Louis Brochet Brut Héritage DEMI (Half Bottle)
70% Pinot Noir, 20% Chardonnay, 10% MeunierDosage 7g/lMatured in stainless steel & 300 litre wooden barrelBottle ageing: At least 36 monthsNicola OKT24: Really tasty champagne, nice vinosity, minimal chocolate notes, balanced, fresh, flavoursome, slightly creamy.Fabio OKT24: Enormously drinkable, pleasantly dry with a nice yeastiness but freshness at the same time, wonderfully drinkable, great aperitif!Tilman OKT24: Wonderfully drinkable, accessible, rather fresh and lean, nice aperitif, a little more melting on the finish with a nice length.Andreas OKT22: For a ‘Brut’, the champagne is very pleasantly dry, juicy, lean, slightly nutty finish, lively, straightforward, drinkable
Content: 0.375 Liter (€61.07 / 1 Liter)
Janisson-Baradon Brut Sélection DEMI (Half Bottle)
50% Pinot Noir, 50% ChardonnayDosage: 5-6g/l30% reserve wines 24 months bottle agingNicola MRZ26: Fresh, uncomplicated yet with substance, character, and spicy aromas. A great all-rounder!Janisson-Baradon Brut Sélection is a classic grower Champagne from Épernay in the Vallée de la Marne. The blend consists of equal parts Pinot Noir and Chardonnay, harmoniously combining freshness, structure, and elegance. Approximately 30% reserve wines add further depth and complexity.With a dosage of around 5–6 g/l, the Champagne remains dry and balanced. Its style is fresh and approachable, yet it displays structure and aromatic depth—typical of artisan grower Champagne from the Champagne region.he Brut Sélection is considered a particularly versatile cuvée from the House of Janisson-Baradon and is excellent as an aperitif or as an elegant accompaniment to light dishes.
Content: 0.375 Liter (€63.73 / 1 Liter)
Pierre Gimonnet Cuis Brut DEMI (Half Bottle)
100% ChardonnayDosage 6g/lFrom Cuis (Premier Cru)Aged in stainless steelBottle ageing: At least 2 yearsCuvée from 8 different vintagesDenise AUG25: Clear, fresh Blanc de Blancs with wonderful citrus aromas!Janne AUG25: Mineral Chardonnay paired with plenty of freshness. Notes of orange peel.
Content: 0.375 Liter (€66.40 / 1 Liter)
Bertrand-Delespierre Enfant de la Montagne DEMI (Half Bottle)
45% Pinot Noir, 35% Chardonnay, 20% MeunierDosage 2g/litrePinot Noir, Chardonnay & Meunier from Chamery, Ecueil, Villedommange and Montbré (Premier Cru)Matured in 600 litre wooden barrels & in stainless steelBottle ageing: at least 3 years40% reserve wines, partial malolactic fermentation of the reserve wines, grape processing with traditional Couquard pressNicola FEB24: An extremely strong release, complex, spicy, with roast notes, body, herbal, exciting.Lukas FEB23: Riper notes on the nose, some yeast and red fruit, especially cherry. Juicy in the mouth, backed by a fine acidity that provides a nice freshness in the background.Moritz AUG22: A beautiful mix of ripe red apple and fresh green olive, creating a lovely interplay of fruitiness and freshness. Fresh, lively, complex basic champagne with structure!
Content: 0.375 Liter (€66.67 / 1 Liter)
Sadi Malot - Lieu Dit "Les Crêtes" DEMI (Half Bottle)
100% ChardonnayDosage: 4.3g/lSingle vineyard in Villers-MarmeryOld vinesVinification: Base wines undergo malolactic fermentation and also mature in wood for at least a year.Bottled unfinedAssemblage: 15% Solera started in 2010 (in large wooden barrels)33 months bottle aging Nicola JUL23: Interesting mix of mild spice and florality, beautiful brioche aromas, feel-good cuvèe, long and beautiful finish, becomes nutty over time.
