Winzerchampagner Lieferung in Deutschland und Österreich

Neu bei uns im Sortiment!

New

Jean Velut Témoignage 2015

100% Chardonnay Dosage: 5g/l 8 years of bottle ageing Tasting FEB20 - vintage 2012: Currently young, spicy, yet elegant aromas, beautiful body, perfect for ripening, slight hints of honey, from a plot with old vines

Content: 0.75 Liter (€65.33* / 1 Liter)

€49.00*

New

Alexandre Grimée "Sous les Trous" Bonneil V15

100% Meunier Dosage: 0g/l Single plot in BonneilVinified in stainless steel3 years bottle ageing

Content: 0.75 Liter (€112.00* / 1 Liter)

€84.00*

New

Judith's Taster Package "Grace & Elegance"

This package contains one bottle each of the following champagne: Pierre Gimonnet Rosé de BlancsMarie Copinet Nos Pas Dans... L'argilePierre Moncuit Hugues de Coulmet additionally with exciting information cards6 bottles incl. 10% tasting discount!Have fun tasting - Your ChaCha Team

Content: 4.5 Liter (€29.56* / 1 Liter)

€133.00*

New

Schorsch's 3er Paket "Kräftig & Zupackend"

This package contains one bottle each of the following champagne:Marteaux Guillaume L'IndigèneDosnon Récolte NoireWilliam Saintot Blanc de Noirsadditionally with exciting information cards 3 bottles incl. 5% tasting discount!Have fun tasting - Your Schorsch

Content: 2.25 Liter (€61.11* / 1 Liter)

€137.50*

New

Pierre Moncuit Millésime 2014 Extra Brut

100% Chardonnay, Grand Cru About 10 years bottle aging Dosage: 3g/l Tasting Nicola FEB23 (vintage 2012): Straightforward with creamy generosity, fresh with hints of brioche (will intensify with increasing maturity), very fine, elegant and at the same time powerful and extremely harmonious, balanced. Strong, already gives a lot of pleasure. No wonder it has matured for about 10 years and comes from one of the most sought-after Grand Cru locations in Champagne: le Mesnil sur Oger. Nicola OCT23 (vintage 2012): Now opens up slowly and gets the beautifully ripe, nutty flavor. Very profound, rich in finesse, elegant, long nutty finish, great combination with the freshness of 2012.

Content: 0.75 Liter (€96.00* / 1 Liter)

€72.00*

New

Lointier Mellifera 2022 Blanc de Noirs MAGNUM

85% Pinot Noir, 15% Meunier Dosage 1,5g/l Terroir: Brown limestone & clay No herbicides, no insecticides Aged for 11 months in used barriques (from the own forest) Vinification: no malo / filtration / fining Bottle aging: 3 years Nicola OCT24: Powerful, pithy release, but also with the unmistakable creamy, soft round character.Tilman OCT24: Juicier and rounder than Causica, yet pithy and with drive, with beautiful crisp, ripe fruit, with a slight wood influence, ensures accessibility and creaminess. Pure drinking pleasure! Fabio OCT24: Has something waxy, light honey notes, darker, at the same time very fresh, somewhat rounder on the palate, great finish.Tilman MAR24: Extremely open and spicy nose, which is slightly smoky with earthy aromas and ripe fruit. Fresh, powerful and juicy on the palate; slim, but not at all barren. Great drinking pleasure!

Content: 1.5 Liter (€92.67* / 1 Liter)

€139.00*

New

Lointier Causica 2021 Blanc de Noirs MAGNUM

100% Pinot Meunier from the oldest Meunier vines at the domaineDosage: 1.5g/lSoil: brown limestone & clayVineyard: no herbicides, no insecticidesMaturation: 50% used barrique (from the estate's own forest) & 50% amphora for 11 monthsVinification: no malo / filtration / finingBottle aging: at least 22 months.The name Causica is derived from a subspecies of honey bee that has a special hairiness - similar to the leaves of the Pinot Meunier. Causica smells invitingly of sponge cake and peach cream, with an exciting smoky undertone. Nicola OCT24: Super independent character, cool fruit, almost mentholated, quiet vinosity, crisp apple, something floral, very nice, could go well with oysters.Tilman OCT24: Restrained but ripe fruit flavours, herbaceous, playful, initially powerful, becomes leaner at the back, with a great chalky finish. Fabio OCT24: Brighter fruit, elegant, crisp acidity, very fresh and powerful, minty, very good. Nicola FEB24: On the palate there is a lot of structure and a fine red berry flavor that lingers for a long time in the grippy finish.

