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Pierre Gimonnet Chouilly Spécial Club 2016
100% Chardonnay Dosage: 4g/l  4 years of bottle maturity  Terroir 100% CHOUILLY Grand Cru Only from one plot « Montaigu », planted between 1951 and 1991 Harvest 10 au 21 septembre 2015 Vinification: Temperature controlled alcoholic fermentation Malolactic fermentation Elevated 6 months on lees Cold Stabilization (-4°) and filtration on clay Bottling avril 2016 Disgorgement 3 months before shipping Produktion 3923 bottles Terry Theise: Part of a three-commune series of Club bottlings, in tiny quantities, and again, this arose not from dissatisfaction with the existing Clubs (which are perfect and need not be improved—cannot be) but from sheer curiosity. What’s everyone talking about with these micro-terroir wines? There’s also a Cramant wine for which the jury’s out. But this will be interesting! Disg. 3/17 it is 100% Montaigu (planted in 1951), picked 9/21 and not chaptalized. He plans to release it at year’s end, but I might suggest waiting longer, bearing in mind I tasted from a bottle disgorged in the previous couple days.  

Content: 0.75 Liter (€132.67* / 1 Liter)

€99.50*
Ensure 100 bonus points (€7.50)