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Copin Cautel Les coudes sur le zinc
50% Chardonnay, 40% Pinot Noir, 10% Meunier Dosage: 6.4g/l malolactic fermentation partially done ‘Les coudes sur le zinc’ roughly means “elbows on the counter” and represents Copin Cautel's approach: the champagnes are made for bringing people together in a relaxed atmosphere and having a good time.Nicola OCT24: Creamy, generous, but the Copin Cautel freshness and juiciness underlies all cuvées. Pleasant and balanced.Fabio OCT24: Combines this fresh style (lemon, Granny Smith) with a little more yeastiness and creaminess, resulting in good depth.Tilman OCT24: Also quite fresh, juicy, but more melting and rich, yeasty, nice length. Tilman JUN24: Everything is wonderfully integrated. Variety of flavours, clear brioche aroma, almost lush, beautiful melting and creamy.

Content: 0.75 Liter (€57.33* / 1 Liter)

€43.00*
Éric Taillet L'Autentique 2015
100% Chardonnay Dosage: 1g/l Ausbau auf der Feinhefe in Edelstahltanksmindestens 5 Jahre FlaschenreifeTilman AUG24: Zurückhaltende, leicht florale und zitrische Nase, der Gaumen dann umso druckvoller mit einer für Chardonnay eher untypischen Würze, sehr saftig, reife Zitrusfrüchte und angenehm herbe Zestenaromatik, präzise Säure und mineralisches Finish. Packend!Nicola AUG24: Wahnsinnig saftig, frisch, voller kühler Früchte, im Abgang hat man ganz viel Stein, aber nicht karg. Lebendig und vibrierend.

Content: 0.75 Liter (€68.67* / 1 Liter)

€51.50*
Marie Copinet Rosé de Saignée Extra Brut
100% Meunier Dosage: 2g/lSingle plot Les Ragotteries in Cuchery (Vallée de la Marne) 15 hours maceration Tilman AUG24: Fresh and juicy fruit with flavours of currants, blackberries and raspberries. The spiciness of the Meunier is noticeable at the back, pleasant and slightly tart, very fine and elegant tannins, beautiful acidity gives structure and length!

Content: 0.75 Liter (€70.67* / 1 Liter)

€53.00*
Bertrand-Delespierre L'Ame 2015
33% each Pinot Noir, Meunier & Chardonnay  Dosage: 2g/l8 years of bottle ageing no malolactic fermentation Assemblage from the Crus of the Montagne de Reims: Chamery, Ecueil and Villedommange Vinified and aged 100% in stainless steel tanks Moritz FEB24: Warm, opulent nose with aromas of brioche and grilled citrus fruits. On the palate, however, surprisingly fresh, with flavors leaning more towards grapefruit. After every sip, you immediately crave the next one. Nicola FEB24: Warm, ripe release, dried fruits, brioche, spicy fruit, yet despite the richness, there's something very fresh about it.  

Content: 0.75 Liter (€72.00* / 1 Liter)

€54.00*
JM-Massonnot Les Petites Boutures Millésime 2015
50% Chardonnay, 30% Pinot Noir, 20% Meunier15% of the Chardonnay was matured in oak barrels. Partial malolactic fermentationNicola APR24 (on 2013): Old school buttercream cake, great nutty, generous aftertaste, yummie alert

Content: 0.75 Liter (€72.67* / 1 Liter)

€54.50*
Bertrand-Delespierre Chardonnay des Terres Amoureuses 2015
100% Chardonnay from Chamery and Ecueil Dosage: 3g/l Utilization of demi-muids (600 liters) No malolactic fermentation 5 years of bottle maturity  

Content: 0.75 Liter (€77.33* / 1 Liter)

€58.00*
Bertrand-Delespierre Saignée des Terres Amoureuses 2015
100% Pinot Noir Dosage: 2g/l7 years of bottle ageing Crus: Chamery, Ecueil and Villedommange Rosé d'Saignée from a 24 hours maceration in wooden tank Utilization of demi-muids (600 liters) No malolactic fermentation Nicola FEB24: Super beautiful release, really great and balanced aromatics. Moritz FEB24: Primarily juicy forest berries underscored by a fine spice and beautiful freshness. All very balanced. Long finish. Good as a companion to food or just by itself.  