Content: 1.5 Liter (€99.33* / 1 Liter)

€149.00*

New

Lointier Causica Rosé de Saigneé 2022

100% Pinot Meunier from the oldest vines Dosage 1.5g/l brown limestone & clay no herbicides, no insecticides 50% used barrique (from the own forest) & 50% amphora over 11 monthsno malo / filtration / fining Causica comes from the oldest Meunier vines of the Lointiers. Half of the wine was aged in used barriques whose wood came from their own forest. The other half aged for eleven months in amphora. No malolactic fermentation, no fining, no filtration. The yeast aging on the bottle is at least 22 months. The name Causica derives from a subspecies of honeybee that has a special hairiness - similar to the leaves of Pinot Meunier. Causica smells invitingly of cookie and peach cream, with an exciting smoky undercurrent to everything. The palate shows plenty of structure as well as a fine red berry quality that lingers long on the grippy finish.

Content: 0.75 Liter (€79.87* / 1 Liter)

€59.90*

New

Lointier Causica Rosé de Saigneé 2022 MAGNUM

Content: 1.5 Liter (€120.00* / 1 Liter)

€180.00*

New

Alexandre Grimée "Sous les Trous" Bonneil V19

100% Meunier Dosage: 0g/l Single plot in BonneilVinified in stainless steel3 years bottle ageing

Content: 0.75 Liter (€98.67* / 1 Liter)

€74.00*

New

Alexandre Grimée Les Douaires (Still Wine) Coteaux Champenois Rouge V22

Still Wine - not Champagne100% Meunier Single plot in Bonneil Age of the vines: ca. 35 yearsOstexposition Destemmed by hand12 days maceration in stainless steelNatural fermentationVinified in Barriques for 15 months

Content: 0.75 Liter (€96.00* / 1 Liter)

€72.00*

New

Antoine Grethen Éole

50% Pinot Meunier, 50% Pinot Noir Dosage 0g/l From the Vallée de l'Ardre Soil: sand, marl and limestone Spontanous fermenation with indigenous yeats in used oak barrels Holzfass (225 and 600 litres) 2 years of aging in oak barrels 3 years of bottle aging Low addition of sulfur Unfined and unfiltered

Content: 0.75 Liter (€66.53* / 1 Liter)

€49.90*

New

Antoine Grethen Walin Parcellaire 2019

100% Pinot Noir Dosage: 0g/l Single Vineyard in BrouilletSpontaneous fermentation in used wooden barrels, followed by aging in wood for 3 years (barrique and 600 liters)3 years bottle agingMinimal sulphurUnfined and unfilteredNicola MRZ24 (vintage 2018): Chamomile, sage, fennel, honey, green tea, mild underlying red Pinot Noir fruit, quince, a world of its own, but brilliant!David MRZ24 (vintage 2018): Ethereal, "tea-like", with oxygen there is red fruitiness, delicate acid and tannin structure on the palate, has both an earthy/dark and a light/herbal side.

Content: 0.75 Liter (€73.33* / 1 Liter)

€55.00*

New

Antoine Grethen Savigny Parcellaire 2019

100% MeunierDosage: 0g/l Single Vineyard in Brouillet Spontaneous fermentation in used wooden barrels, followed by aging in wood for 3 years (barrique and 600 liters) 3 years bottle ageing Minimal sulphur

Content: 0.75 Liter (€82.67* / 1 Liter)

€62.00*

Finde den perfekten Champagner!

