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Tasting Pack Doussot-Bourdot & Villa Bon Acceuil

The package contains one bottle each of the following champagnes:Doussot-Bourdot Destins Liés 2021Doussot-Bourdot Les Moulins Blanc de Blancs 2021Doussot-Bourdot Champ Fremyot Blanc de Noirs 2021Domaine Villa Bon Acceuil Les DanaïdesDomaine Villa Bon Acceuil Les Parages 2019Domaine Villa Bon Acceuil Les Amoureuses 2019Including 10% tasting advantage

Content: 4.5 Liter (€67.33* / 1 Liter)

€303.00*

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Ullens - Domaine de Marzilly Casse-Tête V21

70% Meunier, 30% Chardonnay Vintage 2021Dosage: 3.2g/l Matured in small wooden barrels for 8 months Bottle ageing: 30 months Riddled by hand Unfined and unfiltered Maxime about the name Casse-Tête (puzzle): A work that demands great application, a problem that is difficult to solve. Chaotic and incomprehensible once started. But so harmonious once every piece has found its unique place. One year, one harvest: capricious and demanding. At first, it let us puzzled! Eventually, we couldn't get enough of that challenging year. Tilman APR25: Great freshness, initially very straightforward and lean, underlined by the beautiful Meunier spice. Softer and juicy on the finish. Complex and fresh, very strong.

Content: 0.75 Liter (€82.00* / 1 Liter)

€61.50*

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Tarlant Cuvée Louis - Vendages 1996

Being cask fermented, it has a complex structure and its unique bouquet allies power and richness, balance and generosity. Harvest: 2003-2002-2000-1999-1998 Grapes: 50% Chardonnay 50% Pinot Noir Terroirs: Vineyard "Les Crayons" in Oeuilly (Marne valley). Chalk. 65-yrs old vines. Vinification: Vinification in 4-wine oak barrels. No malolactic fermentation. Barrel fermentation with the lees regularly stirred back into the wine. Remains in barrels until May. Disgorging: See date on rear label. Manual. Dosage: 0g/l James Suckling JUL23: Score 96This is showing deep and complex notes of beeswax, walnuts, soy, oyster shells and quince. Rich and delicious, with salty and nutty components at play throughout. Long and savory. Very sleek and soft bubbles. Phenolic. One to have with food. 50% pinot noir and 50% chardonnay, based on the 2005 and 2004 vintages. Disgorged June 2022. 0g/L dosage. Drink now.

Content: 0.75 Liter (€252.00* / 1 Liter)

€189.00*

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Robert Moncuit Clos des Auges 2017

100% ChardonnaySingle vineyard ‘Clos des Auges’ from the Grand Cru village of Le Mesnil sur Oger, located directly next to the wineryOld vinesMatured in small wooden barrelsDosage: 0g/litre6 years bottle ageingNicola FEB25: Brilliant aromas of spices: cinnamon, star anise, nutmeg, extremely complex, perfect in itself, balanced, balanced, lots of presence, straightforward, polished, great flavours, salty on the finish, monument!Tilman FEB25: Very elegant, yet powerful, somewhat oxidative character, has something of spices, cinnamon, cumin, very rich in finesse and balanced, salty.

Content: 0.75 Liter (€206.67* / 1 Liter)

€155.00*

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Domaine Villa Bon Acceuil Les Danaïdes

100% MeunierDosage: 2g/lVinified in wooden barrels2 years bottle ageingRéserve Perpetuelle 2018-2021Nicola APR25: Generous, rich, creamy, balanced.Tilman APR25: Fruity, slightly oxidative touch, balanced, melting, but still with a nice freshness.

Content: 0.75 Liter (€72.00* / 1 Liter)

€54.00*

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Domaine Villa Bon Acceuil Les Parages 2019

100% Meunier Dosage: 2g/l Vinified in wooden barrels5 years bottle ageing Nicola APR25: Beautifully rich, creamy, cereal-like, everything well integrated. Tilman APR25: Very creamy and round, with a fine mineral note, some lime, very elegant in its richness.

Content: 0.75 Liter (€79.87* / 1 Liter)

€59.90*

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Domaine Villa Bon Acceuil Les Amoureuses 2019

100% ChardonnaySingle vineyardDosage: 2g/lVinified in wooden barrels5 years bottle ageingTilman APR25: Light wood flavours meet the freshness of the Chardonnay, again the richness of the Domaine's champagnes, creamy, balanced, great length and depth.

