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Gallimard Cuvée Vintage Millésime 2017

65% Pinot Noir, 35% ChardonnayDosage 4g/lAged in stainless steel and wooden barrelsBottle ageing: 5 yearsDisgorged by hand

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€45.00*

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William Saintot Prestige

80% Pinot Noir, 20% Chardonnay Dosage: 3g/l Spontaneous fermentation Solera process Min. 2.5 years bottle ageing Maturation: 90% oak barrels, 10% stainless steel tanks The Prestige Cuvée reflects the history of Willmart Saintot. Nicola OCT24: Very balanced, great spiciness, very nice perfectly integrated acidity brings freshness, great integrated wood presence. Tilman OCT24: Rich nose, also generous on the palate, but balanced, balanced, spicy and melting.Fabio OCT24: Red-fruity, fine perlage, again nice creaminess thanks to the beautiful use of wood, balance here too. Moritz OCT22: The warm-heartedness and powerful red fruitiness of the Pinot Noir dominates the cuvée. On the palate, however, we find precise and elegant perlage, which gives the champagne great tension. And the 30% Reserve Perpetuelle delivers even more depth. A great accompaniment to hearty dishes.

Content: 0.75 Liter (€60.67* / 1 Liter)

€45.50*

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Jean Velut Témoignage 2015

100% Chardonnay Dosage: 5g/l 8 years of bottle ageing Tasting FEB20 - vintage 2012: Currently young, spicy, yet elegant aromas, beautiful body, perfect for ripening, slight hints of honey, from a plot with old vines

Content: 0.75 Liter (€65.33* / 1 Liter)

€49.00*

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Diebolt-Vallois Cuvée Prestige

100% ChardonnayDosage 4g/lFrom Cramant, Chouilly and le Mesnil (Grand Cru)Matured in stainless steelBottle ageing: 3 years25% reserve wines and 15% reserve wines from Perpetuum ReserveLukas NOV22: The nose is dominated by pear aromas, finely backed with herbal-spicy notes and fine yeasty and woodem notes. Juicy (cider) apple and pear on the palate, supported by light yeasty notes, some grapefruit and a fine, present acidity - sophisticated and with depth.Andreas OKT21: comes across as elegant and yet has pressure / appears charming / fresh hay and light honey / has a melting texture / accessible styleTasting FEB20: Creamy richness from the wood, freshness from the tank, darker, racier, earthier, very mineral, a little more vinous than BdB, more serious, racier

Content: 0.75 Liter (€69.33* / 1 Liter)

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René Geoffroy Empreinte Blanc de Noirs 2018

100% Pinot NoirDosage 3g/lFrom CumièresAged in stainless steel and wooden barrelsBottle ageing: 6 years30-year-old vines, no malolactic fermentationJP Geoffroy: A flattering bouquet on the nose with a complex range of red fruit aromas; light, fresh and powerful on the palate. Beautiful balance with a lingering finish.Nicola OKT23: The current Empreinte has a radiant, powerful character, is very lively and present, with great Pinot expression.Tasting FEB20: Strong body, powerful, Pinot with lots of pressure, expressive and then great elegance and a soft finish, nutty, no malolactic fermentation but good acidity, not as winey as Pinot Noir from Bouzy, more juicy, crisper, purer Pinot.

Content: 0.75 Liter (€70.67* / 1 Liter)

€53.00*

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Sadi Malot - Lieu-Dit "Les Alouettes"

100% Chardonnay Dosage: 5g/l Vinification in wooden barrels including malolactic fermentation 20% Solera started in 2010 5 years bottle ageing "Les Alouettes" = single plot with old vines in Villers Marmery Nicola OCT23: Multi-layered and complex, warm, rich, soft, pleasant, ripe, while at the same time fresh and youthful David OCT23: Rich, balanced Chardonnay with a great texture, well-integrated use of wood, cool freshness, persistent Nicola JUN23: beautiful ripe yellow stone fruit, cool freshness, nice body, balanced, light wood nuances, long finish

Content: 0.75 Liter (€72.00* / 1 Liter)

€54.00*

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Vauversin Orpair 2021 - Bio

100% Chardonnay Dosage: 3g/l 3 years of bottle maturity 12 months aging in used oak All champagnes have been vinified with indigenous yeasts and with no filtration. They are low in sulfite (less than 35mg/l)! Riddling by hand in natural cellar! Tilman FEB24 (vintage 2019): Floral-frischer Beginn, dann mit leicht oxidativer Aromatik immer komplexer werdend, mit schönem Zug und würzigem Finish. Tasting JUL21 (base 2016): powerful and spicy, lots of power, nice use of wood, expressive, exotic aromas, open aromatics but not too ripe, subtle spiciness, long finish. Tasting FEB20 (base 2014): 2014 has less acid than 2013, which makes it a bit more accessible, the wood aroma is beautiful, extremely long, nutty finish. High tension, like a whole feature film so complex, super nice spiciness - but rather delicate spiciness, prancing length. Tasting JUN19 (based on 2013): very independent, ethereal, floral, calm but resounding. Clean and gentle, yet powerful. Aromas cannot be grasped, with every sip of new flavors, always extremely harmonious. Light-footed, very long, somehow poetic. The acid is medium-strong, but still gripping, then melts off nicely, so that you catch up with the next sip. If he breathes longer he gets very delicate, extremely charming notes of milk candy - addictive potential!