Content: 0.375 Liter (€69.07 / 1 Liter)
Diebolt-Vallois Blanc de Blancs DEMI (Half Bottle)
100% ChardonnayDosage 3g/lFrom Cuis and Epernay (Premier Cru)Matured in enamel tanks and stainless steelBottle ageing: 3 yearsBlending from 4 vintages, 30% reserve winesNicola FEB24: Straightforward, mineral, stony, aromatic, slender, sophisticated aperitif.Tilman FEB24: Nice balance, fresh-citrusy and lively at the beginning, slightly creamy and nice and juicy at the end!Moritz FEB24: Everything is very well balanced. Lemon zest, wet stones, lightly buttered brioche & white almond. round/juicy-elegant mouthfeel, but becomes very slim at the back. A yellow fruitiness is added, but remains very mineral on the palate.
Content: 0.375 Liter (€70.67 / 1 Liter)
Paul Bara Brut Reserve DEMI (Half Bottle)
80% Pinot Noir, 20% ChardonnayDosage 7g/lPinot Noir & Chardonnay from Bouzy (Grand Cru)Matured in stainless steelBottle ageing: at least 2 yearsUp to 50% reserve winesTilman JAN24: Round and harmonious champagne with ripe fruit and a juicy finish. Fine yeast and great freshness.Tasting FEB20: Fruity, juicy, little that is offputting, vinous, very nutty finish.
Content: 0.375 Liter (€71.73 / 1 Liter)
Robert Moncuit Les Grands Blancs Demi (Half Bottle)
100% Chardonnay From two Grand Cru terroirs: Le Mesnil, Oger Blend of two consecutive vintages 10 months aging in wood without battonage Unfiltered 2-3 years bottle aging Dosage: 0g/l Malo: Yes Great introduction to the Côte des Blancs! The Chardonnay grapes come from two Grand Cru terroirs: Le Mesnil and Oger. An ideal combination, according to the winemaker Pierre Amillet, because Le Mesnil is very firm and acidic, a little softer Oger. Tasting: Very fine character; light biscuit and delicate smokiness on the nose, lively and wonderfully fresh on the palate.
Content: 0.375 Liter (€76.00 / 1 Liter)
Pierre Moncuit Delos DEMI (Half Bottle)
The second cuvée from the Moncuit domaine is produced solely using wines from the Le Mesnil sur Oger vineyard. Here too the wines are made from a single vintage. 100% Chardonnay Blanc de Blancs Dosage: 6g/l Nicola OCT23: A little darker than Pierre Moncuit's Hugues de Coulmet, more body, more power, more grip, a little darker, more distinctive, more mineral
Content: 0.375 Liter (€77.07 / 1 Liter)
Paul Bara Brut Rosé DEMI (Half bottle)
18% Chardonnay, 70% Pinot Noir, 12% Bouzy RougeDosage 7g/lPinot Noir & Chardonnay from Bouzy (Grand Cru)Matured in stainless steelBottle ageing: at least 2 yearsUnusual combination of Saignèe and blend, the base of the Saignée from Pinot Noir is blended with a small part of Brut Réserve as well as a little Bouzy rougeTasting FEB20: Multi-layered, vinous, full-bodied flavours, all perfectly integrated and harmonious.
Content: 0.375 Liter (€77.33 / 1 Liter)
René Geoffroy Moulin à vent (Stillwein) Cumières Coteaux Champenois Blanc 2019
Still wine - Coteaux Champenois100% Meunier - vinified as white wineFrom the single vineyard Moulin à VentAged in woodUnfined and unfiltered
Content: 0.75 Liter (€40.00 / 1 Liter)
Janisson-Baradon Brut Sélection
50% Pinot Noir, 50% Chardonnay Dosage: 5-6g/l30% reserve wines 24 months bottle agingNicola MRZ26: Fresh, uncomplicated yet with substance, character, and spicy aromas. A great all-rounder!Janisson-Baradon Brut Sélection is a classic grower Champagne from Épernay in the Vallée de la Marne. The blend consists of equal parts Pinot Noir and Chardonnay, harmoniously combining freshness, structure, and elegance. Approximately 30% reserve wines add further depth and complexity.With a dosage of around 5–6 g/l, the Champagne remains dry and balanced. Its style is fresh and approachable, yet it displays structure and aromatic depth—typical of artisan grower Champagne from the Champagne region.he Brut Sélection is considered a particularly versatile cuvée from the House of Janisson-Baradon and is excellent as an aperitif or as an elegant accompaniment to light dishes.