Content: 0.75 Liter (€82.67* / 1 Liter)

€62.00*
Alexandre Salmon Special Club 2015
70% Pinot Meunier, 30% Chardonnay Dosage: 0g/l Terroir: Chaumuzy – Les Grèves

Content: 0.75 Liter (€83.87* / 1 Liter)

€62.90* €74.00* (15% saved)
Doyard En Vieux Fombrés (Still Wine) Coteaux Champenois Blanc 2015
100% Chardonnay from the single vineyard "Vieux Fombrés" Vinified in oak  Still wine  

Content: 0.75 Liter (€88.00* / 1 Liter)

€66.00*
Alexandre Salmon 100% Meunier Les Grèves 2015
100% Pinot Meunier Single Vineyard "Les Grèves" Dosage: 0g/l

Content: 0.75 Liter (€89.33* / 1 Liter)

€67.00* €79.00* (15.19% saved)
Grumier Les Plates Pierres 2015
65% Chardonnay, 35% Pinot Noir Dosage: 3g/l Vinified in steel tanks and oak barrels Single vineyard Les Plates Pierres With malolactic fermentation  Lukas FEB23: The nose is dominated by spicy-floral notes, backed by some fine red fruit. In the mouth full-bodied, juicy peach and apple aromas backed by fine hints of red fruit. Nicely integrated acidity and long finish.

Content: 0.75 Liter (€90.67* / 1 Liter)

€68.00*
Henriet-Bazin Cuvée Marie-Amélie Millésime 2015 Brut Nature
100% Chardonnay Dosage 0g/l At least 7 years of bottle maturity Nicolas: "It's our daughter's name. During the 2004 harvest, my wife Marie-Noëlle tried every must directly from the press, as she normally does. She had the feeling that three plots of old vines gave a very good taste: ripe, complex, elegant ... everything she loves. So she decided to let some of these pressings mature together. In February, during the base wine tastings, these plots confirmed that they had the potential to make a great vintage. Since my wife gave birth to our daughter in 2004 (December, so she was pregnant during the harvest), she naturally decided to dedicate this beautiful cuvée to her. Then, year after year, the vines continue to age and when the vintage gives it, Marie-Noelle still assembles this vintage. The vines face east on a thin layer of silite with a base of gravel and pure chalk. The eastern exposure gives the balance between photosynthesis and minerality. On the label is a girl, very well dressed, but with a natural style, because this cuvée is elegant, with finesse, but without makeup, only with the natural taste. The girl is carrying a bird cage, but the cage is open. It should show that we are open to nature and that nature should sing and express itself in a natural way. Life in nature is life. It is a metaphor for our method of taking care of the vines and the soil.” Tasting SEP20: Very nice wood note, relatively salty, makes it super exciting, a bit more pressure and presence than Eusebe, you can't taste Zero, also has something delicate, nice Chardonnay fruit, chalky, chalky. Tasting JUL21: very fresh, puristic, still somewhat closed, very straightforward character   

Content: 0.75 Liter (€96.00* / 1 Liter)

€72.00*
Henriet-Bazin Cuvée Arsène Millésime 2015 Grand Cru
70% Pinot Noir, 30% Chardonnay From three Grand Cru plots in Verzenay and Verzy Min. 6 years bottle ageing Dosage: 5g/lTilman OCT24: Like the racing bike depicted on the label, this cuvée is grippy, slender, elegant and racy. Yet red fruity and with a fine yeast flavour, wonderfully balanced.Fabio OCT24: Ripe citrus, black bread rind, delicate fine oxidation, very elegant & complex, fine perlage on the palate, ripe red fruit, beautiful saltiness, a pleasure to drink with a lot of sophistication. Nicolas: "Arsène is the first name of the son of Jérôme, our friend who has worked with us for many years now.Baptizing a cuvée Arsène means integrating Jérôme a little more into the history of our house. On the label, Arsène is very elegant, like the vintage it characterizes. He is tall and his posture oscillates between rigor and relaxation, attesting that this wine, despite its Grand Cru origins and its vintage, remains accessible and supple.The cane is an instrument aimed at enhancing the elegance but also the balance of the cuvée.As for the bike, connoisseurs will notice that it is an old racing bike, (equipped with its cans of course) affirming the racy side of this great vintage."

Content: 0.75 Liter (€98.67* / 1 Liter)

€74.00*
Francis Orban Cuvée Parcellaire Les Hauts Beugnets 2015
100% Pinot Meunier Dosage: 3g/l 100% Single vineyard Les Haut Beugnets (hautes petites bosses) Old vines (> 50 years) Vinification in used oak barrels Without malolactic fermentation 5 years bottle aging David OCT23:  smoky, ethereal, dense, expressive, great texture, fine oxidation - WOW  

Content: 0.75 Liter (€101.33* / 1 Liter)

€76.00*
André Heucq HOMMAGE Parcellaire Les Vignes Blanches 2015 - Bio
100% Chardonnay Dosage: Brut Nature Ausbau im Holz Aus der Einzellage Les Vignes Blanches Terroir: limestone and clay (illite) Alter der Rebstöcke: Ca. 36 Jahre Ohne malolaktische Vergärung 3 Jahre Flaschenreife unter Kork nur 700 Flaschen