Content: 0.75 Liter (€72.67* / 1 Liter)

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Diebolt-Vallois Millésime 2019

100% ChardonnayExclusively from Grand and Premier Cru villages in Chouilly and Cuis5 years bottle maturity, some bottles are held back for a later release (collection).Dosage: 3g/lNicola NOV25 - 2019: 2019 is just so powerful, so captivating, so vibrant, love this vintage! Great elegant fruit, compact body, slim, yet not austere at all, bottle empty in 5 minutes :)Nicola FEB24 - 2018: Elegant and harmonious, a perfect blend of generosity and the typical taut minerality of the chalky soils of the Côte des Blancs. Very long and creamy finish, subtle hints of brioche and honey.Tasting FEB20 - 2012: More body, density and pressure than 2011, great aromas at the back, almonds, great storage potential, the slightly higher acidity in 2012 is very well integrated through the body, very complete, strong!Tasting FEB20 - 2011: Lighter year, white flowers, creaminess, floral, charming, elegant, extremely long, minerality melts in the finish, perfect for lighter dishes.Tasting FEB19 - 2011: Still a bit young, currently a lot of structure and more mineral, just came onto the market.Tasting FEB18 - 2010: Very accessible year, good year at the Coes des Blancs, now more open than 2008 (was tasted in parallel), coffee, creamy, ripe yellow fruits.

Content: 0.75 Liter (€74.67* / 1 Liter)

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André Heucq HERITAGE Millésime 2014 - Bio

50% Chardonnay, 30% Pinot Noir, 20% Meunier Terroir: Cuisles (Le Bout de la Ville & La Sablonnière) Soil: Limestone & clay (Illit) Vine Age: Chardonnay 30 Years, Meunier 25 Years, Pinot Noir 36 Years Vinification: 50% in Oak Barrels und 50% in Inox-Tanks Partial Malolactic Fermentation 5 Years Bottle Aging Dosage: 4g/l Production: 2500 Fl. Andreas SEP23: So much champagne for comparatively little money! And then you can buy it with a clear organic conscience because it comes from "good" agriculture from a biodynamic producer from the Marne. Juicy, for André with 4 grams almost highly dosed and yet super balanced, fine wholemeal toast, quince bread, fine wood spice, good pressure and great length, enormously drinkable. With his Millésime 2014, "Mr. Meunier" Heucq demonstrates perfectly what wonderful champagnes can be made with experience and healthy grapes, even in years that are not so easy. Moritz AUG22: A wonderfull aged Champagne with super fine perlage. Right after opening you'll find aromatics that remind of morning dew in the woods. With some time and airation armoas of caramelized red apples and delicate brioche notes develope. This complex Champagne developes, with some time and air, to a diverse pleasurable experience. Well suited as food companion for dishes with roasting flavours.

Content: 0.75 Liter (€77.20* / 1 Liter)

€57.90*

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William Saintot Millesime 2018

50% Chardonnay, 50% Pinot Noir Dosage: 4g/l Alcoholic fermentation in 35% oak barrels and 65% steel tanks No clarification and filtrationMatured under natural cork (sous liège) Nicola OCT24: Powerful, expressive, expressive, but balanced, aromatic, slightly chocolaty in the aftertaste.Tilman OCT24: Compared to the other cuvées, the nose is clearly more intense, more oxidative, generous, but always fresh, very good length, summarises the Saintot style very well.Fabio OCT24: Complex on the nose, finer yeast notes, taut acidity, elegant perlage, with length and pressure.

Content: 0.75 Liter (€77.33* / 1 Liter)

€58.00*

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Sadi Malot - Lieu-Dit "Les Vignes Suzaines" Grand Cru 2020

100% Chardonnay Dosage: 3g/l Single Vineyard in Verzy (Grand Cru) Vinification in concrete egg, incl. malolactic fermentation 48 months bottle ageing Nicola OCT23: Nice nuttiness, very long finish, fresh, elegant, precise but not barren, great body Nicola JUL23: Vinous, not at all Chardonnay typical, but we are here in the Montagne de Reims, out the back gentle reverberation, has something feminine, very pleasant, imaginative, very nice nutty reverberation, really very nice wine!

Content: 0.75 Liter (€80.00* / 1 Liter)

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Sadi Malot - Lieu-Dit "Les Vignes Suzaines" Grand Cru 2021

100% Chardonnay Dosage: 2g/l Single Vineyard in Verzy (Grand Cru) Vinification in concrete egg, incl. malolactic fermentation 48 months bottle ageing Nicola OCT23: Nice nuttiness, very long finish, fresh, elegant, precise but not barren, great body Nicola JUL23: Vinous, not at all Chardonnay typical, but we are here in the Montagne de Reims, out the back gentle reverberation, has something feminine, very pleasant, imaginative, very nice nutty reverberation, really very nice wine!