Content: 0.75 Liter (€48.00 / 1 Liter)
René Geoffroy (Still Wine) Moulin à vent Cumières Coteaux Champenios Rouge 2018
Still wine - Coteaux Champenois100% MeunierFrom the single vineyard Moulin à VentAged in wooden barrelsVines approx. 60 years oldDenise AUG25: There's a lot going on in the mouth. Complex but with a certain lightness. Plate of cheese, Alpine panorama and the Geoffrey Coteaux...Janne AUG25: Light red cherry, very complex and multi-layered, chalky – very nice.Nicola AUG25: Wow, very exciting, soft, special, subtle aromas, you can immerse yourself in a new world of flavours with every sip.
Content: 0.75 Liter (€49.20 / 1 Liter)
Louis Brochet Brut Héritage
70% Pinot Noir, 20% Chardonnay, 10% MeunierDosage 7g/lMatured in stainless steel & 300 litre wooden barrelBottle ageing: At least 36 monthsNicola OKT24: Really tasty champagne, nice vinosity, minimal chocolate notes, balanced, fresh, flavoursome, slightly creamy.Fabio OKT24: Enormously drinkable, pleasantly dry with a nice yeastiness but freshness at the same time, wonderfully drinkable, great aperitif!Tilman OKT24: Wonderfully drinkable, accessible, rather fresh and lean, nice aperitif, a little more melting on the finish with a nice length. Andreas OKT22: For a ‘Brut’, the champagne is very pleasantly dry, juicy, lean, slightly nutty finish, lively, straightforward, drinkable
Content: 0.75 Liter (€50.67 / 1 Liter)
Diebolt-Vallois Tradition Extra Brut
50% Chardonnay, 40% Pinot Noir, 10% MeunierDosage 3g/lMatured in stainless steelBottle ageing: 3 years15% reserve winesNicola FEB24: Delicately fruity, elegant, playful, floral, pleasant, delicate.Tasting MAI23: A little more vinous and fruity than the Blanc de Blancs from Diebolt-Vallois due to the dark grape components, making it very pleasant and charming to drink. Very balanced, delicately fruity and fresh, a lovely introduction to the world of Diebolt-Vallois champagne. The ideal aperitif champagne!Moritz AUG22: Beautiful classic champagne style. A mix of brioche and brown bread create a lovely smokiness on the nose, with a slight spiciness reminiscent of caraway in the background. With a little air, the wine gains freshness. Very nicely balanced
Content: 0.75 Liter (€50.67 / 1 Liter)
Janisson-Baradon Extra Brut
50% Pinot Noir, 50% Chardonnay Dosage: 2g/l30% reserve wines aged in oak barrels 36 months bottle aging Nicola MRZ26: like Selection, but more mineral, crisper, more powerful.
Content: 0.75 Liter (€50.67 / 1 Liter)
René Geoffroy (Still Wine) Cumières Rouge Madelonne 2021
Still wine - Coteaux Champenois100% Pinot NoirFrom the single vineyard MadelonneAged in wooden barrelsVines approx. 95 years old, no filtration
Content: 0.75 Liter (€52.00 / 1 Liter)
Jean Velut Tocade Demi sec
88% Chardonnay, 12% Pinot Noir Dosage: 32g/l 30% reserve wines 2 years of bottle maturity The higher dosed cousin of the basic Cuvée Premier Temps. Fresh, fruity and, thanks to its high sugar content, perfect as an accompaniment to dishes with Asian spices or to desserts that are not too sweet. The Tocade has a dosage of 32g / l, which is the lowest amount for the Demi-Sec category, so in addition to the sweetness an invigorating freshness is preserved. Tastes of candied citrus fruits, acacia honey, a little bit of mint with a lot of finesse and harmony. Demi Sec champagnes are more versatile than many think: they go perfectly with high-quality desserts, Asian dishes, liver pâtés or cheese specialties. At the end of the menu, they freshen up the palate and let the evening fade away with a sparkling finish.