Topseller Artikel

Piollot Cuvée Colas Robin - Bio

100% Pinot Blanc Single Vineyard: Val Colas Robin in Polisot: Link to Single Vineyard at Weinlagen-info Dosage: 0g/l Old vines (65 years) 80% aged in tank, 20% aged in oak 5 years of bottle maturity Organic farming Production: 4,000 bottles/year. Val Colas Robin vineyard was planted with Pinot Blanc in 1955. It is one of the best from Piollot, with great exposure and the soil is based on limestone and red clay.Médaille d’Argent aux Vinalies Internationales 2015Tasting: FEB20: Base 14, tastes chalky, vivid accidity, fresh, straight, dynamic, pleasantly bitterish, earthy in the aftertaste Tasting a matured bottle - JAN21: Pulled out of the wine cabinet after 3 years: Colas Robin Basis 2013 (one of our favorite vintages, although received little attention so far). Wonderfully developed, delicious! Extremely harmonious, straight to the point - has retained the delicacy of the Pinot Blanc, still straightforward, elegant, cool, since no sugar, then a wonderful generous mixture of honey, nuts, brioche, cream, chocolate unfolds towards the back , Coffee that blends very gently and inconspicuously into the overall picture. Great development! Rating from Customer: More yellow fruited than I would expect, fresh, linear and inviting to another sip. More interesting than 98% of what I have tasted from this grape. The bottles was empty halfway through our dinner (I would have liked to see it develop over many hours, and luckily I have another) - (93+p)

Content: 0.75 Liter (€78.67* / 1 Liter)

€59.00*

Robert Moncuit Reserve Perpetuelle

100% Chardonnay Dosage: 3g/l Vinified in oak barrels With malolactic fermentation Robert Moncuit started the Réserve Perpétuelle, which is always replenished with wines from the new vintage, in 2006. This cuvée, which is created in a similar way to the Solera process, is also 100% Chardonnay from Le-Mesnil-sur-Oger. Malolactic fermentation is not stopped. Each year, about 40 percent is removed and bottled. The duration of yeast aging is about five years. The style is complex and elegant, very finely balanced with three grams of dosage. Brioche and lime blossoms, on the palate the Réserve Perpétuelle makes proper pressure, has mineral traction and a lot of charm. High level.

Content: 0.75 Liter (€85.33* / 1 Liter)

€64.00*

Robert Moncuit Les Grands Blancs

100% Chardonnay From two Grand Cru terroirs: Le Mesnil, Oger Blend of two consecutive vintages 10 months aging in wood without battonage Unfiltered 2-3 years bottle aging Dosage: 0g/l Malo: Yes Great introduction to the Côte des Blancs! The Chardonnay grapes come from two Grand Cru terroirs: Le Mesnil and Oger. An ideal combination, according to the winemaker Pierre Amillet, because Le Mesnil is very firm and acidic, a little softer Ogre. Tasting: Very fine character; light biscuit and delicate smokiness on the nose, lively and wonderfully fresh on the palate.

Content: 0.75 Liter (€72.00* / 1 Liter)

€54.00*

William Saintot Blanc de Noirs

100% Pinot Noir Dosage: 3g/l Bottle ageing: approx. 25 months Maturation: 25% inox tanks, 50% oak barrels, 25% concrete eggs Spontaneous fermentationNicola OCT24: Spicy, powerful, vinous, expressive flavour. A powerhouse with wonderful use of wood!Tilman OCT24: Fruity, berry nose, slightly spicy on the palate, supporting acidity, light tannin, enough structure, round, especially in the finish with good fullness, nicely balanced.Fabio OT24: Rather red-fruity, noticeable use of wood, fine yeast notes, certain creaminess on the palate, nice balance. Moritz OCT22: A truly powerful Blanc de Noir characterized by dark berries. A concise wood spice and the dark berries also run through on the palate. All components are charmingly rounded and deliver a mouthful of wine.

