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Bonnet-Ponson Seconde Nature SN19 - Bio
€63.00 *
Content: 0.75 Liter (€84.00 * / 1 Liter)
Prices incl. VAT plus shipping costs
Ready to ship
- Order number: SW18434
Vorteile
- Versandkostenfrei ab 200 € Bestellwert
- Perfekt gelagert bei gleichbleibend niedriger Temperatur
- Persönlicher, kundenorientierter Service
45% Pinot Noir, 40% Chardonnay, 15% Meunier Dosage: 0g/l Selection of the first juices only... more
45% Pinot Noir, 40% Chardonnay, 15% Meunier
Dosage: 0g/l
Selection of the first juices only (Coeur de cuvee)
Terroir: Chamery Premier Cru, lieux-dit of « les Vigneules”, “les Spectres” and «les Caquerets », south-east exposition of the slopes.
Topsoil of calcareous clay studded with limestone pebbles. Subsoil of sand rich in fossils shell.
Vinification: Entirely elaborated without sulfites nor any additives. Neither filtered nor finned.
First fermentation with Indigenous yeasts, in 228 L and 400L oak barrels (4 years old wood). Malo-lactic fermentation realized.
9 months on lees before bottling
Variation: | Weiss |
Biozertifizierung: | Bio zertifiziert |
Character: | Experimentell & Herausfordernd |
Dosage: | Zero Dosage / Brut Nature |
Volume: | 0,75l. |
Vintages: | 2018 |
Location: | Ambonnay |
Grape variety: | Cuvée |
Region: | Montagne de Reims |
Alkoholgehalt: | 12,5% |
Weinbezeichnung: | Champagner |
Pot. Allergene: | Enthält Sulfite |
Herstelleradresse: | Champagne Bonnet-Ponson, 9 Chemin du Peuplier, 51500 Chamery, Frankreich |
Bio Zertifizierung: | Bonnet-Ponson - FR-BIO-01 |
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