Content: 0.75 Liter (€96.00* / 1 Liter)

€72.00*

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Ullens - Domaine de Marzilly L.P.M MAGNUM

100% Meunier Aged in traditional 205 l barrels, made from regional oak Dosage: 2.2g/l The wines are neither fined nor filtered.The work is very manual and laborious, with a great sense of time and the needs of wine.The second coup of the highly gifted "newies" of Champagne. L.P.M refers to the area north-west of Reims, originally called "La Petit Montagne", in which their vineyards are located. Now that another area bears this name, it can no longer be written out on the label for Maximes and Anna's champagne and is therefore "encrypted". Giuseppe Lauria Editor-in-Chief WEINWISSER APR23: I enjoyed a good 1-hour adventure with this Blanc de Noirs. Because it changes in 10-minute intervals. Initially very restrained, it only reveals its facets with increasing airflow. After 30 to 40 minutes it really gets going: At the beginning only very delicate grapefruit notes, followed by yellow fruits like pear and a touch of marzipan, later bright and light red berries like raspberry join them, which skillfully blend into one with the distinctive sea breeze exciting piece of finesse to be captured in the finale by fine spices such as fennel. An elegant champagne with great evolution in the glass. 17.5+/20-2029 Lukas FEB23: On the nose raspberry, pear and ripe peach with hints of melon and grapefruit in the background. In the mouth juicy lemon and grapefruit, some pear and lemongrass, plus a present and crisp acidity that gives a lot of traction and makes for a great drinkability. A lot of potential for the future, a lot of fun in the glass and a joy to drink right now, but also a very capable food companion. Nicola JUL21: Incredible fragrance that draws you in, very beautiful, subtle honey note, very exciting soft-spicy beguiling, very own aroma, also again wonderful food companion, has something sweet (not sweet), something red-fruity, very light red cherry, red pepper, slight maturity.

Content: 1.5 Liter (€103.33* / 1 Liter)

€155.00*

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Marie Courtin Éloquence 2019 - Bio

100% Chardonnay Dosage: Brut Nature Single Vineyard Champagne 50% vinified in wood and 50% in tank Antonio Galloni Vintage 2016 – 93P: The Eloquence is a powerful, deep wine. A richer side of Chardonnay is very much in evidence here. Orange peel, apricot, spice and honeyed overtones build in a sumptuous, vinous Champagne built on texture and breadth. Peter Liem: While the Aube is thought of as producing rounder, fruitier wines than those of the Marne, the Éloquence is marked by a certain austerity, driven not only by the acidity of chardonnay but by a complex and distinctive soil signature. It's an intensely terroir-driven champagne, and at its best, it's one of the most exciting champagnes currently being made in the Aube.

Content: 0.75 Liter (€107.33* / 1 Liter)

€80.50*

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Doussot-Bourdot Destins Liés 2021

50% Chardonnay, 50% Pinot NoirDosage: 0g/l3 years bottle ageingVinified in wooden barrels for 10 months on the fine leesUnfined and unfilteredTilman FEB25: Powerful, characterised by fine yeast, the wood is noticeable with creaminess. Rich, but with power and freshness, very good. Peter Crawford: Really yummy nose. Very enticing little touch of autolytic richness alongside this serious and vinous depth. The finish wraps up nicely with some nutty and crisp salinity. There is a lovely ease to this wine without overturning things and yet a complexity that sits behind it.

Content: 0.75 Liter (€64.00* / 1 Liter)

€48.00*

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Doussot-Bourdot Champ Fremyot Blanc de Noirs 2021

100% Pinot NoirDosage: 0g/l3 years bottle ageingVinified in wooden barrels for 10 months on the fine leesUnfined and unfilteredTilman FEB25: Relatively full-bodied, beautiful bright red fruit, here too the punchiness that characterises Billy's champagnes, good drive, generous at the same time. Peter Crawford: Really rich nose. Ramps up the vinosity. Still holding depth and juicy fruit at the same time. Then the palate hits you. Huge. But with this brilliant textural depth and tension that is insane! Such a long finish too.

