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William Saintot Blanc de Noir Demi 100% Pinot Noir, dosage: 3g/l, min. 2 years bottle aging, aging method: 25% inox tanks, 50% oak barrels, 25% concrete eggs
Content 0.375 Liter (€50.40 * / 1 Liter)
€18.90 *
NEW
William Saintot Prestige Demi 100% Pinot Noir, dosage: 3g/l, min. 2 years bottle aging, aging method: 25% inox tanks, 50% oak barrels, 25% concrete eggs
Content 0.375 Liter (€58.40 * / 1 Liter)
€21.90 *
Paul Bara Brut Reserve DEMI 80% Pinot Noir, 20% Chardonnay, including up to 50% reserve wines, dosage: 7g/l
Content 0.375 Liter (€60.00 * / 1 Liter)
€22.50 *
J. Lassalle Rosé Réserve Grandes Années Brut DEMI 70%, Pinot Noir, 15% Chardonnay, 15% Pinot Meunier, Dosage 8g/l, at least 3 years of bottle maturity, 40% reserve wine
Content 0.375 Liter (€64.00 * / 1 Liter)
€24.00 *
Paul Bara Brut Rosé DEMI > 90% Pinot Noir, combination of blending and bleeding (saignée), Dosage: 7-8g/l
Content 0.375 Liter (€65.33 * / 1 Liter)
€24.50 *
Jean Velut Premier Temps 88% Chardonnay, 12% Pinot Noir, Dosage: 7g/l, 30% reserve wines, 2 years of bottle aging
Content 0.75 Liter (€45.33 * / 1 Liter)
€34.00 *
H. Billiot Brut Tradition 75% Pinot Noir, 25% Chardonnay, Dosage: 9g/l, Wines of the first and second pressing
Content 0.75 Liter (€46.67 * / 1 Liter)
€35.00 *
Henriet-Bazin Blanc de Blancs Extra Brut 100% Chardonnay, dosage 5 g/l, bottle maturation: 3 years, 30% reserve wines until 1968
Content 0.75 Liter (€46.67 * / 1 Liter)
€35.00 *
Edouard Duval Brut d'Eulalie 89% Pinot Noir, 11% Chardonnay, 10% vinified in oak, dosage: 7,5g/l
Content 0.75 Liter (€46.67 * / 1 Liter)
€35.00 *
William Saintot Blanc de Noirs 100% Pinot Noir, dosage: 3g/l, min. 2 years bottle aging, aging method: 25% inox tanks, 50% oak barrels, 25% concrete eggs
Content 0.75 Liter (€46.67 * / 1 Liter)
€35.00 *
NEW
William Saintot Prestige 100% Pinot Noir, dosage: 3g/l, min. 2 years bottle aging, aging method: 25% inox tanks, 50% oak barrels, 25% concrete eggs
Content 0.75 Liter (€46.67 * / 1 Liter)
€35.00 *
H. Billiot Brut Réserve 75% Pinot Noir, 25% Chardonnay, dosage: 9g/l, only first press
Content 0.75 Liter (€49.33 * / 1 Liter)
€37.00 *
Henriet-Bazin Blanc de Noirs Brut 100% Pinot Noir, dosage: 8g/l, from two Grand Cru Terroirs: Verzenay und Verzy, bottle maturation: 3 years, 30% reserve wines until 1968
Content 0.75 Liter (€49.33 * / 1 Liter)
€37.00 *
Henriet-Bazin Cuvée Leonard Rosé Brut 50% Chardonnay, 50% Pinot Noir (from that 19% vinified as red wine), Dosage: 7g/l, 3 years of bottle maturity, 30% reserve wines
Content 0.75 Liter (€49.33 * / 1 Liter)
€37.00 *
Henriet-Bazin Meunier Blanc de Noirs Brut 100% Pinot Meunier, Single Vineyard, Dosage: 7g/l, 3 years of bottle maturity
Content 0.75 Liter (€49.33 * / 1 Liter)
€37.00 *
Janisson-Baradon Brut Rosé Based on the Janisson Brut Sélection, with 15% red wine (Pinot Meunier from Cumières); dosage: 7g/l
Content 0.75 Liter (€50.00 * / 1 Liter)
€37.50 *
Jean Velut Lumière et Craie 100% Chardonnay, Dosage: 5.5g/l, 100% reserve wines, 4-5 years of bottle maturity
Content 0.75 Liter (€50.67 * / 1 Liter)
€38.00 *
Jean Velut Rosé 100% Pinot Noir, Dosage: 7g/l, 2 years of bottle matutity, Wines from one vintage, Rosé d'Saignée, Old vines
Content 0.75 Liter (€50.67 * / 1 Liter)
€38.00 *
Paul Bara Brut Reserve 80% Pinot Noir, 20% Chardonnay, including up to 50% reserve wines, dosage: 7g/l
Content 0.75 Liter (€51.87 * / 1 Liter)
€38.90 *
H. Billiot Brut Rosé 75% Pinot Noir, 25% Chardonnay, 4-8% red wine (Bouzy Rouge), Dosage: 9g/l, vinified in oak
Content 0.75 Liter (€52.00 * / 1 Liter)
€39.00 *
Alexandre Salmon 100% Pinot Meunier blanc 100% Pinot Meunier, dosage: 7g/l, 40% reserve wines, 3 years of botlle maturity
Content 0.75 Liter (€52.00 * / 1 Liter)
€39.00 *
NEW
William Saintot La Roseraie 19% Pinot Meunie, 62% Pinot Noir (43% Maceration), 19% Chardonnay, Dosage: 4g/l, Flaschenreife: min. 2 Jahre, Ausbau: 57% Edelstahltanks, 43% kleine Eichenfässer
Content 0.75 Liter (€52.00 * / 1 Liter)
€39.00 *
NEW
William Saintot Séduction 100% Chardonnay Dosage: 4g/l Spontaneous fermentation Min. 40 months bottle ageing Vinification: 62% inox tanks, 30% oak-barrels, 8% concrete eggs
Content 0.75 Liter (€52.00 * / 1 Liter)
€39.00 *
William Saintot Trilogie 100% Pinot Noir, dosage: 3g/l, min. 2 years bottle aging, aging method: 25% inox tanks, 50% oak barrels, 25% concrete eggs
Content 0.75 Liter (€52.00 * / 1 Liter)
€39.00 *