Content: 0.75 Liter (€80.67* / 1 Liter)

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Paul Bara Millesime 2018

90% Pinot Noir, 10% ChardonnayDosage 8g/lPinot Noir & Chardonnay from Bouzy (Grand Cru)Matured in stainless steelBottle ageing: 4 yearsNo malolactic fermentationJanne MAI25: The vintage is open, vinous and subtle, earthy and dark flavours. Overall very accessible and already very enjoyable to drink.Tasting FEB21: Powerful, full-bodied champagne with good fullness on the palate, harmonious structure, well balanced, open and accessible with a clear style

Content: 0.75 Liter (€85.33* / 1 Liter)

€64.00*

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H. Billiot Cuvée Julie 2017

50% Pinot Noir, 50% ChardonnayDosage 6g/lPinot Noir & Chardonnay from Ambonnay (Grand Cru)Aged in wooden barrels for 6 monthsBottle ageing: 5 yearsThe cuvée bears the name of Laetitia's daughter JulieNo malolactic fermentation

Content: 0.75 Liter (€89.33* / 1 Liter)

€67.00*

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H. Billiot Cuvée Laetitia

60% Pinot Noir, 40% ChardonnayDosage 9g/lPinot Noir & Chardonnay from Ambonnay (Grand Cru)Maturation in enamel tanksBottle ageing: 4 yearsThe cuvée bears the name of the winemakerRéserve perpétuelle, no malolactic fermentationMoritz OKT22: A cuvée matured using the réserve perpétuelle method, dominated by a warm yellow fruit flavour. There is a subtle spiciness on the finish, which gives the cuvée a nice tension.Andreas OKT21: appetisingly toasty brioche, starts round and harmonious on the tongue, powerful and long. Open-hearted style, expressive, classic in the best sense

Content: 0.75 Liter (€92.00* / 1 Liter)

€69.00*

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René Geoffroy Volupté Millésime 2017

100% ChardonnayDosage 3g/lFrom the single vineyards Le Chene & Tournamidi in CumièresAged in wooden barrels and stainless steelBottle ageing: 6 years35-year-old vines, all batches are vinified separately, without malolactic fermentation.Nicola OCT23 (about vintage 2016): Volupte 16 is a powerful, dark, spicy release, including exotic fruits, some tartness, zestiness, lots of body and power.Tasting OCT21 (about vintage 2014): The 2014 is currently still quite closed and very tight, needs some more time.Tasting FEB20 (about vintage 2013): 2013 is once again a true Volupté – exuberant, expressive, creamy, generous, buttery, but with lots of finesse on the finish, beautiful!

Content: 0.75 Liter (€92.00* / 1 Liter)

€69.00*

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Pierre Moncuit Millésime 2014 Extra Brut

100% Chardonnay, Grand Cru About 10 years bottle aging Dosage: 3g/l Tasting Nicola FEB23 (vintage 2012): Straightforward with creamy generosity, fresh with hints of brioche (will intensify with increasing maturity), very fine, elegant and at the same time powerful and extremely harmonious, balanced. Strong, already gives a lot of pleasure. No wonder it has matured for about 10 years and comes from one of the most sought-after Grand Cru locations in Champagne: le Mesnil sur Oger. Nicola OCT23 (vintage 2012): Now opens up slowly and gets the beautifully ripe, nutty flavor. Very profound, rich in finesse, elegant, long nutty finish, great combination with the freshness of 2012.

Content: 0.75 Liter (€96.00* / 1 Liter)

€72.00*

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Jean Velut Témoignage 2012 MAGNUM

100% Chardonnay Dosage: 4g/l 8 years of bottle maturity Tasting FEB20: Quite firm, very young, dry, spicy, yet elegant aromas, beautiful body, perfect for ripening, slight hints of honey, from a plot with old vines

Content: 1.5 Liter (€78.00* / 1 Liter)

€117.00*

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Diebolt-Vallois Millésime 2019 MAGNUM

100% ChardonnayExclusively from Grand and Premier Cru locations in Chouilly and Cuis5 years bottle maturity, some bottles are held back for a later release (collection).Dosage: 3g/lNicola FEB24 - 2018: Elegant and harmonious, a perfect blend of generosity and the typical taut minerality of the chalky soils of the Côte des Blancs. Very long and creamy finish, subtle hints of brioche and honey.Tasting FEB20 - 2012: More body, density and pressure than 2011, great aromas at the back, almonds, great storage potential, the slightly higher acidity in 2012 is very well integrated through the body, very complete, strong!Tasting FEB20 - 2011: Lighter year, white flowers, creaminess, floral, charming, elegant, extremely long, minerality melts in the finish, perfect for lighter dishes.Tasting FEB19 - 2011: Still a bit young, currently a lot of structure and more mineral, just came onto the market.Tasting FEB18 - 2010: Very accessible year, good year at the Coes des Blancs, now more open than 2008 (was tasted in parallel), coffee, creamy, ripe yellow fruits.

Content: 1.5 Liter (€79.33* / 1 Liter)

€119.00*

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