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

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Doussot-Bourdot Les Moulins Blanc de Blancs 2021

100% ChardonnayDosage: 0g/l3 years bottle ageingVinified in wooden barrels for 10 months on the fine leesUnfined and unfilteredTilman FEB25: The most restrained of the series, has something floral, combined with a great use of wood, very unique, powerful here too.Peter Crawford FEB25: Real step up in intensity on the nose. Hearty tropical notes. Creamy, rich with loads of energy and life. So juicy and with loads of tension to boot! God I love this. It is sooooo drinkable.

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

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Éric Taillet Bansionensi Millésime 2019

100% Pinot Meunier Dosage: 1,5g/l Single plots La Brusse (planted 1984) & Les Pierreuses (planted 1992) Old vines 3 years of bottle aging Lukas FEB23: In the nose floral and spicy notes, at the same time also rich. In the mouth full-bodied, very ripe apple with hints of caramel, fine spice in the background, the acidity is nicely integrated. Very long finish and a great food companion.

Content: 0.75 Liter (€88.00* / 1 Liter)

€66.00*

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Éric Taillet L'Opposé (Still Wine) Coteaux Champenois Blanc

100% Chardonnayvinified in oak barrels

Content: 0.75 Liter (€56.00* / 1 Liter)

€42.00*

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Oudiette Les Gras d'Huile Blanc de Blancs Base 2021

100% Chardonnay79% of 2021, 21% of a reserve perpetuelle 2015-2020 Single plot "Les Gras d'Huile" in Beaunay, rich in ligniteDosage: 1,5g/l Total production: 2562 bottles Fermented with indigenous yeasts 11 months in 228l barrels No sulphurisation during harvestUnfined and unfilteredSpontaneous malolactic fermentation Nicola OCT24 (Vintage 20): Still quite young, extremely elegant, straightforward, fine but deep and strong aromas, where I always think of a grain field. Great acidity that blends in perfectly. Sings for a long time, great energy. Already very balanced.Fabio OCT24 (Vintage 20): Very nice and bright, light tea notes, a hint of roasted wheat pops, citrus, taut, crisp acidity, super balance, super elegant and long.Tilman OCT24 (Vintage 20): Very vibrant, a little sparse with stimulating bitterness, cereal, strong, green-spicy after oregano

Content: 0.75 Liter (€90.67* / 1 Liter)

€68.00*

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Oudiette Les Caourdets Blanc de Blancs Base 2021

Content: 0.75 Liter (€97.33* / 1 Liter)

€73.00*

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Alexis Limar Nos Terres Amoureuses Brut Nature

100% MeunierDosage: 0g/lMatured in stainless steelMalolactic fermentationUnfined and unfilteredTilman FEB25: Herbal, spicy, herbaceous, very silky perlage, ripe but restrained fruit, very concise, wonderfully balanced.

Content: 0.75 Liter (€64.00* / 1 Liter)

€48.00*

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Emmanuel Brochet Rosé d'Assemblage L22 - Bio

100% Pinot MeunierAgeing: 11 months in barrelsUnfined and unfiltered

Content: 0.75 Liter (€185.33* / 1 Liter)

€139.00*

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Sadi Malot - Lieu-Dit "Les Goisses" Grand Cru 2021

100% Pinot Noir Dosage: 2g/l Single vineyard in Verzy (Grand Cru) Vinification in concrete eggs including malolactic fermentation Filled unfined 36 months bottle aging Nicola OCT23: Powerful, juicy, light-footed acidity, nutty aftertaste, minerality at the back, robust, minimally earthy David OCT23: great aromatic spectrum, a lot of expression and power paired with finesse and depth Nicola JUL23: Red-fruited with lots of power and drive, leaner and more direct than the Chardonnays (which is because they are not from the Cote des Blancs). Masculine, powerful, compact fruit and at the same time elegant and precise.

