100% Pinot Meunier
Dosage: 1,5g/l
20-30% Reserve wines from a Perpetuum reserve (start 2011)
2 years of bottle aging
Lukas FEB23: In the nose very intense and very dense, especially ripe notes, with brioche, warm cantucchini and some cardamom. In the mouth very full-bodied, complex and and rich. but still fresh with good draft. Long finish, excellent as a food companion to richer dishes e.g. with truffles.
Nicola FEB23: Really juicy, swallowing reflex, great, exciting fruit with a mini herbal touch, powerful, lively, straightforward but aromatic
100% Pinot Meunier
Dosage: 2,5g/l
20-30% Reserve wines from a Perpetuum reserve (start 2011)
2 years of bottle aging
Tilman FEB24: Inviting and complex nose with aromas of ripe apple, pear, and some brioche. Spicy, juicy on the palate, with a broader body but a nice draw.Lukas FEB23: In the nose very intense and very dense,lots of ripe notes; brioche, warm cantucchini and some cardamom. In the mouth very full-bodied, complex and and rich. but still fresh with good draught. Long finish, excellent as a food companion to richer dishes with beispielsw. truffles.
100% Meunier
of which 1% Meunier Coteaux RougeDosage: 1.5g/l 20-30% reserve wines from perpetual reserve (start 2011)2 years bottle ageingTilman AUG24: The colour is relatively pale for a rosé due to the low proportion of red wine. The nose is initially reserved, opening up with air and revealing earthy, spicy and ripe fruit flavours. In contrast to other rosés, it is also significantly less red-fruity, with citrus zest and grapefruit instead. As always with Taillet, it has a lively and structuring acidity, which makes it light-footed. An unusual rosé with a strong character!
100% ChardonnayDosage: 1g/l Matured on the fine lees in stainless steel tanksat least 5 years of bottle ageingTilman AUG24: Restrained, slightly floral and citric nose, the palate then all the more powerful with a spiciness rather atypical for Chardonnay, very juicy, ripe citrus fruit and pleasantly tart zest flavours, precise acidity and mineral finish. Gripping!Nicola AUG24: Insanely juicy, fresh, full of cool fruit, with a lot of stone on the finish, but not barren. Lively and vibrant.
100% Pinot Meunier
Dosage: 0,6g/l
35% Reserve Wines
Old Vines
Vinification in steel tank & oak barrels
6 years bottle aging
Lukas FEB23: Rich and ripe on the nose, hints of quince, blood orange and pear. In the mouth pear and mealy apple, very full-bodied. In the finish hints of cherry and fine, nicely balanced acidity.
100% Pinot Meunier
Dosage: 1,5g/l
Single plots La Brusse (planted 1984) & Les Pierreuses (planted 1992)
Old vines
3 years of bottle aging
Lukas FEB23: In the nose floral and spicy notes, at the same time also rich. In the mouth full-bodied, very ripe apple with hints of caramel, fine spice in the background, the acidity is nicely integrated. Very long finish and a great food companion.
100% Pinot Meunier
Dosage: 0g/l
Single plots La Brusse (planted 1984) & Les Pierreuses (planted 1992)
99% Blanc de Meunier & 1% Rouge de Meunier (red wine)
Old vines
Aged in steel tanks and oak barrels
4 years of bottle aging
90% Meunier, 10% Chardonnay
Dosage: 0g/l
Field blend vineyard parcelle "Sur le Grand Marais"
Wines from a Perpetuum reserve (2013-2015)
5 years bottle aging
Only 500 btl/year
Giuseppe Lauria Editor-in-Chief WEINWISSER APR23: Wonderfully distinctive color (radiant yellow gold with mother-of-pearl reflections). A super exciting champagne with apricot tart and butter biscuits, then there are herbal notes, almost smelling of essential oils such as mint oil and citrus thyme, you notice the influence of the reserve perpetuelle and the wood aging of the base wines, whereby I don't see this as disturbing at all, but as the perceived complexity as promoting. Smooth meltiness in the mouth, very soft texture and full-bodied, lively mousseux, but with a salty underlay right through to the end. 18/20-2029
Tasting Nicola OCT22 & FEB23: An incredibly cool wine! It has an unusual herbaceousness and a character all of its own, but is so long, complex and fine that it lingers forever. It also has a great structure. Overall really impressive. However, not really loud, so it also has something filigree.
100% Pinot Meunier
Dosage: 1,5g/l
Single plot Bois de Binson
Old vines, average age 60 years (vineyard planted in 1956)
Vintage cuvee with wines from 2014-2016
3 years of bottle aging
50% Pinot Noir, 50% Chardonnay
Dosage: 0,6g/l
At least 15 years of bottle ageing
Tilman AUG24 (on 2004): Rich and lush on the nose, but always fresh. Notes of ripe apple and salted caramel. This continues aromatically on the palate, is right on point, slight notes of ripeness and oxidation, but always incredibly fresh and mineral-salty. Amazing!
50% Pinot Noir, 50% Chardonnay
Dosage: 0,6g/l
At least 16 years of bottle ageing
Tilman AUG24 (on 2004): Rich and lush on the nose, but always fresh. Notes of ripe apple and salted caramel. This continues aromatically on the palate, is right on point, slight notes of ripeness and oxidation, but always incredibly fresh and mineral-salty.
50% Pinot Noir, 50% ChardonnayDosage: 0.6g/lat least 17 years of bottle ageingTilman AUG24 (on 2004): Rich and lush on the nose, but always fresh. Notes of ripe apple and salted caramel. This continues aromatically on the palate, is right on point, slight notes of ripeness and oxidation, but always incredibly fresh and mineral-salty.
Content:
0.75 Liter
(€162.67* / 1 Liter)
€122.00*
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