2021

New

Alexis Limar Nos Terres Amoureuses Brut Nature

100% MeunierDosage: 0g/lMatured in stainless steelMalolactic fermentationUnfined and unfilteredTilman FEB25: Herbal, spicy, herbaceous, very silky perlage, ripe but restrained fruit, very concise, wonderfully balanced.

Content: 0.75 Liter (€64.00* / 1 Liter)

€48.00*

Robert Moncuit Les Volibarts (Still Wine) Coteaux Champenois Blanc 2021

Still wine - not Champagne100% ChardonnayCoteaux Champenois from the single plot Les Volibarts in Les Mesnil

Content: 0.75 Liter (€71.33* / 1 Liter)

€53.50*

Marie Courtin Résonance 2021 - Bio

100% Pinot Noir Dosage: Extra Brut Vinified in enameled steel.Vinous Champagne with a marked sense of place and quiet, distinctive character from Dominique Moreau. Tasting FEB20: More vinous as Tallants from Piollot, more complexity, more dense, very long in the aftertaste, vibrant, many different aromas. Antonio Galloni Vintage 2018 – 92P: The Extra Brut is bright, articulate and focused. This is an especially nervy expression of Pinot Noir. Bright acids and veins of salinity lend energy to this sculpted, taut Pinot Noir. Citrus peel, crushed rocks, mint jasmine and white pepper lend energy.

Content: 0.75 Liter (€73.33* / 1 Liter)

€55.00*

Bichery La Source R21 - Bio Kopie

65% Pinot Noir, 35% Chardonnay First organically certified vintage Aged 60% in stainless steel tanks and 40% in burgundian oak barrels Originates from 3 single plots: Val Ligé, La Fontaine du Noyers & l'Envers Dosage: 0g/l

Content: 0.75 Liter (€76.00* / 1 Liter)

€57.00*

René Geoffroy Cumières Rouge (Still Wine) Madelonne 2021

100% Pinot Noir Red Coteaux Champenois

Content: 0.75 Liter (€78.67* / 1 Liter)

€59.00*

Lointier Causica 2021 Blanc de Noirs

100% Pinot Meunier from the oldest Meunier vines at the domaineDosage: 1.5g/lSoil: brown limestone & clayVineyard: no herbicides, no insecticidesMaturation: 50% used barrique (from the estate's own forest) & 50% amphora for 11 monthsVinification: no malo / filtration / finingBottle aging: at least 22 months.The name Causica is derived from a subspecies of honey bee that has a special hairiness - similar to the leaves of the Pinot Meunier. Causica smells invitingly of sponge cake and peach cream, with an exciting smoky undertone. Nicola OCT24: Super independent character, cool fruit, almost mentholated, quiet vinosity, crisp apple, something floral, very nice, could go well with oysters.Tilman OCT24: Restrained but ripe fruit flavours, herbaceous, playful, initially powerful, becomes leaner at the back, with a great chalky finish. Fabio OCT24: Brighter fruit, elegant, crisp acidity, very fresh and powerful, minty, very good. Nicola FEB24: On the palate there is a lot of structure and a fine red berry flavor that lingers for a long time in the grippy finish.

Content: 0.75 Liter (€78.67* / 1 Liter)

€59.00*

J-M Sélèque (Still wine) Coteaux Champenois Épernay Blanc 2021

70% Chardonnay, 30% Petit Meslier Shallow clay, chalky subsoil Les Frileux planted in 2012 100% Wineglobe for 23 months Bottling in August 2023 without filtration or fining Only 293 bottles J.M. Sélèque:"One of the 5 most beautiful Chardonnay terroirs of the estate, it benefits from a south-west exposure, very windy, and a shallow soil directly rooted in the chalk. The ideal location to obtain grapes of great maturity and freshness." Nicola FEB23 (vintage 20): Wood quite present, but otherwise rather cool, straightforward style

Content: 0.75 Liter (€80.00* / 1 Liter)

€60.00*

J-M Sélèque (Still wine) Coteaux Champenois Dizy Blanc 2021

Still Wine - not Champagne100% Chardonnay Soft Clay soilMoque Bouteille planted in 1985 100% oak barrel, aged for 23 months. Bottling in August 2023 without filtration or fining Only 400 bottles J.M. Sélèque:"One of the 5 most beautiful Chardonnay terroirs of the estate, it benefits from a south-west exposure, very windy, and a shallow soil directly rooted in the chalk. The ideal location to obtain grapes of great maturity and freshness."

Content: 0.75 Liter (€80.00* / 1 Liter)

€60.00*

New

Sadi Malot - Lieu-Dit "Les Goisses" Grand Cru 2021

100% Pinot Noir Dosage: 2g/l Single vineyard in Verzy (Grand Cru) Vinification in concrete eggs including malolactic fermentation Filled unfined 36 months bottle aging Nicola OCT23: Powerful, juicy, light-footed acidity, nutty aftertaste, minerality at the back, robust, minimally earthy David OCT23: great aromatic spectrum, a lot of expression and power paired with finesse and depth Nicola JUL23: Red-fruited with lots of power and drive, leaner and more direct than the Chardonnays (which is because they are not from the Cote des Blancs). Masculine, powerful, compact fruit and at the same time elegant and precise.