Content: 0.75 Liter (€80.00* / 1 Liter)

€60.00*

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Vincent Bliard Sempiternel 1999 - Bio

100% Chardonnay Matured in wood for a year 24 years in the bottle on the lees Dosage: 1,5g/l No fining, no filtration, minimal addition of sulphur With malolactic fermentation

Content: 0.75 Liter (€125.33* / 1 Liter)

€94.00*

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René Geoffroy Volupté Millésime 2017

100% Chardonnay Selection of the best Chardonnay plots from Cumières: 50% Le Chene (Southeast, very ripe fruit) 50% Tournamidi (western orientation, almost no surface above the chalk) Average age of the vines: 35 years All batches are vinified separately, without malolactic fermentation First fermentation 45% in oak Tribute to the Chardonnay in Cumieres Dosage: 2g/l Nicola OKT23: Volupte 16 is a powerful, dark, spicy release, including exotic fruits, something tart, zesty, lots of body and power. Tasting OCT21: The 14 is currently still quite closed and very tight, still needs some time. Tasting FEB20: 2013 is once again a real Volupté - exuberant, expressive, creamy, generous, buttery, but with a lot of finesse on the back, beautiful! PRESS REVIEWS 2019 – James.Suckling.com: 98/1002019 –RVF Guide: 15/202019 –Bettane et Desseauve Guide: 16.5/202018 –RVF Guide: 15.5/202018 –Gault Millau Guide: 16.5/202018 – Bettane & Desseauve Guide: 16/202018 – Vinum – Germany: 18,5/202018/2019 –Tyson Stelzer Guide – Australia: 93/1002017 – James.suckling.com: 94/100Le point – J. Dupont: 16/20Burghound – USA: 90/100Wine Advocate – USA: 94/100Stephen Tanzer’s – USA: 92/100Vinous – USA: 92/100Terry Theise about 2008: Great masterpiece and killer value. This is establishing a track record as one of Champagnes great wines, offering character, yumminess and value.

Content: 0.75 Liter (€92.00* / 1 Liter)

€69.00*

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René Geoffroy Les Collinardins Blanc de Blancs Millésime 2019

100% ChardonnaySingle plot Les CollinardinsDosage: 0g/lVinified in 600l barrels for 2 yearsOnly 1000 bottles

Content: 0.75 Liter (€146.67* / 1 Liter)

€110.00*

Pauline Collin Bérêche Ludes 1er Cru Vielles Vignes 2019

60% Pinot Noir35% Chardonnay5% Petit Meslier Dosage: Extra BrutVinification: 450l-Fässer from Vincent Girard in Meursault Bottle ageing: 4 yearsNicola FEB25: Initially racy and pithy, but then quickly opens up with air and becomes more generous. Some honey, herbs, very good perlage, seems to benefit enormously from air, becomes really complex!Tilman FEB25: Brioche-like, but at the same time clearly fresh due to the Meslier, beautiful perlage, nutty, enormously vibrant, energetic. Becomes much more multi-layered with air, really complex, fine berry flavour as a fruit component, plus the supporting acidity. Constantly evolving and yet remains true to itself, extremely exciting!

Content: 0.75 Liter (€92.00* / 1 Liter)

€69.00*

Ruppert-Leroy 11,12,13...2022 - Bio

50% Chardonnay, 50% Pinot Noir Solera champagne with a perpetuum solera started in 2011 Dosage: 0g/l 18-20 months of bottle maturity Vinified in oak It's a strong character with fine bubbles and stimulating accidity. Due to the solera character it has a great completeness and has many complex flavours.Nicola MAR25: Accessible release, generous in its tautness, structure, beautiful fruit flavours, you really enjoy it and want to get to know it better and discover it further. Violet-cherry flavour, exciting, beguiling, but serious.Tilman MAR25: First relatively structured, then more aromatic, taut, but softer at the back, red fruity, has something of blackcurrant, earthy, chalky, develops well, enormous potential.

Content: 0.75 Liter (€92.00* / 1 Liter)

€69.00*

Ruppert-Leroy Cuvée Fosse-Grely V22 - Bio

50% Pinot Noir, 50% Chardonnay From the plot La Fosse - clay-limestone soil with a large part of red clay Dosage: 0g/l 18-20 months of bottle maturity Vinification: 6 months in stainless steel and large wood Alcoholic fermentation and aging on lees in barrels and large wooden casks for 9 months Natural malolactic fermentation Without the addition of sulfurTilman MAR25: A clear Chardonnay imprint provides a somewhat more citric flavour, blood orange, some citrus zest. Crisper and fresher than Papillon and Cognaux, but becomes softer, nuttier and spicier on the finish thanks to the Pinot Noir. Spans a great arc, both straightforward and generous. Tasting: citrus fruits, quince, vineyard peach, fennel, mint and liquorice. Taste explosion and good length in the mouth, subtle bitter note and a lot of minerality in the finish.