Content: 0.75 Liter (€53.20* / 1 Liter)

€39.90*

Labruyere Prologue Extra Brut

69% Pinot Noir 31% Chardonnay Dosage: 0,8g/l From the plots Les Potences, Les Longues Raies, Les Rochelles, Champs Saint Martin in Verzenay 27% reserve wines 20% aged in wooden barrels at Domaine Jacques Prieur in Burgundy Five years of bottle agingNicola OCT24: Super nice nuttiness, very complex vinosity, insanely strong, complex, profound cuvée, although only the beginning! Fresh & crisp.Tilman OCT24: Tension between yeast and freshness, rather on the sparser side, melting at the back, hints of red fruit, elegant, red fruit lingers, great length!Fabio OCT24: Brioche, yeastiness in the nose, little fruit, super fresh on the palate, crisp acidity, super dry, but super balance, nice length. Nicola JUN22: Nicely spicy, complex aromas of dried fruit, toasted aromas, coherent character, very harmonious and elegant, Long lasting nutty finish. Winery: The powerful structure of Pinot Noir is enlivened by the tension of Chardonnay. Moritz OCT22: The Cuvée Prologue is the entry point of the Domaine Labruyere. Getting started is an absolute understatement. As soon as you smell it for the first time, your eyebrows will be raised. Such complexity is not expected from the "base" cuvée of a domaine. It is immediately clear that the champagne Prologue is incredibly fresh and playful. Some cooked rhubarb and red apple are balanced beautifully with a slight herbaceous note. The first sip surprises as the wine is incredibly precise yet super juicy. The nose is reflected magnificently on the palate. The Prologue is deep, superbly balanced, and despite its complexity, accessible and charming. Aperitif character at a high level.

Content: 0.75 Liter (€68.00* / 1 Liter)

€51.00*

Gallimard Les Meurgers Blanc de Noir Extra Brut

100% Pinot Noir Dosage 4g/l 3 years bottle aging Disgorged by hand 30% reserve wines What does Les Meurgers mean? It is an atypical landscape element in the vineyards of the Côte des Bar and the village of Riceys. They are limestone cairns that can be found on the edges of our vineyards. In the past, our ancestors have moved most of these stones out to facilitate the planting of future vines. Nicola OCT23: Beautifully rich, berry fruit, complex and nice length! Nicola MAI22: Has something mild, light on its feet, but also great vinosity and spice, very balanced, lots of drinking flow, acidity perfectly integrated, very pleasant!!! Winery: Nicely balanced with an aromatic complexity, a crystalline and mineral freshness. Moritz OCT22: Rustic with a modern twist describes the Le Meurgers very well. A real charmer. The delicate red fruit and the light spice that the wine reveals are playful and beguiling. The Mousseux is full-bodied and encourages drinking. fun in the glass.

Content: 0.75 Liter (€56.00* / 1 Liter)

€42.00*

Les Freres Mignon L'Aventure

100% Chardonnay (sélection massale)Dosage: 3,2g/lFrom the 3 villages Avize, Cramant and CuisOld vines Reserve wines since 2016Vinification in stainless steel tanks and wooden barrels 28 months bottle ageingNot filtered, not finedDavid C. APR24: Very beautiful, complex nose with notes of chalk and candied lemon peel. On the palate, it is powerful with a subtle woody influence, but at the same time retains an amazing freshness and salinity, as no malolactic fermentation has taken place. An excellent Blanc de Blancs that is a pleasure to drink. Still full-bodied on the palate with a long finish. I love it!Nicola FEB24: Warmer, charming release, very pleasant to drink, extreme drinkability. Moritz FEB24: Rounder and warmer than 2019. Nice yellow fruitiness on the nose, on the palate more pear and quince. Everything is nicely wrapped and balanced. The firm acidity provides the necessary backbone. Each glass makes you want the next. Niagara drinkability. Lukas FEB23: Very delicate nose, citrus, apple, peach, backed by a fine herbal spiciness. On the palate riper apple and pear, very nicely integrated acidity, spicy notes (pepper) and some ginger on the finish. Very drinkable with super draught. Andreas OKT21: fine Burgundy scent -> very mouthwashing and stimulating, as carried more from the ground than from the fruit / starts crazy crispy in the mouth / great pressure / agile and pronounced on the tongue / that's really fun and good mood / no gram of fat and yet emaciated or bony / very clean and straightforward / Carrousel en bouche / (AR) Nicola OKT21: Firm fruit, like drinking liquid chalk, but not sparse! Powerful, delicate, fresh, lively. Makes you want to more!