€76.00*
Robert Moncuit Mesnil 2015
100% Chardonnay From the best plots in Le Mesnil-sur-Oger Dosage: g/l Old Vines > 4 years bottle aging  

Content: 0.75 Liter (€109.33* / 1 Liter)

€82.00*
Dosnon Ephémère
100% Pinot Meunier 10 month aged in burgundy barrel 56 months aged on the lees Dosage: 2g/l Yearly produktion: appr. 1800 bottles  

Content: 0.75 Liter (€109.33* / 1 Liter)

€82.00*
Lacourte-Godbillon Chaillots 2015 Extra Brut
100% Pinot Noir Dosage: 2g/l From the single vineyard Chaillots, planted in 1966 (Massal selection of Pinots from Ecueil), southern exposure, green vineyards Terrois: sand on the surface, chalk in the subsoil 5 years of bottle maturity Fermentation in 300 l. Wooden barrels (wood from the forests of Ecueil) No malolactic fermentation Wine movement only using gravity, not filtered, filtered or embellished Natural cold stabilization  

Content: 0.75 Liter (€124.67* / 1 Liter)

€93.50* €110.00* (15% saved)
Grumier Cuvée Amand 2015 Extra Brut
50% Chardonnay, 50% Pinot Noir Dosage: 3g/l 100% fermented and aged with batonnage in oak barrels With malolactic fermentation Unfined and unfiltered 5 years of bottle aging  

Content: 0.75 Liter (€130.67* / 1 Liter)

€98.00*
Doyard Blanc de Blancs 2015
100% Chardonnayfrom Grand Crus vineyards in Mesnil, Oger, Avize und Cramant100% vinified in barriquesNo malolactic fermentationDosage: 3g/l 2015 is the last vintage of Doyard's Blanc de Blancs, of which there were always only a few thousand bottles. The grapes from the Grand Cru sites are now used for the new single-vineyard champagnes. The Blanc de Blancs was aged 100 percent in barrique - entirely without malolactic fermentation. Its style is vinous and complex; it shows a lot of class and maintains a great balance between finesse and power.  

Content: 0.75 Liter (€158.67* / 1 Liter)

€119.00*
Jacques Lassaigne Millésime 2015
100% Chardonnay Vinified in oak Dosage: 0g/l With malolactic fermentation Assemblage from a variety of different single vineyards Only released in exceptional vintages Aging on the lees for at least 8 years Age of vines: 40-50 Jahre   

Content: 0.75 Liter (€181.33* / 1 Liter)

€136.00*
Grumier Les Plates Pierres 2015 MAGNUM
65% Chardonnay, 35% Pinot Noir Dosage: 3g/l Vinified in steel tanks and oak barrels Single vineyard Les Plates Pierres With malolactic fermentation Lukas FEB23: The nose is dominated by spicy-floral notes, backed by some fine red fruit. In the mouth full-bodied, juicy peach and apple aromas backed by fine hints of red fruit. Nicely integrated acidity and long finish.  

Content: 1.5 Liter (€98.00* / 1 Liter)

€147.00*
Robert Moncuit Mesnil Millésime 2015 Magnum
100% Chardonnay from top vineyards in Le Mesnil Dosage: 0g/l Old vines

Content: 1.5 Liter (€116.67* / 1 Liter)

€175.00*
Vouette & Sorbée Extrait Brut Nature 2015 - Bio
60% Pinot Noir, 40% ChardonnayDosage: 0g/lApart from Fidele and Blanc d'Argile Gautherot has two other cuvées, although both are in virtually anecdotal quantities—a mere 200 bottles of each. The first is a vintage-dated pinot noir / chardonnay called Extrait, which was first made in the 2002 vintage and intended to be aged on its lees for ten years. Upon tasting the wines in the cellar, however, Gautherot decided that the 2003 was more forward, and so this vintage was the inaugural release, appearing in 2012. Originally, this cuvée was intended to be reserved for friends and family, but beginning with the 2005, Gautherot has made small quantities available for sale.The second wine is called Sobre, and it is intended to be a champagne made exclusively from grapes, with nothing added whatsoever, not even yeasts or sugars—the fermentation in bottle is achieved with the natural sugars of the must, although whether this is truly a méthode ancestrale or made by adding fresh must as a liqueur de tirage, Gautherot refuses to say. It is made entirely of chardonnay, and the first release was from the 2005 vintage, although it is not vintage-dated.

Content: 0.75 Liter (€265.33* / 1 Liter)

€199.00*