Content: 0.75 Liter (€96.00* / 1 Liter)

€72.00*

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Grumier Ô Ma Valée Blanc de Noirs Extra Brut

80% Pinot Meunier, 20% Pinot Noir Dosage: 4g/l 40% Reserve wines Vinified in steel tanks and oak barrels 2 years of bottle maturity Lukas FEB23: In the nose delicate apple and pear aromas, backed by subtle spicy notes with vanilla sugar and some brioche. In the mouth, full-bodied apple and pear aromas, with hints of peach and red fruit on the finish. Juicy, very animating champagne with very good draught, which immediately makes you want more.

Content: 0.75 Liter (€50.00* / 1 Liter)

€37.50*

Labruyère Paradoxe Blanc de Noirs 2016 Brut Nature

100% Pinot Noir Dosage 0g/l From the plots: Les Champs Saint-Martin, L'Espérance 5 years of bottle agingNicola OCT24: Straightforward, berry fruit, dark fruit. Elegant, puristic, but profound aromas, very fine spiciness from the wood ageing, long nutty finish.Tilman OCT24: Initially somewhat reductive and closed, but then opens up quickly. Slightly bitter, even more profound than Anthologie, structured, fresh, clear and mineral!Fabio OCT24: Somewhat closed, with more air comes fine red fruitiness, citrus peel, chalky, straightness runs through, very complex, strong finish. Giuseppe Lauria Chedredaktion Editor-in-Chief APR23: Beautiful, radiant rose gold. Characterful appearance with a wide-ranging bouquet with raspberries, red fruits tossed in butter, the finest butter pastries, all accompanied by saline undertones, a touch of Williams pear resonates. Powerful, masculine but with a lot of enamel. The mousseux is very juicy and gives the champagne an invigorating freshness and subtle tension right through to the long, tart, fresh finale. 18/20 –2030 Nicola MAI22: Strongly vibrant, long, nice wood influence, complex! Paula Bosch SEP22: This single-varietal Pinot Noir was pressed white, given 5 years to mature in the bottle and bottled without dosage. The result is a very spicy, uncompromising, bone-dry Champagne with a salty note, a powerhouse with great character. If you are looking for a link to Burgundy in Champagne J.M. Labruyere, you have the best example with Paradoxe. Despite the tremendous richness in the mouth - a whole cello concerto takes place here - each sip remains in harmony and balance, without corners and edges, the fine, compact mousse caresses the palate. The animating acidity makes the Paradoxe an ideal food companion from caviar to langoustine, Breton turbot in Beurre Blanc with morels to a zabaglione with crepes and caramel ice cream. What distinguishes this champagne is its seasoning full of character. Moritz OCT22: The beautiful rose gold is radiant in the glass. The paradox is characterized by an angular dark berry fruit. The mousseux is very juicy and gives the champagne a pleasant freshness. The finish is long and slightly tart, which gives the wine even more excitement.

Content: 0.75 Liter (€100.00* / 1 Liter)

€75.00*

Labruyère Anthologie Rosé Extra Brut

90% Pinot Noir 10% Chardonnay 6% Coteaux Champenois from Bouzy Dosage 1,6g/l 10% of the wine in wood from the Domaine Jacques Prieur 4 years bottle aging From the villages: Les Rochelles, Les Potences, Les Longues Raies, Les Champs Romés (Verzy), La Chenille, Blancs-FossésNicola OKT24: Incredibly strong, complex, profound rosé. Elegant, exquisite fruit, freshness, super delicate, extremely balanced.Tilman OKT24: Structured, light, elegant bitterness, really great restrained fruit, very fine tannin, very balanced. Goes perfectly with Comté!Fabio OKT24: Very serious, not much fruit for a rose, very straight, fine perlage, super fresh, pure aperitif champagne. Nicola MAI22: Very well done, great signature, seems skillful, aromatic, polished, complex.

