rare Champagner

Vincent Bliard Franche Admiration - Bio

100% Pinot NoirDosage 2g/lPinot Noir from Hautvillers (Premier Cru)Aged in wood for 1 yearBottle ageing: at least 4 yearsNo fining, no filtration, minimal addition of sulphurMoritz FEB24: The nose is loud and rich with dark fruits. A potpourri of sour cherry, red apple, and plum jumps out at you. On the palate, everything appears a bit lighter and incredibly juicy. There is a tremendous flow of drinking, and the long finish makes you want more.Nicola FEB24: Wonderful red fruitiness, juicy, powerful, elegant, with a touch of dark plum.

Content: 0.75 Liter (€69.33* / 1 Liter)

€52.00*

Ensure 52 bonus points (€3.90)

Oudiette Les Gras d'Huile Blanc de Blancs Base 2021

100% Chardonnay79% of 2021, 21% of a reserve perpetuelle 2015-2020 Single plot "Les Gras d'Huile" in Beaunay, rich in ligniteDosage: 1,5g/l Total production: 2562 bottles Fermented with indigenous yeasts 11 months in 228l barrels No sulphurisation during harvestUnfined and unfilteredSpontaneous malolactic fermentation Nicola OCT24 (Vintage 20): Still quite young, extremely elegant, straightforward, fine but deep and strong aromas, where I always think of a grain field. Great acidity that blends in perfectly. Sings for a long time, great energy. Already very balanced.Fabio OCT24 (Vintage 20): Very nice and bright, light tea notes, a hint of roasted wheat pops, citrus, taut, crisp acidity, super balance, super elegant and long.Tilman OCT24 (Vintage 20): Very vibrant, a little sparse with stimulating bitterness, cereal, strong, green-spicy after oregano

Content: 0.75 Liter (€90.67* / 1 Liter)

€68.00*

Ensure 68 bonus points (€5.10)

Vincent Bliard Sempiternel - Bio

50% Pinot Meunier, 30% Pinot Noir, 20% ChardonnayDosage 2g/lFrom Hautvillers (Premier Cru)Matured in wooden barrel for 1 yearBottle ageing: 13 yearswith 5% reserve wine No fining, no filtration, minimal addition of sulphur

Content: 0.75 Liter (€96.00* / 1 Liter)

€72.00*

Ensure 72 bonus points (€5.40)

Oudiette Les Caourdets Blanc de Blancs Base 2021

Content: 0.75 Liter (€97.33* / 1 Liter)

€73.00*

Ensure 73 bonus points (€5.48)

Janisson-Baradon 7 Cépages

Brandnew cuvée from Janisson-Baradon with all 7 grape varieties that are authorized to cultivate in Champagne: 15% each: Pinot Blanc, Fromenteau, Arbane, Petit Meslier, Pinot Meunier, 13% Pinot Noir and 12% Chardonnay.The vines were planted in 1950, 1970, 1974, 1981, 2009 and 2011 at parcells Martinet, La Croisette, La Pie Danse and Meltin in the western area of Epernay.Gentle pressing in traditional basket pressVinified in steel tankNo malolactic fermentationNot filteredNicola 2023: The taste is intense but not too experimental, an exciting character! Various citrus notes are present, but also something herbal, floral (often found in the so-called "forgotten grape varieties"), interesting different fruit aromas (rather light), nice brioche and minerality (saltiness). Dry and crisp, very low dosage. The mouthfeel also has something creamy, really an exciting mix. When we tasted it in April, our impression was that it is a harmonious, expressive and special composition. The price is also pleasing, which is still affordable for such an exciting creation!

Content: 0.75 Liter (€98.67* / 1 Liter)

€74.00*

Ensure 74 bonus points (€5.55)

Alexandre Grimée "Sous les Trous" Bonneil V19

100% MeunierDosage 0g/lFrom a single vineyard in BonneilAged in stainless steelBottle ageing: 3 years

Content: 0.75 Liter (€98.67* / 1 Liter)

€74.00*

Ensure 74 bonus points (€5.55)

Francis Boulard Petraea III Réserve perpétuelle - Bio

100% Pinot NoirDosage 0g/lAgeing in wooden barrelsBottle ageing: 4-5 years50% Réserve perpétuelle, no fining, no filtration, minimal addition of sulphur

Content: 0.75 Liter (€109.33* / 1 Liter)

€82.00* €96.50* (15.03% saved)

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Alexandre Grimée "Sous les Trous" Bonneil V15

100% MeunierDosage 0g/lFrom a single vineyard in BonneilAged in stainless steelBottle ageing: 3 years

Content: 0.75 Liter (€112.00* / 1 Liter)

€84.00*

Ensure 84 bonus points (€6.30)

Georges Laval Garennes Extra Brut L22 - Bio

90% Pinot Meunier, 10% Pinot Noir and Chardonnay Dosage: 1g/l 60% reserve wines Vinified in used oak Tasting OKT22: Wiry and taut, flinty and straight, subtle yellow fruity freshness, cool, uncompromising and stimulating.

