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Gallimard Rosé des Riceys 2017 (non sparkling)
Gallimard Rosé des Riceys 2017 (non sparkling)
100% Pinot Noir From the Val Robert parcel - southeastern exposure Age of the vines: 50 years 4 days maceration semi-carbonique This rosé is considered by "die-hard fans" as one of the best rosé wines in France, whose natural alcohol content must not be less than 10°. In the mouth, fruits such as strawberry, cherry and blackberry then unfold. The tannic structure is well integrated and provides good length on the palate.    

Content: 0.75 Liter (€49.33* / 1 Liter)

€37.00*
Ensure 37 bonus points (€2.78)
Morel Millésime 2017
Morel Millésime 2017
75% Pinot Noir, 25% ChardonnayDosage: 8g/lVinification in steeltank5 years bottle aging David C. APR24: Elegant and beautiful notes of yellow fruit. Warm, slightly spicy with beautiful brioche, ripe notes. Opulent, creamy, fine bubbles on the palate. Full-bodied with relatively little acidity, but still fresh with a balanced finish. A marvellous champagne for a fresh, classic vintage.

Content: 0.75 Liter (€55.33* / 1 Liter)

€41.50*
Ensure 42 bonus points (€3.15)
Pierre Gimonnet Fleuron Brut 2017
Pierre Gimonnet Fleuron Brut 2017
100% Chardonnay Dosage: 5g/l At least 4 years of bottle maturity 73% Grands Crus, 27% Cuis 1er cru:43.6% CHOUILLY Grand cru - 2/3 « Montaigu » et 1/3 « Ronds Buissons »23.8% CRAMANT Grand cru - 7 lieux-dits dont « Bateau », « Buissons » et « Gros Mont »4.8% OGER Grand Cru « Terres de Noël » et « Bruly »21.4 % CUIS 1er Cru « Croix-Blanche »6.2% VERTUS 1er Cru « Faucherets et « Justice » Chouilly and Oger give more richer aromas, Cuis and Cramant bring more freshness and minerality. With malolactic fermentation Production: 15.000 bottles/year Olivier et Didier Gimonnet: "Fleuron and Oneophil are the traditional vintages of the house. Selected from only the great years, la cuvée Brut Fleuron is a wise assembly of our different soils, representative of the vintage. It can represent 30 to 50% of a harvest. This always has the best relationship between quality/price/ and pleasure of our range. Our grands crus, especially Chouilly being the wide majority, but we consider that the wines of the 1st Cru Leather are an essential signing of the "Pierre Gimonnet & Fils Style»: A great vintage must be a wine of pleasure, a balanced wine between concentration, fineness and elegance. Besides, the acidity of our 1st Cru soils confers freshness, as well as possessing the potential to guard our vintage cuvées Each year, the proportions of the different places mentioned vary with the intention of perpetuating our style."  

Content: 0.75 Liter (€76.67* / 1 Liter)

€57.50*
Ensure 58 bonus points (€4.35)
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Pierre Brocard Bulles de Blancs 2017
Pierre Brocard Bulles de Blancs 2017
100% Chardonnay Dosage: 1,5g/l Vinification in steel tanks Unfined & unfiltered Minimum 4 years bottle ageing  Nicola OCT23: Nice nuttiness, straight, aromatic and straight thanks to the low dosage David OCT23: floral, citrus nose, refreshing on the palate, crisp, with good structure, persistent  

Content: 0.75 Liter (€82.67* / 1 Liter)

€62.00*
Ensure 62 bonus points (€4.65)
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Pierre Brocard Contree Noire 2017
Pierre Brocard Contree Noire 2017
100% Pinot Noir Dosage: 1g/l vinification in steel tanks Unfined & unfiltered At least 4 years bottle aging Nicola OKT23: Super beautiful Pinot Noir fruit, straight and polished thanks to the aging in steel tanks, really beautiful! David OKT23: beguiling fruit on the nose, lots of pressure on the palate, multi-faceted and very precise, you can feel that Pinot is a matter close to Thibaud's heart Nicola APR22: Extremely strong, wow, really great spice, with power, freshness, pressure, body, great aftertaste!  