Content: 0.75 Liter (€85.33* / 1 Liter)

€64.00*

Vincent Bliard Les Fondamentaux - Bio

40% Pinot Noir, 30% Meunier, 30% Chardonnay Matured in wood for a year No fining, no filtration Minimal addition of sulphurDosage 2g/l With malolactic fermentation Moritz Feb24: The nose emits a warm spice accompanied by dark berry fruits and a hint of red apple. On the palate, the champagne shows its backbone. The acidity is powerful yet does not lose its elegance. A fine spice and tart red apple also dominate the taste, indicative of a perfectly managed use of wood. The endlessly long finish leaves beautiful mature flavors on the palate. A great companion to food. Nicola FEB24: Very aromatic, rich in extract, herbal, minimal sherry aftertaste, biodynamic touch, a slightly wilder release than in previous years. Tasting AUG22: Intensiv-tiefgründige Farbe, offener-ausladender Stil mit reifer und charmant-rustikaler Fruchtkomponente, wie Bratapfel mit gerösteten Walnüssen und Kakao. Zugänglich und extrovertiert. Elegante herbe Noten machen ihn zu einem Allrounder der Speisenbegleitung, gerne auch zu Gewürzküche, hat Kraft. Moritz OCT22: The Fondamenteaux forms the foundation of the Vincent Bliard winery. It was the first own cuvée from the first own vineyards planted by the great-grandparents and reflects the style of the house well. Fresh, spicy and with a skilful use of wood, the bar is set extremely high with this "entry-level" champagne.

Content: 0.75 Liter (€56.00* / 1 Liter)

€42.00*

Louis Brochet Brut Héritage

70% Pinot Noir, 20% Chardonnay, 10% Pinot Meunier 45% reserve wines Dosage 7g/l Aging in stainless steel tanks and 300 liter wooden barrelsNicola OKT24: Really tasty champagne, nice vinosity, minimal chocolate note, balanced, fresh, flavoursome, slightly creamy.Fabio OKT24: Enormously drinkable, pleasantly dry with a nice yeastiness but freshness at the same time, wonderfully drinkable, great aperitif!Tilman OKT24: Wonderfully drinkable, accessible, rather fresh and lean, nice aperitif, a little more melting on the finish with a nice length. Moritz OCT22: Ambitious cuvée with a lot of excitement and great drinking flow. The lean body and refreshing acidity are balanced by light citrus notes and a charming white fruitiness. With a little air, a certain coreness is added, which makes the champagne incredibly complex

Content: 0.75 Liter (€50.00* / 1 Liter)

€37.50*

Eric Taillet ExlusivT Blanc de Meunier Extra Brut

100% Pinot Meunier Dosage: 1g/l 20-30% Reserve wines from a Perpetuum reserve (start 2011) 2 years of bottle aging Lukas FEB23: In the nose very intense and very dense, especially ripe notes, with brioche, warm cantucchini and some cardamom. In the mouth very full-bodied, complex and and rich. but still fresh with good draft. Long finish, excellent as a food companion to richer dishes e.g. with truffles. Nicola FEB23: Really juicy, swallowing reflex, great, exciting fruit with a mini herbal touch, powerful, lively, straightforward but aromatic

Content: 0.75 Liter (€56.00* / 1 Liter)

€42.00*

Eric Rodez Macération Rosé - Bio

30% Pinot Noir, 24% Chardonnay vinified as white wine, 46% Pinot Noir vinified as maceration Dosage: 3g/l Average age of the vines: 33 Years Vinification: 80% in wood 40% malolactic fermentation, 60% without 4 years bottle aging Dosage: 3g/l Full-bodied, vinous, food friendly! Nicola FEB24: Ultra-complex, vibrant fruit, very strong energy, such lightness and finesse, there's hardly a better rosé out there. Moritz FEB24: Complex and radiant. Cooked strawberry, strawberry leaf, and earthy umami notes offer an extremely diverse taste experience. The acidity almost dances across the tongue with a lightness that is invigorating. The finish seems endless. A rosé champagne for those who have dismissed rosé as trivial and are open to being pleasantly surprised.

Content: 0.75 Liter (€98.67* / 1 Liter)

