the second fermentation and the maturation 'on laths' quietly take place over a period of a minimum of 5 years. Each bottle is disgorged manually 6 months before being marketed. Classification: ChampagneAlcohol: 12%Net Volume: 1500mlProducer Address: Champagne Larmandier-Bernier, 19 Avenue du general de Gaulle, 51130 Vertus, FranceAllergy Information: Contains sulfites. May contain traces of egg protein and milk Bio Certificate: EARL CHAMPAGNE LARMANDIER-BERNIER - Kontrollnummer: CER-OPT19269-C135031 - FR-BIO-10
Content: 1.5 Liter (€214.67 / 1 Liter)
Marie Courtin Efflorescence 2019 JEROBOAM - Bio
100% Pinot Noir Dosage: Extra Brut Barrel fermentation, followed by maturation in barrique for 9-10 months. Bottled in spring. The fruit comes from the same site as Resonance and thus shows the same distinctive terroir and minerality. The difference between the two Champagnes thus lies primarily in the barrel influence. When all runs well, oak provides well-made Champagne with a more complex and nuanced character. Rather than standing in the spotlight, the barrel here supports from the wings. It stabilizes and smooths the individual components into a stunning and balanced whole.
Content: 3 Liter (€109.67 / 1 Liter)
Benoît Lahaye Brut NatureJEROBOAM in wooden box - bio
90% Pinot Noir, 10% Chardonnay Dosage: 0g/l Age of the vines: approx. 35 years Fermentation takes place spontaneously in wooden barrels with subsequent malolactic fermentation. The base wines then remain in the wooden barrels on the fine lees for 9 months. For the second fermentation, the wines are bottled without any filtration and without being refined. 1-2 years bottle aging
Content: 3 Liter (€116.67 / 1 Liter)
Eric Rodez Les Beurys 2014 Pinot Noir - MAGNUM - Bio
100% Pinot Noir Terroir: Ambonnay Parcelle: Les Beurys Age of vines: 35 years 100% vinified in wood No malolactic Dosage: 3 g/l Tasting FEB20: Powerful, a lot of body, currently more nutty than vinous"I feel naked" - that's what Eric said to us. Eric Rodez is known as the master of assemblage and now he had to trust that the single parcelle contains all a great champagne needs. And these brand new champagnes are really grand. One of the most elegant, deep and complex champagnes we tasted from this domain so far. His son Mikhael was the driver to this initiative: "It's time father" he said...
Content: 1.5 Liter (€281.33 / 1 Liter)
Eric Rodez Les Genettes 2014 Chardonnay - MAGNUM - Bio
100% Chardonnay Terroir: Ambonnay Parcelle: Les Genettes Age of vines: 41 years 100% vinified in wood No malolactic Dosage: 3 gr."I feel naked" - that's what Eric said to us. Eric Rodez is known as the master of assemblage and now he had to trust that the single parcelle contains all a great champagne needs. And these brand new champagnes are really grand. One of the most elegant, deep and complex champagnes we tasted from this domain so far. His son Mikhael was the driver to this initiative: "It's time father" he sayd... Type: ChampagneAlcohol content: 12%Net volume: 1,5 lProducer's Address: Champagne Eric Rodez, 4 Rue Isse, 51150 Ambonnay, FranceAllergy Information: Contains sulfites. May contain traces of egg protein and milk Bio Certificate: SCEV CHAMPAGNE RODEZ - Kontrollnummer: 51/69005/700725 - FR-BIO-01
Content: 1.5 Liter (€281.33 / 1 Liter)
Eric Rodez Les Beurys 2016 Pinot Noir MAGNUM - Bio
100% Pinot Noir Terroir: Ambonnay Parcelle: Les Beurys Age of vines: 35 years 100% vinified in wood No malolactic fermentation Dosage: 3 g/l Tasting FEB20: Powerful, a lot of body, currently more nutty than vinous"I feel naked" - that's what Eric said to us. Eric Rodez is known as the master of assemblage and now he had to trust that the single parcelle contains all a great champagne needs. And these brand new champagnes are really grand. One of the most elegant, deep and complex champagnes we tasted from this domain so far. His son Mikhael was the driver to this initiative: "It's time father" he said...
Content: 1.5 Liter (€281.33 / 1 Liter)
Eric Rodez Les Genettes 2016 Chardonnay MAGNUM - Bio
100% Chardonnay Terroir: Ambonnay Parcelle: Les Genettes Age of vines: 41 years 100% vinified in wood No malolactic fermentation Dosage: 3 g/l"I feel naked" - that's what Eric said to us. Eric Rodez is known as the master of assemblage and now he had to trust that the single parcelle contains all a great champagne needs. And these brand new champagnes are really grand. One of the most elegant, deep and complex champagnes we tasted from this domain so far. His son Mikhael was the driver to this initiative: "It's time father", he said...
Content: 1.5 Liter (€281.33 / 1 Liter)
Georges Laval "Les Longues Violes" Cumières Premier Cru Brut Nature 2015 - Bio
Les Longues Violes, parcelle mythique de 14a61, appartient à la famille Laval depuis plusieurs générations. Les vignes, des sélections massales, ont été plantées en 1947 (Meunier/3309C), 1964 (Pinot Noir/41B) et 1984 (Pinot Noir/SO4). Le sol n’a jamais reçu d’herbicide, de fertilisation chimique; les vignes, jamais de pesticides de synthèse. Le moût fermente naturellement en fûts de chênes.La qualité, la diversité, la richesse, la finesse des arômes des jus, des vins des Longues Violes alimentaient déjà jadis les conversations de mes aïeux. 2012 est le premier millésime de cuvée Les Longues Violes; 1520 bouteilles ont été créées. Les 480 premières bouteilles ont patienté 50 mois sur lattes avant leur dégorgement.Further information: http://georgeslaval.fr/les-cuvees-biologiques-2/
Content: 0.75 Liter (€920.00 / 1 Liter)