Content: 0.75 Liter (€82.67* / 1 Liter)

€62.00*
Ensure 62 bonus points (€4.65)
Èric Taillet Bansionensi Millésime 2017 Extra Brut
Èric Taillet Bansionensi Millésime 2017 Extra Brut
100% Pinot Meunier Dosage: 1,5g/l Single plots La Brusse (planted 1984) & Les Pierreuses (planted 1992) Old vines 3 years of bottle aging  

Content: 0.75 Liter (€86.67* / 1 Liter)

€65.00*
Ensure 65 bonus points (€4.88)
Doyard Coteaux Champenois Blanc "En Vieux Fombrés" 2017 - Stillwein
Doyard Coteaux Champenois Blanc "En Vieux Fombrés" 2017 - Stillwein
100% Chardonnay White Coteaux Champenois (still wine) produced from parcels in the "Vieux Fombrés" vineyard, a half-slope vineyard in Vertus, a 1er Cru village in the Côte des Blancs. Vinification 100% in Burgundian barriques  

Content: 0.75 Liter (€88.00* / 1 Liter)

€66.00*
Ensure 66 bonus points (€4.95)
Doyard Coteaux Champenois Blanc "En Vieux Fombrés" 2019 - Stillwein
Doyard Coteaux Champenois Blanc "En Vieux Fombrés" 2019 - Stillwein
100% Chardonnay White Coteaux Champenois (still wine) produced from parcels in the "Vieux Fombrés" vineyard, a half-slope vineyard in Vertus, a 1er Cru village in the Côte des Blancs. Vinification 100% in Burgundian barriques  

Content: 0.75 Liter (€88.00* / 1 Liter)

€66.00*
Ensure 66 bonus points (€4.95)
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Marie Courtin Efflorescence 2017 - Bio
Marie Courtin Efflorescence 2017 - Bio
100% Pinot Noir Dosage: Extra Brut Barrel fermentation, followed by maturation in barrique for 9-10 months. Bottled in spring. The fruit comes from the same site as Resonance and thus shows the same distinctive terroir and minerality. The difference between the two Champagnes thus lies primarily in the barrel influence. When all runs well, oak provides well-made Champagne with a more complex and nuanced character. Rather than standing in the spotlight, the barrel here supports from the wings. It stabilizes and smooths the individual components into a stunning and balanced whole. Antonio Galloni Vintage 2015 – 94P: Plum, cherry, spice and ginger meld into a deep core of Pinot fruit that continues to flesh out with a bit of time and aeration. There's terrific depth, density and creaminess here, not to mention tons of sheer personality.   

Content: 0.75 Liter (€88.00* / 1 Liter)

€66.00*
Ensure 66 bonus points (€4.95)
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Les Freres Mignon Terroir de Cramant 2017
Les Freres Mignon Terroir de Cramant 2017
100% ChardonnayFrom Cramant (Grand Cru)old vinespure chalk soilharvest date: 11.9.2017vinification in wooden barrels from 228 litres to 500 litres63 months bottle ageing on the lees under corknot filtered, not fineddosage: 1.6 g/lTilman MAY24: A crisp, fresh start, salivating and enjoyable to drink, there's a real kick to it! Pickled salted lemon, green apple, light herbal notes - with a lovely melting finish and a very mineral flavour. Lukas FEB23 (Vint. 2017): In the nose apple, chamomile and peach, backed by a fine spiciness and herbal notes. In the mouth ripe apple, citrus, ripe yellow peach and hints of lager pear. Very nice acidity and animating with very nice drinking flow and draw. Great joy in the glass.  

Content: 0.75 Liter (€89.33* / 1 Liter)

€67.00*
Ensure 67 bonus points (€5.03)
Etienne Sandrin Mouille-Brant 2017 - Bio
Etienne Sandrin Mouille-Brant 2017 - Bio
100% Pinot Noir single vineyard spontaneous fermentation biodynamic farming Dosage 1,5g/l  Lukas FEB23: In the nose ripe and spicy yellow fruit, some smokiness in the background and floral aromas reminiscent of chamomile and herbs. In the mouth, the herbal notes are in the foreground, along with some warm yellow fruit and a bit of ripe peach and apricot on the finish. Very juicy, acidity rather more present in the background.

