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Verjus Spritz


Content: 0.75 Liter (€14.53* / 1 Liter)
Product number: SW18712
You get 11 bonus points for this order (€0.83)

Winemaker Rudi Rabl – he created the Zweigelt grapes, winemaker Barbara Öhlzelt – she provided the know-how and restaurateur Karl Schwillinksy – he developed the recipe.

Kamptal Verjus Spritz is a non-alcoholic and regional aperitif based on Zweigelt Verjus, which has been refined with Waldviertel herbal syrup, spring water and carbon dioxide.

Enjoyed pure and chilled, it is refreshing with only regional ingredients.

Kamptal Verjus Spritz impresses with its intensive and astringent taste of grapes without any alcohol.


Kamptal Zweigelt Verjus – the original from Barbara Öhlzelt & Karl Schwillinksy (75%)
Spring water (23.5%)
Syrup from Waldviertel herbs (1.5%)
carbonic acid

The name Rabl stands for wine enjoyment at the highest level.

Our traditional winery has been cultivating some of the best hillside locations around Langenlois in the Kamptal for generations.

By working in harmony with nature - thanks to the microclimate and the mineral-rich soil - diverse and multifaceted white and red wines are created.


Properties "Verjus Spritz"
Alkoholgehalt: 0%
Art: Weiss
Biozertifizierung: Nicht Bio zertifiziert
Flaschengröße/Inhalt: 0,75l.
Herstelleradresse: Weingut Rabl Weraingraben 10, 3550 Langenlois Austria
Pot. Allergene: Enthält Sulfite
Weinbezeichnung: Antialkoholisches Mixgetränk

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