57% Chardonnay, 21% Pinot Noir, 22% Pinot Meunier
Base harvest: 2013
From Aÿ, Dizy, Hautvillers, Avize and Oiry + reserve wines
Vinification and élevage on lees in oak foudres
No filtration or fining
Dosage 2.5 g/l.
Jacquesson: Our 2013 harvest from Ay, Dizy, Hautvillers, Avize and Oiry. The winter was very cold and snowy, with spring and early summer staying cold and very damp, causing coulure and millerandage as well as delaying the flowering. However, August and September were warmer and drier giving us a late, but excellent, harvest. The Pinot Noir from Ay and Dizy and the Chardonnays from Avize were particularly successful. Th e harvest was complemented by the addition of some reserve wines.
212,788 bottles, 8,806 magnums and 302 jeroboams were produced.
Alcohol content: 12%
Net volume: 750 ml
Producer's Address: Jacquesson, 68, Rue du Colonel Fabien, 51530 Dizy, France
Allergy Information: Contains sulfites. May contain traces of egg protein and milk
|Charakter:||Anspruchsvoll & Ambitioniert|
|Region:||Vallée de la Marne|
|Dosage:||Extra Brut 1-3g|