Content: 0.75 Liter (€114.67* / 1 Liter)

€86.00*

Benoit Marguet Ambonnay Chardonnay (Still Wine) 2019 Coteaux Blanc - Bio

100% Chardonnay Fermentation and aging in oak barrels for 19 months Single vineyards ""Les Beurys und Les Crayères" minimal use of SO2STILL WINE

Content: 0.75 Liter (€116.00* / 1 Liter)

€87.00*

Benoit Marguet Ambonnay Chardonnay (Still Wine) 2021 Coteaux Blanc - Bio

100% Chardonnay Fermentation and aging in oak barrels for 19 months Single vineyards ""Les Beurys und Les Crayères" minimal use of SO2 1511 bottlesSTILL WINE

Content: 0.75 Liter (€120.00* / 1 Liter)

€90.00*

Benoit Marguet Cumieres Meunier (Still Wine) 2020 Coteaux Blanc - Bio

100% Meunier - Blanc de Noirs Fermentation and aging in oak barrels for 19 months Single vineyards minimal use of SO2STILL WINE

Content: 0.75 Liter (€120.00* / 1 Liter)

€90.00*

Drappier Trop m'en faut Brut nature - Bio

100% FromenteauDosage 0g/lFrom the single vineyard Les Truchots in Urville Aged in stainless steelBottle ageing: At least 2 years‘Trop m'en faut’ is a play on words with Fromenteau and means something like ‘You can't have enough of it’.

Content: 0.75 Liter (€121.33* / 1 Liter)

€91.00*

David Leclapart Fun n' Rosé (Stillwein) Coteaux Champenois 2022 - Bio

Still wine 100% Pinot Noir Increasingly, one now encounters superb still wines in Champagne. David Léclapart's son Martin has developed a small soft spot for the "Coteaux" and would like to become even more active in this direction in the future.

Content: 0.75 Liter (€122.67* / 1 Liter)

€92.00*

Ensure 92 bonus points (€6.90)

Vincent Bliard Sempiternel 1999 - Bio

100% ChardonnayDosage 1,5g/lChardonnay from Hautvillers (Premier Cru)Matured in wooden barrel for 1 yearBottle ageing: 24 yearsNo fining, no filtration, minimal addition of sulphur

Content: 0.75 Liter (€125.33* / 1 Liter)

€94.00*

Ensure 94 bonus points (€7.05)

Pierre Gimonnet Oger Spécial Club 2015

100% ChardonnayDosage 4.5g/lFrom Oger (Grand Cru)Aged in stainless steelBottle ageing: At least 5 yearsTasting JUN21: wonderfully chalky on the nose, subtle and unobtrusive aroma, no fruitiness. Clear and sparkling clean start, firm structure – but without excessive severity, deep, with plenty of body and power. Not for light drinkers, but for the advanced connoisseur who wants to taste the terroir in the glass.

Content: 0.75 Liter (€126.67* / 1 Liter)

€95.00*

Ensure 95 bonus points (€7.13)

Georges Laval Cumières Premier Cru Brut Nature L22 - Bio

Chardonnay, Pinot Noir, Pinot Meunier Dosage: 0g/l vinified in oak for 8 months 18 months of bottle maturity Peter Liem: Laval releases his non-vintage champagne as both a brut and a brut nature: the brut usually has between four and five grams of sugar per liter, while the brut nature is, obviously, non-dosé. In the past, Georges Laval used to make this wine with one-third of each variety, but since 1992 the percentage of chardonnay has been increased, and today Vincent Laval's blends are normally made up of about half chardonnay, although the exact proportions can change according to the base year. In addition, the proportion of reserve wine can vary dramatically: some versions are actually made entirely from a single year, while others can incorporate small amounts of wine from previous years, as Laval sees fit. With Laval's meticulous selection and attention to detail, this is hardly an ordinary non-vintage brut, often showing a level of expression and complexity that can rival other producers' vintage champagnes, and it is also a wine that's well worth keeping in the cellar.

