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PIERRE MONCUIT

Pierre Moncuit

The Moncuit family has been growing wines in Le Mesnil-sur-Oger since the late 19th century. Pierre Moncuit and his wife Odile Moncuit-Delos started in the middle of the 20th century. Today the daughter Nicole takes care of the cultivation and expansion of the wines, son Yves takes care of sales.

The winery has 15 hectares: 20 plots of cultivation area in Le Mesnil-sur-Oger and another 5 hectares in Sézanne. The wines of both growing areas are always grown separately. The Sézanne grapes are used to make the Hugues de Coulmet cuvée, while the Mesnil grapes are the basis for the other cuvée of the house. Nicole Moncuit produces each wine from just one vintage - without using reserve wines. This is how typicality and terroir are most clearly worked out, they are convinced. For the same reason, fermentation takes place exclusively in stainless steel tanks.

Malolactic fermentation is carried out because of the high acidity typical of Le Mesnil. The result is such precise wines that are not sober. Even in warm vintages, when distinct notes of aging often come to the fore, the wines are never overripe or unbalanced. The wines are harmonious, expressive and fine, with a pronounced chalkiness: They represent the focused and straightforward character of Le Mesnil sur Oger. 2018 began with sustainable viticulture according to the HVE standard (High Environmental Value) and would like to be certified in 2019. For a long time, efforts have been made to use fewer and fewer chemicals in the vineyard and have invested in tillage equipment.

Facts: Le Mesnil-sur-Oger, Côte des Blancs, R.M., 180,000 bottles/year, 20 ha. (15 hectares / 20 parcels) and Sézanne (5 hectares), 180,000 bottles

The Moncuit family has been growing wines in Le Mesnil-sur-Oger since the late 19th century . Pierre Moncuit and his wife Odile Moncuit-Delos started in the middle of the 20th century. Today the... read more »
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PIERRE MONCUIT

The Moncuit family has been growing wines in Le Mesnil-sur-Oger since the late 19th century. Pierre Moncuit and his wife Odile Moncuit-Delos started in the middle of the 20th century. Today the daughter Nicole takes care of the cultivation and expansion of the wines, son Yves takes care of sales.

The winery has 15 hectares: 20 plots of cultivation area in Le Mesnil-sur-Oger and another 5 hectares in Sézanne. The wines of both growing areas are always grown separately. The Sézanne grapes are used to make the Hugues de Coulmet cuvée, while the Mesnil grapes are the basis for the other cuvée of the house. Nicole Moncuit produces each wine from just one vintage - without using reserve wines. This is how typicality and terroir are most clearly worked out, they are convinced. For the same reason, fermentation takes place exclusively in stainless steel tanks.

Malolactic fermentation is carried out because of the high acidity typical of Le Mesnil. The result is such precise wines that are not sober. Even in warm vintages, when distinct notes of aging often come to the fore, the wines are never overripe or unbalanced. The wines are harmonious, expressive and fine, with a pronounced chalkiness: They represent the focused and straightforward character of Le Mesnil sur Oger. 2018 began with sustainable viticulture according to the HVE standard (High Environmental Value) and would like to be certified in 2019. For a long time, efforts have been made to use fewer and fewer chemicals in the vineyard and have invested in tillage equipment.

Facts: Le Mesnil-sur-Oger, Côte des Blancs, R.M., 180,000 bottles/year, 20 ha. (15 hectares / 20 parcels) and Sézanne (5 hectares), 180,000 bottles