€74.00*

Eric Rodez Cuvée de Crayères - Bio

60% Pinot Noir, 40% Chardonnay Dosage: 6g/l Blended with 12 diverse base wines from 4 vintages 45-50% Reserve wine (20-25% vinified in small barrel) Terroirs: Terroir d'Ambonnay: Les Bermonts, Le Moulin, Les cheminots, Les Grandes Ruelles, Le Noyer saint pys, les secs, Les Fournettes, La pierre aux larrons, Les agusons, Les Beurys.... Average age of the vines: 30 Years Vinification: 70% in enamel tank, 30% in old barrel, 75% with malolactic fermentation, matured for up to 7 years on the lees Domaine's entry level champagne, one that nonetheless displays a challenging complexity. Crisp & fruity (primarily apple) and nuanced. 60% Pinot Noir, 40% Chardonnay, Dosage 6g/l Nicola FEB24: Ultra strong, complex, slightly matured flavors but spot on, extremely long, multi-layered, also a bit of a stony element which makes it even more interesting. Ultra balanced. Moritz FEB24: Even with the "entry-level" cuvée, one can feel the elegance and complexity that Eric skillfully wants to encapsulate in the bottle. Everything is very delicate, not too loud, yet very present. A harmony of marzipan, roasted nuts, chalk, and a light smokiness greets the senses. The palate brings out more of the fresh, chalky flavors, which suits the cuvée extremely well. An extremely long finish ties the whole package together. What is sold as an entry-level at Maison Rodez, without overstepping, could be the pinnacle in many other houses. Tasting FEB20: Very strong, made another leap forward since tasting a year ago, very dense, great Tasting JUL21: very complex release, very nutty, very layered, browned apple, slight ripeness, cool, great depth (Eric's language for minerality, chalk contact of vines, mouthfeel).

Content: 0.75 Liter (€84.67* / 1 Liter)

€63.50*

Eric Rodez Blanc de Noirs - Bio

100% Pinot NoirDosage: 5g/lAssemblage using 5-6 vintages. Average age of the vines: 32 years Vinification: 75% used wood, 25% enamel tank; 65% without malolactic fermentation, 35% with. Terroir: Les Beurys du bas, Les goisses, les secs, les fournettes, les genettes, les bas touret, les vaux saint basles, La pierre aux larons, les Bouités, les grandes ruelles. More full-bodied and vinous than the Blanc de Blancs. Complex, deep fruits, and elegant with a long finish. Nicola FEB24: (has those green aromas again that I can't place) Winey, full-bodied, strength, intensity, elegance. Moritz FEB24: Juicy blackberry, licorice, and a nice cardamom spice give the BdN great complexity. On the palate, full-bodied and juicy, but somewhat leaner than the Blanc de Blanc. The tight acidity provides a beautifully long finish. Tasting FEB20: Extremely long, elegant, great pinot fruit, dense, harmonious, balanced, not too heavy, creamy, acidity very well integrated

Content: 0.75 Liter (€102.00* / 1 Liter)

€76.50*

Janisson-Baradon Brut Sélection

Simple and refreshing yet with wonderful substance and character; spicy aromas 50% Pinot Noir, 50% Chardonnay 30% reserve wines 24 months "sur lie" Dosage: 5-6g/l

Content: 0.75 Liter (€50.00* / 1 Liter)

€37.50*

Diebolt-Vallois Blanc de Blancs Extra Brut

100% ChardonnayFrom 1er Cru sites in Cuis and Epernay Blending from 4 vintages 30% reserve wines from the previous year Aged in enamel and steel 3 years aging on bottle/yeast Dosage: 3g/l Nicola FEB24: Straightforward, mineral, stony, aromatic, slender, sophisticated aperitif. Moritz FEB24: Everything is very well balanced. Lemon zest, wet stones, slight butter brioche & white almond. Round/juicy-elegant mouthfeel, but becomes very slender towards the end. A yellow fruitiness is added, but it remains very mineral on the palate. Tilman FEB24: Nice balance, fresh-citrusy and lively at the beginning, slightly creamy and nice and juicy at the end! Nicola FEB24: straightforward, mineral, stony, aromatic, slim, sophisticated aperitif Moritz FEB24: Everything is very well balanced. Lemon zest, wet stones, lightly buttered brioche & white almond. round/juicy-elegant mouthfeel, but becomes very slim at the back. A yellow fruitiness is added, but remains very mineral on the palate. Tasting FEB20: Ultra-charming and yet classy, soft minerality and freshness at the back, so that everyone understands, very melty, nice fruitiness, not intrusive, creamy, brioche, classic Tasting FEB19: Perfect, elegant "all-rounder", the acidity is perfectly buffered, yet fresh and very balanced. With the typical brioche aroma that many appreciate in champagne.