Content: 0.75 Liter (€66.53* / 1 Liter)

€49.90*

Ullens - Domaine de Marzilly L.P.M

100% Meunier Aged in traditional 205 l barrels, made from regional oak Dosage: 2.2g/l The wines are neither fined nor filtered.The work is very manual and laborious, with a great sense of time and the needs of wine.The second coup of the highly gifted "newies" of Champagne. L.P.M refers to the area north-west of Reims, originally called "La Petit Montagne", in which their vineyards are located. Now that another area bears this name, it can no longer be written out on the label for Maximes and Anna's champagne and is therefore "encrypted". Giuseppe Lauria Editor-in-Chief WEINWISSER APR23: I enjoyed a good 1-hour adventure with this Blanc de Noirs. Because it changes in 10-minute intervals. Initially very restrained, it only reveals its facets with increasing airflow. After 30 to 40 minutes it really gets going: At the beginning only very delicate grapefruit notes, followed by yellow fruits like pear and a touch of marzipan, later bright and light red berries like raspberry join them, which skillfully blend into one with the distinctive sea breeze exciting piece of finesse to be captured in the finale by fine spices such as fennel. An elegant champagne with great evolution in the glass. 17.5+/20-2029 Lukas FEB23: On the nose raspberry, pear and ripe peach with hints of melon and grapefruit in the background. In the mouth juicy lemon and grapefruit, some pear and lemongrass, plus a present and crisp acidity that gives a lot of traction and makes for a great drinkability. A lot of potential for the future, a lot of fun in the glass and a joy to drink right now, but also a very capable food companion. Nicola JUL21: Incredible fragrance that draws you in, very beautiful, subtle honey note, very exciting soft-spicy beguiling, very own aroma, also again wonderful food companion, has something sweet (not sweet), something red-fruity, very light red cherry, red pepper, slight maturity.

Content: 0.75 Liter (€89.33* / 1 Liter)

€67.00*

Ullens - Domaine de Marzilly Brut

80% Meunier and 20% Chardonnay 50% reserve wines Dosage: 3g/l With this cuvée, presented for the first time in 2019, Maxime proves his enormous talent in champagne-making. Animating flavor, fine-pored mousse, full of pressure and creamy thanks to 50% reserve wine. Juicy and complex, intense in ferns and expression and yet extremely refreshing and drinkable! All Doamaine champagnes are matured in wood with the traditional measure of 205 liters. These are made especially for the two of them by a nearby barrel producer and provided with different toasting levels. One looks for the perfect harmony with the greatest possible respect for the natural processes in the vineyard and cellar and is already on the way to organic certification. Tilman FEB24: Juicy, powerful, spicy and still with great freshness. Very expressive and ever evolving in the glass. Lukas FEB23: In the nose strawberry, raspberry and blueberry and hints of melon. Very juicy in the mouth, the very nice acidity perfectly underpins the apple, raspberry and citrus flavors, with light notes of wafers on the finish. Very animating to drink with great draw. Tasting JUL21: Strong character, spicy grip, very coherent in itself, tells its own story, very long, very coherent, spicy finish. Intense and interesting, you almost wait until you take the next sip. A great food companion: baked apple, toasted bread, dried fig, dried apricots, beautiful perlage. Might go very well with liver pâté or similar.