Content: 0.75 Liter (€80.00* / 1 Liter)

€60.00*

New

Sadi Malot - Lieu-Dit "Les Vignes Suzaines" Grand Cru 2021

100% Chardonnay Dosage: 2g/l Single Vineyard in Verzy (Grand Cru) Vinification in concrete egg, incl. malolactic fermentation 48 months bottle ageing Nicola OCT23: Nice nuttiness, very long finish, fresh, elegant, precise but not barren, great body Nicola JUL23: Vinous, not at all Chardonnay typical, but we are here in the Montagne de Reims, out the back gentle reverberation, has something feminine, very pleasant, imaginative, very nice nutty reverberation, really very nice wine!

Content: 0.75 Liter (€80.67* / 1 Liter)

€60.50*

Stéphane Fèvre Fiole Ouest 2021 - Bio

100% Pinot Noir Dosage: 3g/l Vinification 11 months in barrels19 months bottle ageingNatural malolactic fermentationUnfined & unfilteredSingle vineyardNicola OKT23 bout vintage 2021: Super aromatic with great finesse, vibrant perfectly integrated acidity, very unique character through an aroma that tastes like stone flour, very long.

Content: 0.75 Liter (€83.33* / 1 Liter)

€62.50*

Etienne Sandrin A travers Celles 2021 - Bio

80% Pinot Noir, 20% Pinot Blanc Parcelles: Mouille-Brant, Vieux Moulin, Grille Besace Dosage 0g/l spontaneous fermentation biodynamic farming (Demeter) Lukas FEB23 (Vint. 2019): On the nose, slightly ripe tones, yellow fruit, hints of yeast and a fine floral spiciness. In the mouth juicy and full-bodied, juicy peach and apple, nice acidity and some citrus and grapefruit on the finish. Rather subtle, fine champagne, excellent as an aperitif. Tasting APR21 (Vint. 2017): Flowery, delicate, straightforward, of ethereal elegance and, like a puff pastry, finely fanned out aromas. A captivating freshness and invigorating, firm structure characterize Etienne's almost crystalline style.

Content: 0.75 Liter (€88.00* / 1 Liter)

€66.00*

Stéphane Fèvre Eproué 2021 - Bio

100% Pinot NoirDosage: 0g/lSingle vineyardMaturation 11 months in barrels18 months bottle ageingNatural malolactic fermentationUnfined and unfilteredNicola AUG24 about vintage 2021: Wonderfully delicate but expressive Pinot Noir fruit, supported by perfectly balanced wood expression. Deep and long-lasting.

Content: 0.75 Liter (€90.00* / 1 Liter)

€67.50*

Stéphane Fèvre Bicheret 2021 - Bio

100% Pinot Noir Dosage: 2g/l Vinification 11 months in barrels19 months bottle ageingNatural malolactic fermentationUnfined & unfilteredSingle vineyardNicola OKT23 about vintage 2021: More classic, delicate Pinot Noir, fine fruit, has something radiant

Content: 0.75 Liter (€90.00* / 1 Liter)

€67.50*

J-M Sélèque (Still Wine) Coteaux Champenois Pierry Rouge 2021

Still wine - not Champagne100% Pinot Noir Flinty clay, chalky subsoil Les Gouttes d’Or, Pierry planted in 1972 Harvest 15% whole cluster and 85% destemmed. In sandstone jars. Pre-fermentation maceration 3 to 4 days. Vatting for 15 days in total. Press wine added. Aging in oak barrels for 23 months. Bottled in August 2023 without filtration or fining. Only 304 bottles J.M. Sélèque: "An iconic place of our village, Les Gouttes d´Or is based on a complex soil at the bottom of the hill between ocher clay with flint and Campanian chalk. A typical geological mille feuille of Pierry." Nicola FEB23 (JG20): Exciting character: bacon, chocolate, smoky!

Content: 0.75 Liter (€96.00* / 1 Liter)

€72.00*

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New

Oudiette Les Hautes Sources Souris Base 2021

100% Pinot Noir 81% from 2021, 19% from 2020 and 2018From the single vineyard "Les Hautes Sources Souris" - southern orientationDue to two springs in the soil relatively cool despite the southern orientation Dosage: 1,5g/l Total production: 1590 bottles Fermented with indigenous yeastNo sulfur at harvest Bâtonnage: Only when neededDosage: wine made from the blend of the same wine, brewed with organic raw sugar, aged in magnum for 18 months.

Content: 0.75 Liter (€97.33* / 1 Liter)

€73.00*

Details

Vouette & Sorbée Fidèle Brut Nature R21 - Bio

100% Pinot Noir Dosage 0g/l The vines grow on a demeter-certified 3.5 hectare plot, oriented to the southwest on so-called Kimmeridgian soil in Biaunes and Vouette. Average age of the vines: 40-50 years The unbranched vines are pressed with a traditional Coquard press and fermented in 400 and 228 liter wooden vats without the addition of yeast. After fermentation, the wine remains in the barrel on its lees for up to 10 months, during which time it undergoes malolactic fermentation. Approx. 95% from one year with a Minimum share of a perpetual reserve (start 2001) The champagne is bottled unfiltered and without dosage. Peter Liem: The primary wine of the estate is a blanc de noirs called Fidèle, made entirely of pinot noir and almost exclusively from Kimmeridgian soils in Biaunes and Vouette. It’s largely composed of a single year, with just three to seven percent of reserve wine, stored in a perpetual blend (a sort of mini-solera) started in 2001.

Content: 0.75 Liter (€113.33* / 1 Liter)

€85.00*