Content: 0.75 Liter (€57.33* / 1 Liter)

€43.00*

Diebolt-Vallois Tradition Extra Brut

50% Chardonnay, 40% Pinot Noir, 10% Pinot Meunier 15% reserve wines from the previous year From Cuis, Epernay, Vallée de L'Ardre, Côte des Bar Dosage: 3g/l A bit more vinous and fruity than the Blanc de Blancs from Diebolt-Vallois due to the dark grape content, thus very pleasant and charming to drink. Very balanced, fine fruity and fresh, nice introduction to the champagne world of Diebolt-Vallois. The ideal aperitif champagne! Nicola FEB24: Delicately fruity, elegant, playful, floral, pleasant, delicate. Moritz FEB24: Very classic styling. Everything is very subtle and unobtrusive. Brioche, citrus, fine fruit. The perlage is very fine and elegant. Everything is very well balanced. There is a nice flow to the drinking. Tasting Aug22 Moritz: Nice classical Champagne style. A mix of brioche and pumpernickel create a nice balanced smokiness. With some time a freshness evolves. Nice balanced.

Content: 0.75 Liter (€50.67* / 1 Liter)

€38.00*

Diebolt-Vallois Cuvée Prestige

100% Chardonnay Dosage: 4g/l Special selection from old vines from three grand cru terroirs Cramant, Chouilly, Le Mesnil sur Oger Vinified in stainless steel 25% reservewines from previous year 15% reserve wines vinified in big oak cascs as solera (start 2009) Nicola FEB24: Balanced, strong body, lively, with nice maturity, light honey notes, something fresh, structure. Moritz FEB24: The nose is very ripe and aromatic. Butter brioche, white almond, wet stones & hayflower. On the palate, a nice saltiness and the nose is very well reflected. The perlage almost dances over the tongue and fills the whole mouth. Everything is very elegant and the finish has a very long resonance. Lukas DEZ22: The nose is dominated by pear aromas, finely backed by herbaceous-spicy notes and fine yeast and wood notes. In the mouth, juicy (cider) apple and pears, supported by light yeast notes, some grapefruit and a fine, present acidity - sophisticated and profound. Tasting FEB20: Creamy richness from the wood, freshness from the tank, darker, racy, earthier, very minerally a bit more vinous than BdB, more serious, racy Tasting FEB19: Accessible with high complexity at the same time, creamy, structure, strong! Tasting FEB18: Body, depth, structure, mineral, straight, much more compley than blanc de Blancs and Tradition but more on the crisp, structured side (not smooth and round).

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

Diebolt-Vallois Rosé Extra Brut

70% Chardonnay, 30% Pinot Noir Originates primarily from the Les Toulettes vineyard in Epernay (familiar to many for the high-end Toulette cuvée from Janisson-Baradon). Vinified in steel tanks 2 years of bottle maturity Blend with 9% Bouzy Rouge (Grand Cru). Dosage: 2g/l Diebolt first attempted rosé Champagnes in 1982, 1983 and 1985; after an extended break, it resumed its efforts in 2009. Those twenty years between were spent concentrated almost exclusively on Blanc de Blanc Champagne. Tasting FEB20: Carried by a super fine perlage this Champagne appears fresh and playful. red berries pair well with some strawberry-green. Perfect as Aperitif on warm summer-days or as compagnion with light foods higher in acidity

Content: 0.75 Liter (€61.33* / 1 Liter)

€46.00*

H. Billiot Brut Tradition

75% Pinot Noir, 25% Chardonnay Dosage: 9g/l Wines of the first and second pressing Blend of three vintages; is the only champagne from Billiot to receive a small amount of grape juice from the second pressing, which lends this cuvée an unbelievable balance and softens the acidity which can be notorious in the Cuvée de Réserve. A stunning vinous, champagne for beginners and experts alike. Moritz OCT22: A charming, uncomplicated cuvée with a very vinous character. A dominant red fruitiness is carried by a light herbaceousness, which balances the champagne nicely.

Content: 0.75 Liter (€53.20* / 1 Liter)

€39.90*

Swetlana M.

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Marvin

Richtig Richtig gute Bubbles! Tolle einzigartige Auswahl. Mit großer Liebe kuratiert!

Boris Maskow

nirgends in deutschland gibts mehr und/oder bessere champagnerwinzerauswahl

Jana

Gestern Abend bestellt, heute ganz herzliche persönliche Lieferung bekommen. Überragende Produkte und Service! Meinen Lieblings-Champagner bestelle ich hier!