Content: 0.75 Liter (€72.67* / 1 Liter)

€54.50*

André Heucq HERITAGE Blanc de Meunier Brut Nature - Bio

100% Pinot Meunier Dosage: 0g/l Vinification in inox tank 3-4 years of bottle agingNicola OKT24: Rich, yeasty, spicy, roasty, yet also precise. No sulphur, therefore not as fruity as earlier releases, rather spicier flavours. Very harmonious and balanced. Tilman OKT24: Less fruity, a little wilder than the previous releases, spicy and accessible at the back, roasty, rich. Fabio OKT24: Lots of apple on the nose in various stages, taut despite oxidation, but nicely accessible and herbal. Tilman JAN24: Juicy body with notes of apple and pear, becoming leaner towards the end and a stimulating light bitter note. Great Meunier interpretation!

Content: 0.75 Liter (€58.67* / 1 Liter)

€44.00*

Henriet-Bazin Cuvée Gaston & Louise

50% Chardonnay, 50% Pinot Noir Dosage 0g/l 3 years of bottle maturity 70% base vintage, 30% Perpetuelle Reserve (since 1968) The new cuvée from Marie-Noelle and Nicolas is about respect. Respect for the founders and ancestors of the winery: It all started with Gaston Henriet, Marie-Noelle's great-grandfather. He owned vineyards in Verzenay that were mainly planted with Pinot Noir and, like almost all of them at the time, sold his grapes to the cooperative. In 1890 he decided to produce champagne under his own name and Champagne Henriet was born.There was a generation on the side of the later married-in Bazin winery, another key figure: Louise. Louise had a great love for the Chardonnay vines and vineyards in Villers-Marmery and looked after them with great devotion as if it were her own garden. These two people form the backbone of today's Champagane Henriet-Bazin winery and Nicolas and Marie Noelle try to follow the ideals established at the time with carefully introduced innovations. This cuvée is also about respect for nature and its processes, which you have to understand in order to create a cuvée that is so coherent in itself that it does not require a dosage. This cuvée, made in equal parts from Pinot Noir (Gaston) and Chardonnay (Louise), is dedicated to these two important people, whose work and passion have shaped the perspective of the two winemakers and laid the foundation for their appreciation and attention to nature. The tadem on the label means that you don't necessarily have to be faster as a couple, but you can certainly get further :) Tilman JAN24: A multi-layered cuvée that starts off as winey and spicy and reaches a long mineral finish supported by fine brioche aromas. Tasting MRZ21: Very little attack, Pinot takes the stage first, the aroma melts at the back and the fresher, more elegant Chardonnay prevails, nice nutty finish. Straight but not too sparse despite the zero dosage, because of the vinous, pinot-fruity aroma. Powerful. lively and juicy! Tasting JUL21: Very juicy, strong drinking flow, high quality fruit, nice mix of red fruits and mature yellow fruit, straight, spicy and aromatic, consistent, restrained acidity, very nice nutty finish, crisp, develops more complex flavors over time

Content: 0.75 Liter (€60.67* / 1 Liter)

€45.50*

André Heucq HERITAGE Blanc de Meunier Zero 2016 - Bio

100% Pinot Meunier Terroir: Cuisles, Chatillon sur Marne, Serzy, Mareuil le port Dosage: 0g/l 3 years of bottle aging Vinification in inox tanks With malolactic fermentation Lukas NOV22: warm and spicy notes in the nose, hints of brioche with some green currant and fresh cherry, the mouth is dominated by lime and currant while the brioche takes a back seat, a very nice, complex, medium-bodied champagne that benefits from some air Tasting Aug22 Moritz: Despite its juiciness, the wine comes across as very fresh. The nose is dominated by a pithy dark sour cherry, paired with a subtle green bitterness that creates a beautiful balance. With a little air, notes of gooseberry can be found. Great fresh fruity champagne.