Content: 0.75 Liter (€100.00* / 1 Liter)

€75.00*
Ensure 75 bonus points (€5.63)
Marie Courtin Concordance 2017 - Bio
Marie Courtin Concordance 2017 - Bio
100% Pinot Noir Dosage: Extra Brut old vines (1968) Vinified in enameled steel No sulfites added  Without sulfites, the Champagne naturally matures at a rate slightly faster than average, translating into a distinctive, powerful character with slightly mature flavors. Brioche notes, for example, unseen in the other Champagnes from Marie Corutin. The no-sulfite champagnes are new to the program, giving producer and consumer alike a fascinating chance to explore just how the champagnes will age during cellaring.  

Content: 0.75 Liter (€105.33* / 1 Liter)

€79.00*
Ensure 79 bonus points (€5.93)
Leclaire Thiefaine Cuvée 05 Millésimé 2017
Leclaire Thiefaine Cuvée 05 Millésimé 2017
100% Chardonnay from the Grand Cru vineyards of Avize > 6 years bottle aging on the lees Dosage: 4 g/l The Cuvée 05 is Leclaire Thiefaine's vintage champagne and is only produced in the best years.Good structure and very rich in finesse with a pleasant melt on the palate. The perfect accompaniment to fine poultry such as partridge or pheasant. Daniela Dejnega: Associations of butterscotch, roasted almonds, honey, bee sting, buttercream and frankfurter wreath, along with a perky animating acidity, make this vintage champagne seem voluminous, oily and broad but never heavy.  

Content: 0.75 Liter (€105.33* / 1 Liter)

€79.00*
Ensure 79 bonus points (€5.93)
Barrat-Masson Les Volies 2017 - Bio
Barrat-Masson Les Volies 2017 - Bio
55% Chardonnay, 45% Pinot Noir Maturation of the base wines: 100% in oak No filtration 3 years bottle ageing Dégorgement à la Volée Dosage: 0g/l  

Content: 0.75 Liter (€105.33* / 1 Liter)

€79.00*
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Alexandre Salmon Special Club 2017
Alexandre Salmon Special Club 2017
100% MeunierDosage: 0g/l Aged in inox tanks 5,5 years bottle ageing Single cru: L'Orme

Content: 0.75 Liter (€109.33* / 1 Liter)

€82.00*
Ensure 82 bonus points (€6.15)
Olivier Horiot "5 Sens" 2017 - Bio
Olivier Horiot "5 Sens" 2017 - Bio
From 5 grape varieties: Pinot Noir, Chardonnay, Pinot Meunier, Pinot Blanc and Arbane (old vines) at 20% each Dosage: 0g/l 5 years of bottle maturity From 5 different terroirs Matured in 5 barrels Developed from the 5 elements water, fire, earth, air and what is most important to Horiot: Human Spirit!  

Content: 0.75 Liter (€113.33* / 1 Liter)

€85.00*
Alexandre Salmon Special Club Rosé 2017
Alexandre Salmon Special Club Rosé 2017
100% Pinot Meunier Dosage: 0g/l Terroir: Chaumuzy – Les Grèves  

Content: 0.75 Liter (€117.33* / 1 Liter)

€88.00*
Ensure 88 bonus points (€6.60)
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J-M Sélèque Soliste Chardonnay Les Tartières/Les Porgeons 2017
J-M Sélèque Soliste Chardonnay Les Tartières/Les Porgeons 2017
100% Chardonnay from single vineyard  "Les Tartières" and"Les Porgeons" Link to single vinyard at Weinlagen-info Liège naturel Only in perfect and suitable years Dosage: 3g/l Vinified in oak   Lukas FEB23 (Vint. 2018): On the nose yellow fruit, some juicy peach and ripe pear. In the mouth juicy apple, pear and hints of quince, the acidity is nicely integrated.