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Region Map Le Mesnil-sur-Oger
Region Map Le Mesnil-sur-Oger
Printed Card (in German language) with information about Le Mesnil-sur-Oger
Content 1 Stück
€0.00 *
Producer Information Pierre Moncuit
Producer Information Pierre Moncuit
Printed Card (in German language) with the story of the producer and the available cuvées.
Content 1 Stück
€0.00 *
Region Map Côte des Blancs
Region Map Côte des Blancs
Printed Card (in German language) with information about subregion Côte des Blancs
Content 1 Stück
€0.00 *
Pierre Moncuit Hugues de Coulmet Demi Sec
Pierre Moncuit Hugues de Coulmet Demi Sec
100% Chardonnay, 1er Cru, Dosage: 39g/l
Content 0.75 Liter (€39.87 * / 1 Liter)
€29.90 *
Pierre Moncuit Delos
Pierre Moncuit Delos
100% Chardonnay, Grad Cru, Dosage: 6g, all base wines from one vintage
Content 0.75 Liter (€45.33 * / 1 Liter)
€34.00 *
Pierre Moncuit Delos Extra Brut
Pierre Moncuit Delos Extra Brut
100% Chardonnay, Grand Cru, Dosage: 2g, alle wines from one vintage
Content 0.75 Liter (€46.53 * / 1 Liter)
€34.90 *
Pierre Moncuit Brut Rosé
Pierre Moncuit Brut Rosé
80% Chardonnay, 20% Pinot Noir, Dosage: 7g/l
Content 0.75 Liter (€51.87 * / 1 Liter)
€38.90 *
Pierre Moncuit Millésime 2006 Brut
Pierre Moncuit Millésime 2006 Brut
100% Chardonnay, Grand Cru, Dosage: 6g, only being released in exceptional vintages
Content 0.75 Liter (€78.67 * / 1 Liter)
€59.00 *
Pierre Moncuit Millesime 2006 non dosé
Pierre Moncuit Millesime 2006 non dosé
100% Chardonnay, Grand Cru, Dosage: 0g/l, the undosed vintage champagne only appears in outstanding years
Content 0.75 Liter (€78.67 * / 1 Liter)
€59.00 *
Pierre Moncuit Millésime 2010 Extra Brut
Pierre Moncuit Millésime 2010 Extra Brut
100% Chardonnay, Dosage: 6g, Grand Cru, only being released in exceptional vintages
Content 0.75 Liter (€78.67 * / 1 Liter)
€59.00 *
Pierre Moncuit Millésime 2008 Brut
Pierre Moncuit Millésime 2008 Brut
100% Chardonnay, Grand Cru, Dosage: 6g, only being released in exceptional vintages
Content 0.75 Liter (€78.67 * / 1 Liter)
€59.00 *
Pierre Moncuit Millésime 2008 Extra Brut
Pierre Moncuit Millésime 2008 Extra Brut
100% Chardonnay, Grand Cru, Dosage: Extra Brut, only being released in exceptional vintages
Content 0.75 Liter (€78.67 * / 1 Liter)
€59.00 *
Pierre Moncuit Hugues de Coulmet MAGNUM
Pierre Moncuit Hugues de Coulmet MAGNUM
100% Chardonnay, 1er Cru, Dosage: 6g, entrance into the champagne world of Pierre Moncuit
Content 1.5 Liter (€43.33 * / 1 Liter)
€65.00 *
Pierre Moncuit Delos MAGNUM
Pierre Moncuit Delos MAGNUM
100% Chardonnay, Grand Cru, Dosage: 6g, all base wines from one vintage
Content 1.5 Liter (€46.60 * / 1 Liter)
€69.90 *
Pierre Moncuit Millésime 2004 Brut Oenothek
Pierre Moncuit Millésime 2004 Brut Oenothek
Subsequent release (oenotheque) that has been matured on the lees for a longer period of time at the winery.
Content 0.75 Liter (€105.33 * / 1 Liter)
€79.00 *
Pierre Moncuit Nicole Moncuit V.V. Extra Brut 2006
Pierre Moncuit Nicole Moncuit V.V. Extra Brut 2006
Prestige Cuvée of the domain, from famous single vineyard "Les Chetillons", old vines, dosage: 3g/l
Content 0.75 Liter (€118.67 * / 1 Liter)
€89.00 *
Pierre Moncuit Millésime 2010 MAGNUM
Pierre Moncuit Millésime 2010 MAGNUM
100% Chardonnay, Grand Cru, Dosage: 6g, vintage champagne is only being released in best years
Content 1.5 Liter (€76.67 * / 1 Liter)
€115.00 *
Pierre Moncuit Millesime 2006 Brut MAGNUM
Pierre Moncuit Millesime 2006 Brut MAGNUM
100% Chardonnay, Grand Cru, Dosage: 6g, vintage champagne is only being released in best years
Content 1.5 Liter (€92.67 * / 1 Liter)
€139.00 *
Pierre Moncuit Nicole Moncuit V.V. Extra Brut 2005 in wooden gift case
Pierre Moncuit Nicole Moncuit V.V. Extra Brut 2005 in wooden gift case
Prestige Cuvée of the domain, from famous single vineyard "Les Chetillons", old vines, in exclusive wooden box
Content 0.75 Liter (€185.33 * / 1 Liter)
€139.00 *
Pierre Moncuit Delos JEROBOAM
Pierre Moncuit Delos JEROBOAM
100% Chardonnay, Dosage: 6g, Grand Cru, all base wines from one vintage
Content 3 Liter (€66.33 * / 1 Liter)
€199.00 *
Pierre Moncuit Nicole Moncuit V.V. 2005 MAGNUM
Pierre Moncuit Nicole Moncuit V.V. 2005 MAGNUM
Prestige Cuvée of the domain, from famous single vineyard "Les Chetillons", old vines
Content 1.5 Liter (€132.67 * / 1 Liter)
€199.00 *
Pierre Moncuit Taster Pack
Pierre Moncuit Taster Pack
Discover three different vintages with different dosage levels from Pierre Moncuit!
Content 4.5 Liter (€74.00 * / 1 Liter)
€333.00 *
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