100% ChardonnayMatured in wood From the single vineyard Les Vignes Blanches. Link to single vineyard at Weinlagen-info Terroir: limestone and clay (illite) Age of the vines: Approx. 36 years Without malolactic fermentation 3 years bottle ageing under cork Dosage: 0g/l  

100% Pinot Noir Dosage: 0g/l single vineyard (lieu-dit) "Les Terres Rouges". Link to single vineyard at Weinlagen-info 8 years bottle ageing "At the foot of a gently sloping hill, facing east. Reddish brown limestone of some considerable depth overlying chalky silt. Planted to pinot noir with 12,000 vines over 1.33 hectares in 1993 ; cordon de royat pruning."

Being cask fermented, it has a complex structure and its unique bouquet allies power and richness, balance and generosity. Grapes: 50% Chardonnay 50% Pinot Noir Terroirs: Vineyard "Les Crayons" in Oeuilly (Marne valley). Chalk. 65-yrs old vines. Vinification: Vinification in 4-wine oak barrels. No malolactic fermentation. Barrel fermentation with the lees regularly stirred back into the wine. Remains in barrels until May. Disgorging: See date on rear label. Manual. Dosage: 0g/l

Pinot Noir, Chardonnay Dosage: 0g/l 

Chardonnay 50%, Meunier 50% Dosage: 0g/l Vinified in Amphora  

Box contains 2 bottles of the 2019 vintage from Garennes (Grand Cru):Les Souffle des Garennes, vinified in oak barrelsAu Gré des Garennes, vinified in stone amphorae50% Pinot Meunier, 30% Pinot Noir, 20% ChardonnayDosage 0g/lFrom the single vineyard Garennes in HautvillersBottle ageing: At least 4 yearsThe Les Garennes parcel was acquired 70 years ago by Florence and Antoine's grandfather. This double box with two bottles is now available for the 70th anniversary: the same grape material, but vinified differently, once in wood, once in amphora.Planted as a mixed set, no fining, no filtration, minimal addition of sulphurNicola Oct25 - 2019 - Oak Aging: Superbly complex and generous, yet fresh and spicy, well-balanced, great body, has so much to say with a wonderful nutty finish, extremely long.Nicola Oct25 - 2019 - Amphora: More mature nose than the oak-aged version, also extremely beautiful, advanced tobacco notes, lovely chocolate notes, not quite as long a finish and somewhat lighter in body, perhaps because the wood enhances the aromas more than the amphora.

The single vineyard Les Chênes champagne is produced exclusively with Chardonnay. Les Chênes is a renowned vineyard located halfway up the slope along the street to Hautvillers, east of Cumières. There is only a thin soil layer over the chalky parent rock. The first vintage produced only 400 bottles, although today production has expanded to 1800 bottles — produced solely in the finest vintages and only as Brut Nature.  

100% Pinot Meunier from single vineyard "Les Gouttes d'Or" Dosage: 2g/l Vinified in oak and concrete egg Les Solistes are wines from typical vineyards which give us a very significant caracter of their terroir. SOILS: Bottom of the hill, ocher clays with strong presence of flint calcite, on chalk of the Campanian AGING: On cork - 4 years (75CL) • 5 years (1,5L) PRODUCTION: 1500 bottles and 30 magnums JM Seleque: "The nobility of the great Meunier, on a historical terroir, a massales selection of 1951 that gives us wines both fine and precise."  

100% Pinot Noir  Link to single Vinyard at Weinlagen-info Dosage: 2g/l  Vinification in oak  The Soliste range presents wines from our village Pierry, from a single plot, from a single grape variety and a single vintage. We chose them for their identity, their quality and their distinctiveness — the best representations of our terroir You already know Soliste Meunier, Infusion Meunier Rosé, and this year we are introducing Soliste Pinot Noir. Next year, we will complete the range with the new Soliste Chardonnay. Soliste Pinot Noir comes from our “Les Gayères” plot, located on the upper part of the midslope of Pierry, facing west. It was planted by my father in 1974, on cool Sparnacien clay soil, a characteristic soil of the region that includes freshwater quartz stones (historically prized for use in millstones) and contributes to the distinctiveness of wines from Pierry. The Pinot Noir here matures late and benefits from the setting sun to refine its aromas at the end of the harvest. This plot also provides the red wine for our Solessence Rosé cuvée. 2015 was a hot and dry vintage in Champagne. The harvest was done in early September under the sun and we brought in excellent quality. We noticed that this pinot noir was particularly expressive and long. It seemed that this vintage suited this parcel particularly well, with its late-ripening terroir allowing the fruit to benefit from a longer September ripening. It was the first vintage of this cuvée and we have made an effort to reproduce it every year since. Lukas FEB23 (Vintage 2018): On the nose hints of pear, red fruit and yellow peach. In the mouth light smokiness, fine spiciness, ripe apple and ripe yellow fruit, in the finish grapefruit and some juicy peach, acidity rather subtle. Very delicate and animating. Tasting JUL21: slightly tart finish, well defined structure, fresh and crispy, with depth  

100% Chardonnay Single vineyard Les Tartières / Les Porgeons "The Chalk is explored by the roots from 70cm to 200cm" 100% aging in wood (320 and 600 liter barrels) for 10 months Dosage: 2,5g/l 4 years of bottle aging under cork The "Solistes" are Single Vineyard, Single Grape, Single Vintage champagnes that want to bring out or show the maximum of terroir.