Content: 0.75 Liter (€66.53* / 1 Liter)

€49.90*

Henriet-Bazin Cuvée Leonard Rosé Brut

50% Chardonnay, 50% Pinot Noir (from that 19% vinified as red wine) From two Grand Cru Terroirs: Verzenay und Verzy Dosage: 7g/l 3 years of bottle maturity Contains 30% reserve wines until 1968 Lukas NOV22: In the nose notes of apple-raspberry with some rosehip as well as hints of cherry and hay flowers, in the mouth apple-raspberry notes, in addition light grapey accents and some raspberry buttermilk, very animating, pleasant acidity and great drinkability. Perfect as an aperitif. Background Story from the winery: Marie-Noëlle likes that her Rosé is not a simple colored champagne but that it clearly marks the aromas of red fruits specific to Pinot Noir Grand Cru from Verzenay and Verzy. For this, she produces its red wine by harvesting the ripest grapes on a south-facing plot located at the bottom of the hills. The southern exposure brings a richness, breadth and body. But this excess of sun also pushes the vines to go underground to hydrate themselves. The accumulation of silt from the bottom of the hill covers the chalk to a great thickness, which deprives the vine of the minerality that Marie-Noëlle did not want for this cuvée. Blended at 19%, the red wine offers a champagne rich in fruity aromas. However, there was no question of making a sparkling red wine, so it was blended with 50% Chardonnay to bring elegance and freshness. But rather than drawing on the minerality of Chardonnay from Villers-Marmery, Marie-Noëlle went to look in these plots of Verzenay so that the chalk is not omnipresent and allows the fruit to express itself fully. The difficulty of this blend and the multiple recepied Marie-Noelle experienced before foinding the perfect blend she was looking for having made me think of the Codex of Leonardo da Vinci, So we decided to baptize the cuvée Léonard. It is therefore a Rosé Champagne that is both powerful and elegant, combining the richness of red fruits, the complexity of the blends and the elegance of our vinifications. Unlike his label companions, Leonard is not on a bicycle but he rides a motorcycle. A beautiful red-raspberry color Monet-Goyon from 1933 which is also in our tasting room. A motorcycle is a bicycle to which an engine has been added to give it power. And Rosé is Champagne to which we have blended red wine which brings all its power. So you understand why Leonardo is the only one on a motorcycle. The character is of strong build, and wears big boots and pretty leather gloves that connect him to authentic and strengh of the Pinot Noir, just like the rosé he represents. But it is no less smiling, attesting to the friendliness and elegance of our rosé.

Content: 0.75 Liter (€57.33* / 1 Liter)

€43.00*

Henriet-Bazin Cuvée Sélection de Parcelles Brut

50% Chardonnay, 50% Pinot Noir Dosage: 7g/l 3 years of bottle maturity Contains 30% reserve wines until 1968 Terroir: Villers-Marmery, Verzenay and VerzyNicola MRZ25: Beautiful notes of brioche and yeast aromas, rich but not heavy, spicy with a pleasant freshness, very balanced and complete. Tasting OKT20: Silky perlage, spicy, nutty aromas, aromatic due to the matured reserve wines, something very slightly bitter or earthy on the back, but very pleasant, beautiful integrated acidity that makes it lively and stimulating

Content: 0.75 Liter (€50.67* / 1 Liter)

€38.00*

Vauversin Original - Bio

100% Chardonnay Dosage: 4g/l 2 years of bottle maturity 40% reserve wines vinified in oak All champagnes have been vinified with indigenous yeasts and with no filtration. They are low in sulfite (less than 35mg/l)! Riddling by hand. Tasting FEB20: Super charming, drinkable, harmonious, round, fresh, straightforward, playful, crystal clear and still round Tasting JUL21: complex aromatic and fragrant, sublime, pleasant, restrained.

Content: 0.75 Liter (€58.67* / 1 Liter)

€44.00*

Swetlana M.

Wenn man Champagner liebt, dann ist das DER Ort, den man in München aufsuchen muss. Hier findet man die besten und außergewöhnlichsten Champagner in Deutschland. Keine Champagnerfabriken, sondern nur feine Winzerchampagner.

Marvin

Richtig Richtig gute Bubbles! Tolle einzigartige Auswahl. Mit großer Liebe kuratiert!

Boris Maskow

nirgends in deutschland gibts mehr und/oder bessere champagnerwinzerauswahl

Jana

Gestern Abend bestellt, heute ganz herzliche persönliche Lieferung bekommen. Überragende Produkte und Service! Meinen Lieblings-Champagner bestelle ich hier!