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TARLANT

Tarlant

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Tarlant would like to work out the terroir of champagne as authentically as possible and "make the peculiarities of each individual location "vibrate".

In addition to the three main grape varieties of Champagne, Arbanne, Pinot Blanc, Petit Meslier and Fromenteau (also called Pinot Gris) are grown here.

Tarlant is one of the pioneers in biodynamic viticulture in Champagne. They brought out unusual, characterful, natural champagnes very early on, when this style, which is now a talk of the avant-garde all over the world, was still causing irritation among consumers.

Each plot is pressed separately, half of the production is fermented in oak (first fermentation): medium toasted barriques from St-Romain. Tarlant always buys new barrels to make sure that there are no malolactic bacteria, as malolactic bacteria are avoided in all champagnes. Vegan connoisseurs will also be happy: all wines are egg and milk free.

In addition, the base wines, which come from old vines, are matured in wood (the young ones have too little structure to integrate the wood ideally). Benoit: "Wood is there to open up the wine, to give it additional complexity, but it shouldn't dominate."

Tarlants champagnes are shaped by the different terroirs, all of which are very characterful, not least due to the lack of malolactics in combination with little or no dosage and the wood development. They are full-bodied, powerful and sometimes challenging, expressive champagnes.

Facts: RM, 14 ha, Oeuilly, Vallée de la Marne, 120,000 bottles

Organic certification: FR-BIO-01

Download winemaker information Tarlant would like to work out the terroir of champagne as authentically as possibl e and "make the peculiarities of each individual location " vibrate ".... read more »
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TARLANT

Download winemaker information

Tarlant would like to work out the terroir of champagne as authentically as possible and "make the peculiarities of each individual location "vibrate".

In addition to the three main grape varieties of Champagne, Arbanne, Pinot Blanc, Petit Meslier and Fromenteau (also called Pinot Gris) are grown here.

Tarlant is one of the pioneers in biodynamic viticulture in Champagne. They brought out unusual, characterful, natural champagnes very early on, when this style, which is now a talk of the avant-garde all over the world, was still causing irritation among consumers.

Each plot is pressed separately, half of the production is fermented in oak (first fermentation): medium toasted barriques from St-Romain. Tarlant always buys new barrels to make sure that there are no malolactic bacteria, as malolactic bacteria are avoided in all champagnes. Vegan connoisseurs will also be happy: all wines are egg and milk free.

In addition, the base wines, which come from old vines, are matured in wood (the young ones have too little structure to integrate the wood ideally). Benoit: "Wood is there to open up the wine, to give it additional complexity, but it shouldn't dominate."

Tarlants champagnes are shaped by the different terroirs, all of which are very characterful, not least due to the lack of malolactics in combination with little or no dosage and the wood development. They are full-bodied, powerful and sometimes challenging, expressive champagnes.

Facts: RM, 14 ha, Oeuilly, Vallée de la Marne, 120,000 bottles

Organic certification: FR-BIO-01

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Region Map Valée de la Marne
Region Map Valée de la Marne
Printed Card (in German language) with information about subregion Valée de la Marne
Content 1 Stück
€0.00 *
Producer Information Tarlant
Producer Information Tarlant
Printed Card (in German language) with the story of the producer and the available cuvées.
Content 1 Stück
€0.00 *
Tarlant Zero - Bio
Tarlant Zero - Bio
32% Pinot Noir, 32% Chardonnay, 32% Meunier, 4% Petit Meslier, Arbanne, Pinot Blanc, Dosage: 0g/l, 5-6 years of bottle maturity
Content 0.75 Liter (€61.33 * / 1 Liter)
€46.00 *
Tarlant Rosé Zero - Bio
Tarlant Rosé Zero - Bio
50% Chardonnay, 44% Pinot Noir, 6% Pinot Meunier, Dosage: 0g/l, 5-6 years of bottle maturity
Content 0.75 Liter (€72.00 * / 1 Liter)
€54.00 *
Tarlant Cuvée La Lutétienne 2005 - Bio
Tarlant Cuvée La Lutétienne 2005 - Bio
80% Chardonnay, 20% Pinot Noir, dosage: 0g/l, vinified in oak
Content 0.75 Liter (€110.67 * / 1 Liter)
€83.00 *
Tarlant Grand Picou, Saint Agnan Rouge 2018 - Bio
Tarlant Grand Picou, Saint Agnan Rouge 2018 - Bio
Still wine, 100% Pinot Noir, aged 20 months in wood, 883 bottles
Content 0.75 Liter (€124.00 * / 1 Liter)
€93.00 *
Tarlant L'Aérienne 2004 Rose - Bio
Tarlant L'Aérienne 2004 Rose - Bio
50% Chardonnay, 35% Pinot Noir, 15% Meunier, Dosage: 0g/l, vinified in oak, appr. 15 years bottle aging
Content 0.75 Liter (€132.00 * / 1 Liter)
€99.00 *
Tarlant Cuvée Louis - Vendages 2004 - Bio
Tarlant Cuvée Louis - Vendages 2004 - Bio
50% Pinot Noir, 50% Chardonnay, Dosage: 0g/l, vinified in oak, old vines, single vineyard
Content 0.75 Liter (€153.33 * / 1 Liter)
€115.00 *
Tarlant La Vigne d'Or Blanc de Meunier 2004 - Bio
Tarlant La Vigne d'Or Blanc de Meunier 2004 - Bio
100% Pinot Meunier, Dosage: 0g/l, 8-12 years of bottle maturity, vinified in oak, old vines
Content 0.75 Liter (€166.67 * / 1 Liter)
€125.00 *
Tarlant Cuvée La Vigne Royale Blanc de Noir 2003 - Bio
Tarlant Cuvée La Vigne Royale Blanc de Noir 2003 - Bio
100% Pinot Noir, Dosage: 0g/l, 8-12 years of bottle maturity, vinified in oak
Content 0.75 Liter (€185.33 * / 1 Liter)
€139.00 *
Tarlant BAM! 2010 & Réserve Perpetuelle - Bio
Tarlant BAM! 2010 & Réserve Perpetuelle - Bio
Petit Meslier 50%, Pinot Blanc 25%, Arbane 25%, Dosage: 0g/l, vinified in oak
Content 0.75 Liter (€196.67 * / 1 Liter)
€147.50 *
Tarlant L’Étincelante 2002 - Bio
Tarlant L’Étincelante 2002 - Bio
57% Chardonnay, 29% Pinot Noir, 14% Meunier, Dosage: 0g/l, vinified in oak
Content 0.75 Liter (€233.33 * / 1 Liter)
€175.00 *
Tarlant Cuvée La Vigne d'Antan 2004 - Bio
Tarlant Cuvée La Vigne d'Antan 2004 - Bio
100% Chardonnay, Dosage: 0g/l, 8-12 years of bottle maturity
Content 0.75 Liter (€273.33 * / 1 Liter)
€205.00 *
Tarlant Cuvée Louis Magnum Vendages 2000 - Bio
Tarlant Cuvée Louis Magnum Vendages 2000 - Bio
50% Pinot Noir, 50% Chardonnay, Dosage: 0g/l, single vineyard, old vines, vinified in oak
Content 1.5 Liter (€170.00 * / 1 Liter)
€255.00 *
NEW
Tarlant Zero Jeroboam - Bio
Tarlant Zero Jeroboam - Bio
32% Pinot Noir, 32% Chardonnay, 32% Meunier, 4% Petit Meslier, Arbanne, Pinot Blanc, Dosage: 0g/l, 5-6 years of bottle maturity
Content 3 Liter (€99.67 * / 1 Liter)
€299.00 *
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