Content: 0.75 Liter (€118.67* / 1 Liter)

€89.00*
Ensure 89 bonus points (€6.68)
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Benoît Lahaye Violaine 2017 - Bio
Benoît Lahaye Violaine 2017 - Bio
50% Chardonnay, 50% Pinot Noir Dosage: 0g/l Vinification in wooden barrels 3 years bottle aging Unfiltered, unsulphurized Slightly smoky notes, energetic and powerful! Peter Liem: In the 2008 vintage, Lahaye began making a sans soufre champagne, called Violaine. Made of equal parts chardonnay and pinot noir, this comes from two adjacent parcels of 20-year-old vines on the border of Bouzy and Tauxières: the chardonnay is planted on the Tauxières side, in the west-facing vineyard of Les Argentières, while the pinot noir is from Les Monts des Tours on the Bouzy side, which is more southerly in exposition, with a more gentle slope. In the first vintage, Lahaye fermented with selected yeasts rather than native ones: "In the first year," he says, "I wanted to see the real effects of vinification without sulfur, and I didn't want to risk the variability of indigenous yeasts." Satisfied with his progress, he has fermented subsequent editions with native yeasts; the wine is made entirely without added sulfur from start to finish, and left on its lees until July, with no racking until bottling. While Violaine has always come from a single harvest, it hasn’t been released as a vintage-dated champagne, although this will change beginning with the 2013 or 2014 release.

Content: 0.75 Liter (€128.67* / 1 Liter)

€96.50*
Alexis Ageius 2017
Alexis Ageius 2017
100% Pinot Noir Dosage: Brut Vinification in wooden barrels 4 years bottle ageing Ay Grand Cru  

Content: 0.75 Liter (€132.00* / 1 Liter)

€99.00*
Doyard Clos De L'Abbaye 2017
Doyard Clos De L'Abbaye 2017
100% Chardonnay100% vinified in barriqueDosage: 2g/lFrom 0,5 ha parcelle in Vertus, vineyard from 1956. Link to single Vineyard at Weinlagen-info.Production: 1.250 bottlesThe Clos de l’Abbaye is a single vineyard of an half-hectare against the Estate, planted in 1956 in Chardonnay. His location and his chalky soil give to the grape an atypical taste. We use an environment-friendly method and have a low yield per year (35 à 40 Hl/hectare). Tasting FEB20 - JG 2014: Incredibly complexy, subtle but pervasive, super-elegant, the premium wines from Doyard are all small pieces of art.  

Content: 0.75 Liter (€132.00* / 1 Liter)

€99.00*
Ensure 99 bonus points (€7.43)
J-M Sélèque Partition 2017
J-M Sélèque Partition 2017
72% Chardonnay, 14% Pinot Meunier, 14% Pinot Noir 7 terroirs: " Les Frileux " Chardonnay in Epernay "Moque-bouteille " Chardonnay in Dizy " La Justice " Chardonnay in Vertus "Basses Ronces " Chardonnay in Mardeuil " Les Porgeons " Chardonnay " Les Gouttes d'Or " Pinot Meunier in Pierry " Les Gayères " Pinot Noir in Pierry Average age of the vines: 47 years 100% aging in wood (350 and 600 liter barrels) Dosage: 2g/l 5 years of bottle aging under cork Very complete, complex assemblage character, everything should be in its place without any component standing out Nicola FEB23 (JG 17): Beautiful honey tones, acidity roaring up from below, slightly herbaceous, very exciting, finely crafted character, delicate and at the same time highly aromatic, fine racy, a lot happens!  

Content: 0.75 Liter (€132.00* / 1 Liter)

€99.00*
Ensure 99 bonus points (€7.43)
Bonnet-Ponson Seconde Nature Millésime 2017 - Bio
Bonnet-Ponson Seconde Nature Millésime 2017 - Bio
45% Pinot Noir, 40% Chardonnay, 15% Meunier Dosage: 0g/l Selection of the first juices only (Coeur de cuvee) Terroir: Chamery Premier Cru, lieux-dit of « les Vigneules”, “les Spectres” and «les Caquerets », south-east exposition of the slopes. Topsoil of calcareous clay studded with limestone pebbles. Subsoil of sand rich in fossils shell. Vinification: Entirely elaborated without added sulfites nor any additives. Neither filtered nor finned. First fermentation with Indigenous yeasts, in 228 L and 400L oak barrels (4 years old wood). Malo-lactic fermentation realized. 4 years of bottle maturity

Content: 0.75 Liter (€134.67* / 1 Liter)

€101.00*
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Claude Cazals Chapelle du Clos 2017
Claude Cazals Chapelle du Clos 2017
100% Chardonnay Dosage: 3g/l 6 years bottle ageing single vineyard ‘Chapelle’ in Clos Cazals Old Vines 10% Vinification in wooden barrels  

Content: 0.75 Liter (€140.00* / 1 Liter)

€105.00*
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