100% Pinot Meunier from single vineyard "Les Gouttes d'Or" Dosage: 2g/l Vinified in oak and concrete egg Les Solistes are wines from typical vineyards which give us a very significant caracter of their terroir. SOILS: Bottom of the hill, ocher clays with strong presence of flint calcite, on chalk of the Campanian AGING: On cork - 4 years (75CL) • 5 years (1,5L) PRODUCTION: 1500 bottles and 30 magnums JM Seleque: "The nobility of the great Meunier, on a historical terroir, a massales selection of 1951 that gives us wines both fine and precise."  

100% Pinot Noir  Link to single Vinyard at Weinlagen-info Dosage: 2g/l  Vinification in oak  The Soliste range presents wines from our village Pierry, from a single plot, from a single grape variety and a single vintage. We chose them for their identity, their quality and their distinctiveness — the best representations of our terroir You already know Soliste Meunier, Infusion Meunier Rosé, and this year we are introducing Soliste Pinot Noir. Next year, we will complete the range with the new Soliste Chardonnay. Soliste Pinot Noir comes from our “Les Gayères” plot, located on the upper part of the midslope of Pierry, facing west. It was planted by my father in 1974, on cool Sparnacien clay soil, a characteristic soil of the region that includes freshwater quartz stones (historically prized for use in millstones) and contributes to the distinctiveness of wines from Pierry. The Pinot Noir here matures late and benefits from the setting sun to refine its aromas at the end of the harvest. This plot also provides the red wine for our Solessence Rosé cuvée. 2015 was a hot and dry vintage in Champagne. The harvest was done in early September under the sun and we brought in excellent quality. We noticed that this pinot noir was particularly expressive and long. It seemed that this vintage suited this parcel particularly well, with its late-ripening terroir allowing the fruit to benefit from a longer September ripening. It was the first vintage of this cuvée and we have made an effort to reproduce it every year since. Lukas FEB23 (Vintage 2018): On the nose hints of pear, red fruit and yellow peach. In the mouth light smokiness, fine spiciness, ripe apple and ripe yellow fruit, in the finish grapefruit and some juicy peach, acidity rather subtle. Very delicate and animating. Tasting JUL21: slightly tart finish, well defined structure, fresh and crispy, with depth  

100% Chardonnay Single vineyard Les Tartières / Les Porgeons "The Chalk is explored by the roots from 70cm to 200cm" 100% aging in wood (320 and 600 liter barrels) for 10 months Dosage: 2,5g/l 4 years of bottle aging under cork The "Solistes" are Single Vineyard, Single Grape, Single Vintage champagnes that want to bring out or show the maximum of terroir.

The single vineyard Les Chênes champagne is produced exclusively with Chardonnay. Les Chênes is a renowned vineyard located halfway up the slope along the street to Hautvillers, east of Cumières. There is only a thin soil layer over the chalky parent rock. The first vintage produced only 400 bottles, although today production has expanded to 1800 bottles — produced solely in the finest vintages and only as Brut Nature.  

100% Pinot Meunier Dosage: 0g/l Single Vineyard To the west and slightly above Cumières sits 'Les Hautes-Chèvres', where Laval cultivates Pinot Noir and Pinot Meunier. The darker, more fertile soil of this vineyard contains more clay than that in Les Chênes and the chalk cliffs stretch even deeper. In 2004 Laval produced a pure Pinot Meunier champagne here from this site, and he has continued ever since.   

53% Chardonnay, 30% Pinot Noir, 17% MeunierDosage 4g/lAged in wooden barrelsBottle ageing: At least 8 years

Chardonnay, Pinot Meunier, Pinot Noir 7 Terroirs: "Les Frileux" Chardonnay in Epernay "Moque-bouteille" Chardonnay in Dizy "La Justice" Chardonnay in Vertus "Basses Ronces" Chardonnay in Mardeuil "Les Porgeons" Chardonnay "Les Gouttes d’Or" Pinot Meunier in Pierry "Les Gayères" Pinot Noir in Pierry Average age of the vines: 47 years Vinification: Barrel-fermented in 228 liter oaken casks. Malolactic fermentation Unfined and unfiltered 5 years aging Dosage: 1g/l Annual Production: 1000-2000 bottles Very complete, complex assemblage character, everything should be in its place without any component standing out  

100% Chardonnay  Dosage: 0,5g/lSingle plot in Dizy, 1 hectar Limestone and flint stone South-west exposureVinified in oak barrels 

40% Chardonnay, 30% Meunier, 30% Pinot Noir Blend of two harvests Malolactic Fermentation : in part Vinification : 30% in oak barrels and 70% in inox tank Aging in cellar : 60 months on lees Dosage: 4g/lLukas NOV22: Red fruit aromas dominate the nose with hints of cherry, currant and blackcurrant, as well as light yeast notes and pepper-nutmeg notes. Full-bodied and juicy in the mouth, blackcurrant & apple, as well as light citrus notes and some herbal spice, nice finish, an independent and aromatic cuvée with a lot of character and charm.

70% Pinot Noir, 30% ChardonnayDosage 3g/lAged in wooden barrelsBottle ageing: At least 8 yearsvines approx. 50 years old

100% Pinot Noir The site in Aÿ  is mid-slope facing due south; alluvial calcareous top soil over blocks of Campanian chalk. Planted to Pinot Noir with 2,500 vines over 0.3 hectare in 1980. Cordon de Royat pruning.