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Benoit Marguet Sapience Oenothèque 2011 - Bio

50% Chardonnay

25% Pinot Noir 

25% Meunier 

Dosage: 0g/l


Since 2006, Marguet has been working with Hervé Jestin, the former chef de cave of Duval-Leroy who is now a consultant to many wine estates around Europe. Marguet has gradually integrated Jestin’s homeopathic and biodynamic practices into his own winemaking, and the two of them have collaborated to create a special, naturally grown champagne that encapsulates and expresses Jestin’s philosophies. The first vintage of this super-cuvée was 2006, released in 2013, and the production was divided: half of it was sold under the Jestin label, with the other half under the label Sapience, which Marguet has indicated is a separate brand from the Marguet label.



Properties "Benoit Marguet Sapience Oenothèque 2011 - Bio"
Alkoholgehalt: 12,5%
Art: Weißer Champagner
Bio Zertifizierung: Benoit Marguet - FR-BIO-01
Biozertifizierung: Bio zertifiziert
Charakter: Experimentell & Herausfordernd
Dosage: Zero Dosage / Brut Nature
Flaschengröße/Inhalt: 0,75l.
Herstelleradresse: Champagne Marguet Père et Fils, 1 Place Barancourt, 51150 Ambonnay, Frankreich
Jahrgänge: 2011
Ort: Ambonnay
Pot. Allergene: Enthält Sulfite
Rebsorten: Cuvée
Region: Montagne de Reims
Taste: Holzeinfluss, Lange gereift, Vielschichtig und komplex, Würzig
Weinbezeichnung: Champagner

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