Content: 0.75 Liter (€126.67* / 1 Liter)

€95.00*

Francis Boulard Les Rachais 2014 Blanc de Blancs Brut Nature - Bio

100% ChardonnayDosage 0g/lFrom the single vineyard sites Hurtebise & Les Rachais in Massif de Saint-ThierryAged in wooden barrelsBottle ageing: 8 yearssélection massale, no fining, no filtration, minimal addition of sulphur

Content: 0.75 Liter (€128.67* / 1 Liter)

€96.50*

Francis Boulard Les Rachais Rosé 2009 Extra Brut - Bio

100% Pinot NoirDosage 2g/lFrom the single vineyard sites Hurtebise & Les Rachais in Massif de Saint-ThierryAged in wooden barrelsBottle ageing: at least 6 yearsno fining, no filtration, minimal addition of sulphur

Content: 0.75 Liter (€131.47* / 1 Liter)

€98.60* €116.00* (15% saved)

Drappier Quattuor IV Blanc de Quatre Blancs - Bio

25% Arbanne, 25% Petite Meslier, 25% Pinot Blanc, 25% ChardonnayDosage 4.2g/lAged in stainless steelBottle ageing: 5 years30% reserve wines

Content: 0.75 Liter (€132.00* / 1 Liter)

€99.00*

Pierre Gimonnet Chouilly Spécial Club 2016

100% ChardonnayDosage 4g/lFrom Chouilly (Grand Cru)Aged in stainless steelBottle ageing: 4 years

Content: 0.75 Liter (€132.67* / 1 Liter)

€99.50*

Ensure 100 bonus points (€7.50)

Eric Rodez Cuvée des Grands Vintages - Bio

Created from the best grapes in only the best years: 2004 - 30%, 2002- 21%, 2000 - 18%, 1999 13%, 1998 - 9%, 1996 - 6%, 1995 - 2% Average age of the vines: 33 years Vinification: 100% used barrel, no malolactic fermentation Terroir: Les secs, les blans de beurys, les goisses, les noirs de genettes, les vaux saint basle, les fournettes, le noyer saints pys, les morrins, Les Agusons, les grandes ruelles, Les Crayeres. Significant influence from Krug Grand Cuvée, a masterpiece of nuanced, subtlety and complexity. Balanced with the highest level of elegance, and not a trace of overcompensation from strength. A complexity requiring both time and attention. 70% Pinot Noir, 30% Chardonnay, Dosage 4g Nicola FEB24: Balance and profound harmony and complexity at its best. Vibrating sensuality, ultra long-lasting. Insane nutty resonance. Moritz FEB24: The Grands Vintages cuvée is very calm and profound. A fine smokiness, light brioche notes, and zesty aromas stand balanced in the glass. The acidity is gripping yet gentle (if that makes sense). The perlage dances over the tongue, and flavors of clementine and salt lemon provide that certain grip. The finish? Ultra-long. The hairs on your arms stand up with each sip. A champagne with a goosebump factor. Type: Champagne Alcohol content: 12% Net volume: 750 ml Producer's Address: Champagne Eric Rodez, 4 Rue Isse, 51150 Ambonnay, France Allergy Information: Contains sulfites. May contain traces of egg protein and milk Bio Certificate: SCEV CHAMPAGNE RODEZ - Kontrollnummer: 51/69005/700725 - FR-BIO-01

Content: 0.75 Liter (€143.33* / 1 Liter)

€107.50*

Ensure 108 bonus points (€8.10)

Robert Moncuit Lieu dit d'Oger "Les Vozémieux" 2017

100% Chardonnay Single vineyard "Les Vozémieux" from the Grand Cru Oger Dosage: 0g/l Old Vines Tasting vintage 2013: A prime example of an incredibly firm and robust champagne. Biscuit and white bread notes on the nose give way to subtle fruit and herbal aromas, has depth, the fine enamel in a lively interplay with the stimulating perlage. Radiant, extremely fine character.

Content: 0.75 Liter (€146.67* / 1 Liter)

€110.00*

Ensure 110 bonus points (€8.25)

Éric Taillet Decem Millésime 2005

50% Pinot Noir, 50% Chardonnay Dosage: 0,6g/l At least 15 years of bottle ageing Tilman AUG24 (on 2004): Rich and lush on the nose, but always fresh. Notes of ripe apple and salted caramel. This continues aromatically on the palate, is right on point, slight notes of ripeness and oxidation, but always incredibly fresh and mineral-salty. Amazing!

Content: 0.75 Liter (€152.00* / 1 Liter)

€114.00*

Ensure 114 bonus points (€8.55)