Content: 0.75 Liter (€52.00 / 1 Liter)
Bertrand-Delespierre Enfant de la Montagne
40% Chardonnay, 33% Pinot Noir, 27% MeunierDosage 1g/lPinot Noir, Chardonnay & Meunier from Chamery, Ecueil, Villedommange and Montbré (Premier Cru)Matured in 600 litre wooden barrels & in stainless steelBottle ageing: 3 years40% reserve wines, partial malolactic fermentation of the reserve wines, grape processing with traditional Couquard press Nicola OCT25: Crisp, powerful, fresh, with spice and exciting aromas from the reserve wine component: slight maturity, roasted aromas, nutty finish, crisp red fruit.Nicola FEB24: An extremely strong release, complex, spicy, with roast notes, body, herbal, exciting.Lukas FEB23: Riper notes on the nose, some yeast and red fruit, especially cherry. Juicy in the mouth, backed by a fine acidity that provides a nice freshness in the background.Moritz AUG22: A beautiful mix of ripe red apple and fresh green olive, creating a lovely interplay of fruitiness and freshness. Fresh, lively, complex basic champagne with structure!
Content: 0.75 Liter (€52.00 / 1 Liter)
Sadi Malot - Terre d'Origine
100% ChardonnayFrom Villers-Marmery (Premier Cru)Vinification: Fermentation in steel, including malolactic fermentationAssemblage with 45% Solera content started in 1982Bottled without finingDosage: 5g/l2 years of bottle ageingInteresting aspect: This cuvée has not been aged for a particularly long time in the bottle, but it does have a very large proportion of a Solera that is more than 40 years old (information on this in our blog). This brings aromas and body to the champagne. So you can see the great range of different instruments that champagne winemakers can play with.Nicola Jul.23: Fresh, light, floral, the spice of the Solera comes in the finish and gives the champagne body and depth.
Content: 0.75 Liter (€53.20 / 1 Liter)
Pierre Moncuit Hugues de Coulmet Demi Sec
The base cuvee from the Moncuit domaine is produced using only wines from the Sézanne vineyard. The soils there, according to Nicole Moncuit, tend to be sandier with a higher chalk composition. 100% Chardonnay, Blanc de Blancs Dosage: 39g/l
Content: 0.75 Liter (€53.20 / 1 Liter)
Sadi Malot - Les 2 Cépages Grand Cru
60% Pinot Noir, 40% ChardonnayBoth from Grand Cru vineyards in Verzy Dosage: 1,8g/l Vinification: fermented in steel, incl. malolactic fermentation Assemblage with 50% solera started in 1982 Filled without fining 18 months bottle agingNicola MRZ25: Delicate fruit, balanced, pleasant, juicy and playful, perfect start to spring and for warm summer days David Oct.23: Juicy, lively acidity, light-footed but still serious. Nicola Jul.23: Racy, toasty, pithy, dried yellow fruit, tangy, fresh, crisp, fun, with grip, slightly tart finish.
Content: 0.75 Liter (€53.20 / 1 Liter)
Gallimard Rosé Brut
80% Pinot Noir, 20% Chardonnay Rosé de Saignée Dosage 10g/lAged in stainless steelBottle ageing: At least 5 yearsNicola FEB24: Fruity and charming: aromas of cherry, blackberry and raspberry. The Chardonnay component provides the necessary freshness.Nicola OKT23: Very seductive and berry-like, great cherry, charming, delicate aromas, with stronger tannins.
Content: 0.75 Liter (€53.20 / 1 Liter)
Pierre Moncuit Hugues de Coulmet
The base cuvee from the Moncuit domaine is produced using only wines from the Sézanne vineyard. The soils there, according to Nicole Moncuit, tend to be sandier with a higher chalk composition. 100% Chardonnay 1er Cru Dosage: 6g/lNicola MRZ25: Delicate introduction to the world of Pierre Moncuit Champagne: balanced, elegant, low in acidity, charming, yet profound. The perfect spring and breakfast champagne. Nicola OCT23: Super smooth and delicate, nutty reverberation, balanced, clear, beautiful. Antonio Galloni Vintage NV – 90P: This is a terrific entry-level wine in this range. Orchard fruit, chamomile and dried flowers are all laced together in a vinous, creamy Champagne that is hugely appealing. There is lovely depth and texture here. Floral and tropical notes add an exotic flair on the close.
Content: 0.75 Liter (€53.20 / 1 Liter)